Dads Award Winning Apple Butter Crepe Bites Recipes

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DAD'S AWARD WINNING APPLE BUTTER CREPE BITES



Dad's Award Winning Apple Butter Crepe Bites image

The church my parents go to have a cook off recently where all of the entries had to use apple butter as an ingredient. A bit like a PA Dutch themed RSC :) Anyway, my dad came up with the winning recipe and this is it.

Provided by Sarah_Jayne

Categories     Breakfast

Time 25m

Yield 15-18 crepes

Number Of Ingredients 9

1 cup all-purpose flour
1 1/2 cups milk
2 eggs
2 tablespoons sugar
1 tablespoon cooking oil
1/8 teaspoon salt
1 teaspoon apple butter
1 1/2 teaspoons philadelphia cheesecake filling
3 pieces walnuts in syrup, dad suggests Smucker's brand (optional)

Steps:

  • Mix ingredients for the crepes together, adding then in the order given until the mixture is smooth and free of lumps.
  • Heat a lightly greased skillet over medium heat until water sizzles on contact.
  • Pour 1/8 teaspoon of batter into skillet, swirl for evenness and cook for 30 to 45 seconds.
  • Remove from the skillet onto a clean dry towel while making the rest of the crepes.
  • Spread filling on each crepe in the order given in the filling ingredients list.
  • Roll up crepes and cut into 1 inch or so bite size pieces.
  • Insert toothpicks (but don't count on them for support) and serve as a plated dessert snack.

Nutrition Facts : Calories 70.9, Fat 2.5, SaturatedFat 0.9, Cholesterol 31.6, Sodium 40.9, Carbohydrate 9.4, Fiber 0.2, Sugar 1.9, Protein 2.5

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