EASY CROCK POT BAKED BEANS WITH BACON & BROWN SUGAR
You can't go wrong with your good ole' slow cooker when it comes to making baked beans for a crowd! This tried and true easy crock pot baked beans recipe is loaded with brown sugar + bacon and is ideal for any summer gathering.
Provided by Tara Kuczykowski
Categories Side Dishes
Time 4h10m
Number Of Ingredients 6
Steps:
- Open the cans of pork and beans and drain the excess liquid off the top. Pour the remaining contents into your slow cooker insert.
- Chop the bacon slices and place them on a microwave safe paper towel-lined plate. Lay another piece of paper towel on top and microwave for one minute to remove the excess bacon grease.
- Stir the dark brown sugar, ketchup, mustard, chopped onion, and partially cooked bacon into the pork and beans.
- Slow cooker instructions: Place the lid on the slow cooker, and cook on high for about four hours, stirring occasionally. With about 30 minutes left to cook, set the lid on slightly askew to allow some of the excess liquid to cook off. Remove the lid and allow the baked beans to cool slightly to thicken up before serving.
- Oven baked instructions: Pour the baked beans mixture into a 2-quart casserole dish. Baked at 375 degrees, uncovered, for one hour. Allow to cool slightly before serving to thicken up.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 41.7 grams carbohydrates, Cholesterol 2.1 milligrams cholesterol, Fat 1.7 grams fat, Fiber 5.2 grams fiber, Protein 7.2 grams protein, SaturatedFat 0.2 grams saturated fat, ServingSize 1/2 cup, Sodium 642.6 milligrams sodium, Sugar 22.7 grams sugar
CROCKPOT BOURBON BAKED BEANS WITH BACON
You'll never need another baked bean recipe after you try our Bourbon Baked Beans! Easy, healthy & chock full of bacon, veggies, molasses & spices.
Provided by Linda Warren
Time 6h30m
Number Of Ingredients 13
Steps:
- Pour beans into a large pot, cover with water and let sit overnight. The next morning, drain and rinse beans then set aside.
- In a large skillet, brown chopped bacon until crisp. Remove with slotted spoon to a paper towel.
- Add onions to pan with bacon grease and cook on medium heat until beginning to caramelize, about 15 minutes. Add garlic and cook additional 2 minutes.
- Combine remaining ingredients in the same large pot that you soaked the beans. Bring to a boil over medium-high heat. Add beans and return to boil. Pour into crockpot.
- Add crisp bacon, onions and garlic with bacon grease into crockpot. Cover and cook on high for 5-6 hours or on low for 10-12 hours. Stir occasionally.
- When beans are fully cooked, let crockpot sit on warm setting and simmer for an additional 30 minutes to 1 hour to thicken.
BOURBON AND DP BAKED BEANS
I came up with this recipe after having made some bourbon baked beans and seeing a recipe for cola baked beans and I thought: Why not combine the two?
Provided by dwfalls78
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 3h37m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix brown sugar, paprika, mustard, and cayenne pepper together in a bowl. Whisk in pepper soda, ketchup, and Worcestershire sauce until brown sugar is dissolved.
- Cut 4 slices of bacon into small strips. Cook and stir in a large Dutch oven over medium heat until almost crispy, 3 to 5 minutes. Transfer to a bowl, reserving bacon grease.
- Stir onion into the bacon grease in the Dutch oven; cook and stir until soft, 3 to 5 minutes. Add garlic; cook and stir for 1 minute. Pour in bourbon, stirring to scrape up browned bits off the bottom with a wooden spoon. Stir bacon strips back in.
- Pour brown sugar mixture and baked beans into the Dutch oven. Simmer until beans are heated through, about 15 minutes. Arrange remaining 4 slices of bacon on top of the beans.
- Bake in the preheated oven, covered, until beans are bubbly and sauce is syrupy, about 3 hours.
Nutrition Facts : Calories 305.5 calories, Carbohydrate 51.8 g, Cholesterol 17.9 mg, Fat 5.8 g, Fiber 5.5 g, Protein 10.2 g, SaturatedFat 1.9 g, Sodium 928.5 mg, Sugar 29.8 g
CROCK POT BAKED BEANS FROM SCRATCH
This is my receipe I have used for years. It goes together quickly and is absolutely delicious. It has never failed me and I am always asked for the receipe.
Provided by Kermit in Huntsville
Categories Beans
Time 11h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Soak beans overnight in 8 cups water.
- Next day drain water and add to pot with lots of water.
- Bring to boil reduce heat and simmer 1 to 1 1/2 hours.
- till tender.
- Drain and rinse with hot water.
- Place beans, onion, 1 cup hot water, cooked bacon, brown sugar, molasses,tomato paste, salt, dry mustard and pepper in a crock pot and
- mix throrougly.
- Simmer 10-12 hours on low setting.
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