Crunchy Walnut Chicken Salad Recipes

CRUNCHY WALNUT SALAD

Steps:

• In a large salad bowl, combine the romaine, apple, walnuts and cherries. Drizzle with vinaigrette. Sprinkle with cheese.

WALNUT CHICKEN SALAD

Steps:

• In a large bowl, combine chicken through relish; mix well.
• In a small bowl, whisk together mayonnaise, sour cream, lemon juice, sugar, salt and pepper.
• Pour creamy dressing mixture into chicken salad mixture and mix everything together well.
• Serve on lettuce or croissants/rolls.

CRUNCHY AUTUMN CHICKEN SALAD RECIPE

Steps:

• HowToStep
• Position rack in centre of oven, then preheat to 425°F. Line a baking sheet with parchment. ##Combine bread crumbs and soup mix in a shallow dish. ##Coat chicken with mayonnaise, then press into bread crumb mixture. Arrange chicken on baking sheet, then arrange zucchini around chicken. ##Bake, turning zucchini once, until an instant-read thermometer inserted into the centre of chicken reads 165°F, about 20 minutes. Let chicken cool slightly, then slice. ##Divide salad greens among plates. Top with chicken and zucchini, then cranberries, walnuts and apple. Drizzle with your favourite dressing.

CRISPY WALNUT CHICKEN

Steps:

• Place cereal and walnuts in processor and ground finely then place in shallow dish.
• Combine butter, garlic, salt and pepper in shallow dish.
• Dredge chicken in butter mixture then in cereal to coat.
• Place chicken in baking dish.
• Pour remaining butter mixture over chicken.
• Bake for 1 hour at 350 degrees.