SLOW COOKER HOT SPICED APPLE CIDER (WASSAIL)
With just four ingredients - okay, five if you spike it with your favorite rum - this Crock Pot hot spiced apple cider couldn't be any easier to make. It's the perfect excuse to get out there and rake the leaves.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 4h10m
Number Of Ingredients 6
Steps:
- Pour apple cider into a 2.5-quart or larger Crock Pot or other slow cooker. Add cinnamon sticks.
- With a toothpick, poke holes all around the orange, about 1/2 inch to 1 inch apart. Carefully poke the cloves into the toothpick holes in the orange.
- Place orange into the cider in the slow cooker.
- Cook on low until hot and spiced through, about 4 hours. Ladle into mugs along with an ounce or so of rum if using. Place a cinnamon stick in each glass if desired and serve.
Nutrition Facts : ServingSize 1 cup, Calories 125 kcal, Sugar 24 g, Sodium 12 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 31 g, Fiber 3 g, Protein 1 g
CROCKPOT HOT APPLE CIDER (WASSAIL)
Steps:
- Gather the ingredients.
- Combine apple cider, brown sugar, ground cloves, ground allspice, cinnamon sticks, orange, orange, and cloves in a 4- to 5-quart slow cooker.
- Cover crock pot and cook on low for 2 to 3 hours, stirring occasionally.
- Serve in mugs, garnished with star anise, if using, and enjoy.
Nutrition Facts : Calories 189 kcal, Carbohydrate 47 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, Sodium 13 mg, Sugar 38 g, Fat 1 g, ServingSize 8 to 10 cups, UnsaturatedFat 0 g
SLOW-COOKER CIDER
There's no last-minute rush before the party when you slowly simmer this punch. It has all the tantalizing flavors of fall. -Alpha Wilson, Roswell, New Mexico
Provided by Taste of Home
Time 2h5m
Yield 2 quarts.
Number Of Ingredients 6
Steps:
- Place cinnamon, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with a string to form a bag. , Place cider and brown sugar in a 3-qt. slow cooker; stir until sugar dissolves. Add spice bag. Place orange slices on top. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag.
Nutrition Facts : Calories 177 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 44g carbohydrate (40g sugars, Fiber 0 fiber), Protein 0 protein.
CROCK POT SPICED APPLE CIDER
Have this ready in time and just leave it in your crock pot on the low setting to serve to your guests. This amount is for my 3 liter/quart pot and is easy to adapt for a larger pot. I like to use white sugar but brown can be used if you prefer a darker color. You can add rum or vodka to each serving for a kicked up version.
Provided by PetsRus
Categories Beverages
Time 5h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Put all ingredients in the crock pot.
- Cook on high for 2 hours, then on low for 3 hours.
- Remove the fruit and spices before serving.
Nutrition Facts : Calories 38.4, Fat 0.7, SaturatedFat 0.2, Sodium 34.6, Carbohydrate 9.3, Fiber 1.5, Sugar 6.4, Protein 0.3
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Ratings 7Calories 128 per servingCategory Drinks
- After slicing the oranges, make small holes in the rinds with the tip of a knife and insert the cloves in them so that they don't float free in the cider.
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