Crock Pot Smothered Beef Patties Starting From Frozen Patties Recipes

CROCK POT SMOTHERED BEEF PATTIES - STARTING FROM FROZEN PATTIES

Crock Pot Smothered Beef Patties - Starting from Frozen Patties image

These are really easy to make and very tasty. I make these a lot when I forget to thaw out my meat. They take about 5 minutes to prepare and go!

Provided by Sarah in New York

Categories Easy

Time 5h5m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

8 frozen beef burgers
1 (15 ounce) can rotel, diced tomatoes with chilies
1 onion, sliced
8 teaspoons Worcestershire sauce
salt and pepper

Steps:

Place 1 patty in crock pot or 2 patties side by side if they fit -- depending on your crock pot.
Put 1 tsp of Worcester sauce on the patty, sprinkle onion, salt and pepper and a little tomatoes w/ chillies.
Put another patty on top and repeat step two.
Layer over and over finishing with the tomatoes. (It will look like a tower of beef patties!).
Cook on high for 4-5 hours.
I usually serve with ketchup.

Nutrition Facts : Calories 17.9, Fat 0.1, Sodium 269.2, Carbohydrate 4.3, Fiber 0.2, Sugar 1.1, Protein 0.5

NIF'S EASY CROCK POT SMOTHERED ROAST BEEF

Nif's Easy Crock Pot Smothered Roast Beef image

A really easy dish to throw together. You can use whatever kind of beef roast you want, or try pork. I have honestly never paid attention to what size roast I have used or measured the onions or Worcestershire, but I think that this is close. I will update it if necessary the next time I make it. Serve over mashed potatoes or pasta to catch the sauce. Enjoy!

Provided by Nif_H

Categories One Dish Meal

Time 6h5m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

3 -4 lbs beef roast
10 ounces condensed cream of mushroom soup, low fat (1 can)
10 ounces mushrooms, drained (1 can)
1 cup onion, diced
1 teaspoon Worcestershire sauce
salt and pepper, to taste

Steps:

Place roast in crock pot. Mix other ingredients in a separate bowl and pour over the roast.
Cook roast on low for 6-7 hours or on high for 3-4 hours. Add more seasoning if desired after tasting the completed dish.

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