Crock Pot Spaghetti 2 Recipes

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CROCK POT SPAGHETTI



Crock Pot Spaghetti image

Great super easy recipe! Very moist, tasty and usually gets many raves. I fixed this and brought it to work and got requests from everyone for the recipe! Very easy to double.

Provided by Beth Gambrell

Categories     One Dish Meal

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb ground beef
2 tablespoons instant minced onion
1 teaspoon salt
1/2 teaspoon garlic powder
8 ounces tomato sauce
1 1/2 teaspoons italian seasoning
4 ounces mushrooms
3 cups tomato juice
4 ounces spaghetti, broken into pieces

Steps:

  • Brown beef and place in crockpot.
  • Add all remaining ingredients except spaghetti and stir well.
  • Cover and cook on low heat for 6-8 hours.
  • Turn to high the last hour and stir in spaghetti.

CROCK POT SPAGHETTI 2



Crock Pot Spaghetti 2 image

I took 'Crock Pot Spaghetti' and revised it quite a bit and it was really good this way too. I try to get turmeric in anything that will mask the flavor because it is so good for your health. It is an Indian spice. If you don't have it, leave it out. This was a way to get more veggies into my kids without too much complaint.

Provided by WI Cheesehead

Categories     Vegetable

Time 6h15m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 1/2 lbs ground beef
1 1/2 teaspoons italian seasoning (I used Penzey's Pasta Sprinkle)
2 tablespoons instant minced onion
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon turmeric
2 carrots, diced
1 zucchini, diced
swiss chard leaf, torn into small pieces
1 quart tomato sauce or 1 quart puree
6 ounces tomato paste
1 cup kombucha (if needed to thin sauce out, or add more tomato sauce) or 1 cup water (if needed to thin sauce out, or add more tomato sauce)
4 ounces dry lasagna noodles, broken into pieces

Steps:

  • Brown ground beef in skillet; drain and place in crock pot.
  • Add all remaining ingredients and stir together.
  • Cook on low for 6-7 hours.

Nutrition Facts : Calories 398.4, Fat 17.9, SaturatedFat 6.8, Cholesterol 77.1, Sodium 1368.6, Carbohydrate 33.1, Fiber 5.4, Sugar 13.3, Protein 27.8

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