Dads Beef Mushroom Mustard Pies Recipes

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DAD’S BEEF, MUSHROOM & MUSTARD PIES - BBC GOOD FOOD MIDDLE EAST

From bbcgoodfoodme.com

Heat the oil in a flameproof casserole. Add the onion and cook until soft, about 5 mins. Meanwhile, season the beef and toss with the flour and mustard powder.
Add the mushrooms and cook without a lid until the mushrooms are soft and the liquid has reduced to a thick gravy, about 10 mins. Leave to cool while you make the pastry.
Tip the flour, mustard powder, suet, cheddar and ½ tsp salt into a food processor. Blitz until there are no visible lumps of suet, then dribble in all but 1 tsp of the egg (you’ll need this for glazing the top) and enough water, 1 tbsp at a time, to bring the mixture together as a dough.
When the filling has cooled down, divide the mixture between the 2 cases. Roll out the remaining pastry and cut out 2 lids to fit, saving the trimmings.
Put the pies on a baking tray, and bake for 45 mins until the pastry is golden brown and the filling is hot. Alternatively, cover the uncooked pies with cling film and freeze for up to 2 months.

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BEEF AND MUSTARD PIE RECIPE - BBC FOOD

Web 1 onion, finely sliced 2 large carrots, cut into 2.5cm/1in pieces 3 sprigs thyme 2 tbsp wholegrain mustard 2 free-range egg yolks, beaten
From bbc.co.uk

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THE BEST BEEF MUSHROOM GUINNESS PIE - EVERYDAY EILEEN

Web Mar 2, 2018 Add in the mushrooms, carrots, celery, beef stock, and bouquet garni. Season with salt and pepper, to taste. Place cover on pot and place in the oven. Center …
From everydayeileen.com

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GROUND BEEF AND MUSHROOM POT PIE - LIFE AROUND THE TABLE

Web May 20, 2022 In a medium-sized pan, cook the onion and ground beef until browned. Remove any excess fat. Add the mushrooms and cook for another minute or two. …
From lifearoundthetable.ca

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DIJON BEEF MUSHROOM PIE. A BRITISH COMFORT FOOD …

Web 2 lbs blade or cross rib roast cut in 1 inch cubes salt and pepper to season 1 cup flour (approximately) 3 tbsp canola oil
From rockrecipes.com

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DAD’S BEEF, MUSHROOM & MUSTARD PIES | CONSTANT COOKBOOK

Web 1 tbsp vegetable oil; 1 onion , chopped; 300g stewing beef , cut into chunks, fatty bits and sinew removed; 2 tbsp plain flour; 1 tbsp mustard powder
From constantcookbook.com

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BRAISED BEEF AND MUSHROOM PIE RECIPE | OLIVEMAGAZINE

Web Method. STEP 1. Heat the oven to 180C/160C fan/gas 4. Season the beef well. Put 2 tbsp of olive oil in a casserole and put over a medium-high heat. Once hot, brown the meat (you might need to do this in batches) for 5-7 …
From olivemagazine.com

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BEEF AND MUSHROOM PIE (3 IN 1) | RECIPETIN EATS

Web Aug 24, 2014 Heat oil in large heavy based pan over medium high heat. Add onion and garlic, and sauté for 2 minutes. Add carrots and sauté for 1 minute. Then add mushrooms and sauté for another minute. Add remaining Pie Filling ingredients. Let simmer for 3 minutes to bring the flavours together. Divide the Pie Filling between the 4 ramekins.
From recipetineats.com

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DAD’S BEEF, MUSHROOM & MUSTARD PIES RECIPE | EAT YOUR BOOKS

Web Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, …
From eatyourbooks.com

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DAD'S BEEF, MUSHROOM & MUSTARD PIES RECIPE | EAT …

Web Save this Dad's beef, mushroom & mustard pies recipe and more from BBC Good Food Magazine, June 2013 to your own online collection at EatYourBooks.com. Toggle navigation. EYB; Home. My Home; Forum; …
From eatyourbooks.com

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DAD'S BEEF, MUSHROOM AND MUSTARD PIES - CAFE GRAY DELUXE

Web Preparation steps. Heat the oil in an ovenproof casserole dish. Add the onion and cook until soft, about 5 minutes. In the meantime, season the beef and mix it with the flour and …
From cafegrayhk.com

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DAD'S BEEF, MUSHROOM & MUSTARD PIES RECIPE

Web Jun 25, 2021 Heat the oil in a flameproof casserole. Add the onion and cook until soft, about 5 mins. Meanwhile, season the beef and toss with the flour and mustard powder.
From recipecialist.com

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DAD’S BEEF, MUSHROOM & MUSTARD PIES | FOOD STUFF

Web You can never have too many main course recipes, so give Dad’s beef, mushroom & mustard pies a try. This recipe serves 2 and costs $3.59 per serving. One portion of …
From foodstf.com

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DAD’S BEEF, MUSHROOM & MUSTARD PIES - THE COOK BOOK

Web How to make best, authentic & easyThe Cook Book Heat the oil in a flameproof casserole. Add the onion and cook until soft, about 5 mins. Meanwhile, season the beef and toss …
From thecookbook.pk

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BEEF AND MUSHROOM PIE | CANADIAN LIVING

Web Oct 1, 2013 In Dutch oven, heat 2 tsp of the oil over medium-high heat; brown beef, in batches and adding another 2 tsp of the oil as needed. Transfer to plate; drain any fat …
From canadianliving.com

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DAD’S BEEF & MUSTARD SLOW COOKED PIE | MCCORMICK AUSTRALIA

Web Directions. To make pastry; Place flour, KEEN’S Mustard Powder, butter, cheese and salt into a food processor and process until combined.Add egg and enough water, 1 …
From mccormick.com.au

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RICH BEEF AND MUSHROOM PIES RECIPE | NEW IDEA MAGAZINE

Web Sep 6, 2021 Method. Heat oil in a large, non-stick frying pan over a medium to high heat. Add onion and thyme. Cook, stirring, for 3 minutes, or until onion is soft. Add beef. Cook, …
From newidea.com.au

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EPIC CHUNKY BEEF AND MUSHROOM PIE | RECIPETIN EATS

Web Jun 28, 2017 Place porcini in a bowl and add hot water. Leave to soak for at least 30 minutes. Strain mushrooms and reserve soaking liquid. Roughly chop porcini. Sprinkle beef with salt and pepper. Heat 1 tbsp oil in a …
From recipetineats.com

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CREAMY MIXED MUSHROOM AND MUSTARD PIES | TESCO REAL FOOD

Web Ingredients 45ml (3 tbsp) olive oil 175g (6oz) chestnut mushrooms, quartered 175g (6oz) closed cup mushrooms, quartered 2 shallots, peeled and finely chopped 30ml (2 tbsp) …
From realfood.tesco.com

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DAD’S BEEF, MUSHROOM & MUSTARD PIES - PINTEREST

Web Jun 9, 2014 - Individual steak pies with a mustard and cheddar cheese suet pastry, thick gravy and tender meat, from BBC Good Food. ...
From pinterest.com

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BEEF, MUSHROOM AND BACON PIE RECIPE | HELLOFRESH

Web Halve tomatoes. Thinly slice mushrooms. Cut bacon crosswise into 1/4-inch strips. 2. Heat a large pot over medium-high heat.When hot, add 2 tbsp (4 tbsp) butter, then mirepoix and rosemary. Season with salt and …
From hellofresh.ca

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DAD’S BEEF, MUSHROOM & MUSTARD PIES - MASTER RECIPES

Web Heat the oil in a flameproof casserole. Add the onion and cook until soft, about 5 mins. Meanwhile, season the beef and toss with the flour and mustard powder. Push the …
From master-recipes.com

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