Currywurst Sliders Recipe By Tasty Recipes

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CURRYWURST



Currywurst image

When I used to I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pomme frites. After I came back to the states, I created my own version, which is a pretty close second.-Julie Merriman, Seattle, Washington

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 11

1 pound uncooked bratwurst links
3 tablespoons water
1 tablespoon olive oil
1 medium onion, finely chopped
2 cups ketchup
1/2 cup chicken broth
1/4 cup packed brown sugar
4 tablespoons red wine vinegar
2 tablespoons curry powder
2 tablespoons smoked paprika
Hot cooked french fries

Steps:

  • Place bratwurst and water in a skillet, cover and cook over medium heat for 10 minutes. Uncover; turn bratwurst and cook until browned and centers are no longer pink, 13-17 minutes longer. Remove and cool slightly. Cut into 1/2-in. thick slices; set aside., In the same skillet, heat oil over medium heat. Add onion; cook and stir until tender, 5-7 minutes. Add ketchup, broth, brown sugar, vinegar, curry powder and paprika. Bring to a boil; reduce heat. Simmer, uncovered, until slightly thickened, 8-10 minutes, stirring occasionally. Add sliced bratwurst; heat through. , Serve sausage mixture with french fries; sprinkle with additional curry powder.

Nutrition Facts : Calories 612 calories, Fat 37g fat (12g saturated fat), Cholesterol 85mg cholesterol, Sodium 2611mg sodium, Carbohydrate 56g carbohydrate (47g sugars, Fiber 3g fiber), Protein 17g protein.

CURRYWURST SLIDERS RECIPE BY TASTY



Currywurst Sliders Recipe by Tasty image

Here's what you need: sausage, whole tomatoes, curry powder, paprika, mustard powder, chili powder, salt, pepper, onion, hawaiian roll

Provided by Tasty

Categories     Snacks

Yield 4 sliders

Number Of Ingredients 10

1 pack sausage, You can use: bratwurst, kielbasa, andouille, etc.
1 can whole tomatoes
1 teaspoon curry powder
1 teaspoon paprika
1 teaspoon mustard powder
1 teaspoon chili powder
salt, to taste
pepper, to taste
1 onion, diced
hawaiian roll

Steps:

  • Cut your sausage into slivers and brown in a pan on medium, with oil. Once cooked, set aside.
  • Add your diced onion into the pan and brown them before adding your can of whole tomatoes, curry, paprika, mustard, and chili powder. Add salt and pepper to taste.
  • Stew the ingredients together, mashing the whole tomatoes, and let simmer on low for 20 minutes.
  • Place your sausage onto your Hawaiian rolls, top with your relish and finish with a sprinkle of curry powder.
  • Enjoy!

Nutrition Facts : Calories 94 calories, Carbohydrate 8 grams, Fat 5 grams, Fiber 2 grams, Protein 4 grams, Sugar 3 grams

CHEESEBURGER SLIDERS RECIPE BY TASTY



Cheeseburger Sliders Recipe by Tasty image

Sometimes you're just in the mood for a good ol' juicy hamburger. The type that's succulent and gloriously flavorful. But when you're entertaining, cooking hamburgers for a crowd is no easy joke. That's why we're bringing you these fun cheeseburger sliders instead! Baked on a single tray, these are an easy way to impress a crowd - and they definitely don't skimp on the flavor.

Provided by Tasty

Categories     Appetizers

Yield 12 sliders

Number Of Ingredients 9

2 lb ground beef
1 teaspoon salt
2 teaspoons pepper
2 teaspoons garlic powder
½ white onion, diced
6 slices cheddar cheese
12 dinner rolls, or hawaiian sweet rolls
2 tablespoons butter, melted
1 tablespoon sesame seeds

Steps:

  • Preheat the oven to 350°F (175°C).
  • Combine the beef, salt, pepper, and garlic powder in a 9x13-inch (23x33-cm) rimmed baking dish, mixing thoroughly, then pressing into a flat, even layer. Bake for 20 minutes. Drain the liquid and set the cooked beef aside.
  • Slice the rolls in half lengthwise. Place the bottom half in the same baking dish. Place the cooked beef on the rolls, followed by the onions and cheese. Top with the remaining rolls.
  • Brush the tops of the rolls with melted butter and sprinkle the sesame seeds on top. Bake for 20 minutes, or until the bread is golden brown and the cheese is melted.
  • Slice into individual sliders, then serve.
  • Enjoy!

Nutrition Facts : Calories 356 calories, Carbohydrate 20 grams, Fat 18 grams, Fiber 1 gram, Protein 24 grams, Sugar 1 gram

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