Crock Pot Creamy Broccoli Chicken Recipes

SLOW COOKER CREAMY BROCCOLI CHICKEN

Slow Cooker Creamy Broccoli Chicken image

This creamy, flavorful slow cooker chicken recipe calls for only four ingredients, including milk and cream of broccoli soup.

Provided by Diana Rattray

Categories Entree Dinner

Time 6h10m

Yield 6

Number Of Ingredients 6

Ingredients

2 to 3 pounds boneless chicken breast halves
1 (16-ounce) bag frozen chopped broccoli
1 (10 1/2-ounce) can cream of broccoli soup
Kosher salt (to taste)
Freshly ground black pepper (to taste)
1 cup milk

Steps:

Serve the creamy broccoli chicken over rice or mashed potatoes and enjoy.

Nutrition Facts : Calories 452 kcal, Carbohydrate 11 g, Cholesterol 198 mg, Fiber 3 g, Protein 75 g, SaturatedFat 3 g, Sodium 548 mg, Sugar 4 g, Fat 11 g, ServingSize 6 servings, UnsaturatedFat 0 g

CROCK POT CREAMY BROCCOLI CHICKEN

Crock Pot Creamy Broccoli Chicken image

Make and share this Crock Pot Creamy Broccoli Chicken recipe from Food.com.

Provided by chelle keithley

Categories One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 (10 ounce) can cream of broccoli soup
4 -6 chicken breasts
1 cup milk
1 (16 ounce) bag frozen vegetables (I like the ones with carrots, cauliflower and broccoli)

Steps:

Place chicken in crock pot.
Cover with frozen veggies. soup and milk.
Cook on low 8-10 hours or high 4-6 hours.
Serve over rice.

Nutrition Facts : Calories 361.1, Fat 16.2, SaturatedFat 5.4, Cholesterol 101.3, Sodium 174.6, Carbohydrate 18.1, Fiber 4.5, Protein 36

CROCK POT BROCCOLI AND MUSHROOM CHICKEN

Crock Pot Broccoli and Mushroom Chicken image

Make and share this Crock Pot Broccoli and Mushroom Chicken recipe from Food.com.

Provided by Hippie2MARS

Categories One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

4 boneless skinless chicken breasts (frozen)
1 (16 ounce) carton fresh mushrooms, sliced
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cheddar cheese soup
1 bunch fresh broccoli, cut into flowerets

Steps:

Layer the crock pot with the still-frozen chicken, the broccoli, and the mushrooms.
Whisk together the two soups, and pour over all.
Cover and set on high for 4-6 hours, or low for 6-8 hours.
Serve over rice.

Nutrition Facts : Calories 332.1, Fat 12.7, SaturatedFat 5.7, Cholesterol 92.1, Sodium 1169.7, Carbohydrate 18.9, Fiber 3.3, Sugar 3.5, Protein 37.1

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