Crispy Sauteed Chicken Breasts Recipes
SAUTEED CHICKEN BREASTS
This is easy and quick. The sauce may be thickened and poured over each serving or served in bowls for a dipping sauce. The flavor is great!
Provided by Paka1931
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Wash and trim chicken breasts.
- Heat oil and butter in frying pan.
- Brown chicken on both sides.
- Remove from pan.
- Add thyme, salt, pepper and onion to pan and cook about 2 minutes.
- Add broth and mix well.
- Return chicken to pan and cook covered for 15 minutes or until done.
- Remove chicken to serving plate, keep warm.
- Add the minced garlic and reduce the sauce by one half.
- Add red pepper flakes and pour over chicken or pour into smaller dipping bowls.
CRISPY SAUTEED CHICKEN BREASTS
I was making Recipe #157984 for dinner but 2 of the daughters do not like mushrooms so I made theirs without. They gobbled these up and asked me to post the recipe....so here it is.
Provided by looneytunesfan
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Flatten chicken to 1/4-in. thickness. Season with salt and pepper.
- In a large nonstick skillet, cook chicken in oil over medium heat for 5-6 minutes on each side or until juices run clear. Remove and keep warm.
Nutrition Facts : Calories 184.8, Fat 8.2, SaturatedFat 1.4, Cholesterol 65.8, Sodium 73.7, Protein 26.2
QUICK CRISPY PARMESAN CHICKEN BREASTS
These are delicious, easy, quick, and so versatile! Eat them plain, topped with your favorite spaghetti sauce, or sliced on a Caesar salad.
Provided by SUNKIST2
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
- Whisk bread crumbs, Parmesan cheese, paprika, salt, and black pepper together in a shallow bowl. Stir butter, white wine, mustard, and garlic together in another bowl.
- Dip each chicken breast half into melted butter mixture; press into bread crumb mixture to evenly coat. Place breaded chicken in a single layer on the prepared baking sheet. Pat any leftover bread crumb mixture onto chicken breasts.
- Bake chicken in the preheated oven until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 270.6 calories, Carbohydrate 10.4 g, Cholesterol 93.4 mg, Fat 13.8 g, Fiber 0.1 g, Protein 27.7 g, SaturatedFat 7.5 g, Sodium 462.5 mg, Sugar 0.1 g
CRISPY PANKO CHICKEN BREASTS
Use crushed, crisp rice cereal squares instead of panko crumbs for a gluten-free version!
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 14m
Yield 4
Number Of Ingredients 8
Steps:
- Pound chicken breasts, one at a time in a resealable freezer bag, until about 1/2-inch thick. Lightly beat egg in a shallow bowl. Combine panko crumbs, salt, pepper, garlic powder and onion powder in a separate shallow bowl. Dip chicken breasts in egg until coated, drip off excess and dip in panko mixture. Press chicken into crumbs until fully coated.
- Heat oil in a large skillet on medium high heat. Transfer chicken to pan and cook about 2 to 3 minutes per side or until chicken is brown, crispy and fully cooked.
Nutrition Facts : Calories 334.8 calories, Carbohydrate 19.6 g, Cholesterol 112.4 mg, Fat 17.5 g, Fiber 0.1 g, Protein 30.8 g, SaturatedFat 3 g, Sodium 546.4 mg, Sugar 0.3 g
More about "crispy sauteed chicken breasts recipes"
SAUTéED CHICKEN BREASTS RECIPE | MYRECIPES
Web 9 Reviews It's hard to find a simpler chicken dinner than sautéed chicken breasts. Simply season with kosher salt and pepper and cook in a skillet in hot olive oil until golden brown. Recipe by Cooking Light June 2009 Credit: Becky Luigart-Staynor; Stylist: Cindy Barr Yield: 4 servings (serving size: 1 chicken breast half) Nutrition Info
From myrecipes.com
From myrecipes.com
See details
CRISPY SKINNED PAN-ROASTED CHICKEN BREASTS - SIMPLY SCRATCH
Web Oct 2, 2012 Remove them to a clean plate and repeat with the remaining chicken breasts. Once all four chicken breasts had a chance to get all seared and crispy, place them all into the pan and slide into a preheated 350° oven to roast for …
From simplyscratch.com
From simplyscratch.com
See details
JUICY TENDER CHICKEN BREASTS (ON THE STOVETOP)
Web Mar 24, 2020 The secret is to use a rub that will help brown the exterior without overcooking it. And a rub that contains paprika and a pinch of sugar along with other herbs and spices works really well. The second important factor is …
From thecafesucrefarine.com
From thecafesucrefarine.com
See details
CRISPY OVEN BAKED PANKO CHICKEN (EASY + NO FRYING) - MAD …
Web Jun 9, 2022 This crispy baked panko chicken is a blank canvas on which you can make incredible recipes. Use it for chicken parm, salads, sandwiches, wraps and paninis. This panko crusted chicken is perfectly crispy on the …
From madaboutfood.co
From madaboutfood.co
See details
PAN SEARED CHICKEN BREAST (SO JUICY!) - WHOLESOME YUM
Web Aug 2, 2023 You'll love this EASY pan seared chicken breast recipe! Make juicy sauteed chicken breast in 25 minutes, with simple ingredients.
From wholesomeyum.com
From wholesomeyum.com
See details
5-INGREDIENT SKILLET ONION CHICKEN | THE MEDITERRANEAN DISH
Web Jan 26, 2022 Cook the onions. In a large cast iron skillet, add a good drizzle of extra virgin olive oil, about 2 tablespoons or so. Add the sliced onions and season with a good dash of kosher salt. Allow the onions, stirring often, until the onions soften some turning golden brown, about 10 to 15 minutes.
From themediterraneandish.com
From themediterraneandish.com
See details
EASY SAUTEED CHICKEN - WHERE IS MY SPOON
Web May 5, 2023 Jump to Recipe. Make this sauteed chicken recipe with lemon sauce tonight; you can be sure that your entire family will love it. The boneless skinless chicken breasts are simply sauteed in a pan on the stovetop and served with a quick lemon sauce that’s packed with flavor.
From whereismyspoon.co
From whereismyspoon.co
See details
CRISPY SMASHED CHICKEN BREASTS WITH GIN AND SAGE RECIPE
Web Ingredients 24 sage leaves 3 large skin-on chicken breasts 6 garlic cloves, smashed and peeled Fine sea salt and freshly ground black pepper 3 tablespoons olive oil 3 tablespoons cold butter ¼ cup gin ¾ cup chicken stock, preferably homemade 1 to 2 tablespoons fresh lemon juice, plus wedges for ...
From cooking.nytimes.com
From cooking.nytimes.com
See details
PERFECT SAUTEED CHICKEN BREASTS (MADE IN 15 MINUTES) - THE …
Web Sep 16, 2023 Instructions. Make sure your chicken breasts are the same thickness. Pound them with a mallet or slice them into equal pieces lengthwise. In a large bowl, toss together chicken slices, 1 tablespoon olive oil, paprika, garlic powder, onion powder, and salt and pepper to taste.
From thedietchefs.com
From thedietchefs.com
See details
OUR FAVORITE SAUTéED CHICKEN BREAST RECIPES - MARTHA STEWART
Web Mar 25, 2020 Johnny Miller The chicken may be the main event, but why relegate the wilted greens to the side? Here, dollops of tangy goat cheese and a handful of pine nuts conspire to make spinach the star of the show. View Recipe 02 of 10 Sautéed Chicken in Mustard and Herb Sauce Johnny Miller
From marthastewart.com
From marthastewart.com
See details
CHICKEN BREAST IN CREAMY MUSHROOM SAUCE | RECIPETIN EATS
Web Oct 26, 2020 305 Comments Recipe v Video v Dozer v A quick 20-minute chicken dinner that’s simple enough for midweek but elegant enough for company, my versatile Creamy Mushroom Sauce served with a lightly crusted chicken breast. It’s as tasty as it looks and is very, very, very good! Quick Chicken Breast recipe that’s good enough for company!
From recipetineats.com
From recipetineats.com
See details
EASY PAN-SEARED CHICKEN BREASTS
Web Dec 28, 2017 First, paper towel dry the chicken. Next, in a large bowl, combine flour, sea salt, black pepper, garlic powder, onion powder and Italian seasoning. Immediately stir well to blend. Then, using a fork or tongs, coat the chicken breasts in …
From whatsinthepan.com
From whatsinthepan.com
See details
SAUTEED CHICKEN BREASTS - MAPLE JUBILEE - MARSHA EILEEN
Web Mar 24, 2022 Instructions Prep your chicken breasts by making sure they have an equal thickness over the entire breast. You can do this by... Mix garlic powder, onion powder, Italian seasoning, paprika, salt and pepper together in a small bowl. Drizzle a little olive oil over your chicken breast, then generously ...
From maplejubilee.com
From maplejubilee.com
See details
CRISPY PARMESAN GARLIC CHICKEN WITH ZUCCHINI | THE RECIPE CRITIC
Web Dec 14, 2022 This is the perfect recipe for using leftover zucchini and chicken breasts! Just a few additional pantry staples with leave you with the most flavorful, delicious result. You can find each individual measurement in the recipe card below.
From therecipecritic.com
From therecipecritic.com
See details
CRISPY BAKED CHICKEN BREAST | AS EASY AS APPLE PIE
Web Feb 4, 2015 It’s best to enjoy the chicken freshly baked. To reheat: for crispy results, reheat the leftover chicken in the oven at 350°F (175°C) for about 10 minutes until it’s heated through. Alternatively, you can use an air fryer at 400°F (205°C) for 3 …
From aseasyasapplepie.com
From aseasyasapplepie.com
See details
EASY SAUTéED CHICKEN BREAST - SERIAL HOME COOKING
Web May 20, 2021 Add the oil to the pan, then add the chicken. Toss and flip the chicken every 1-2 minutes, making sure that each part of the chicken’s surface touches the pan. The chicken should turn opaque and get golden in places. Cook for 4-5 minutes for small pieces, 7-9 minutes for large pieces.
From serialhomecooking.com
From serialhomecooking.com
See details
15 EASY SAUCES FOR CHICKEN WE CAN’T RESIST - INSANELY GOOD
Web Jul 6, 2022 1. Lemon Garlic Sauce This lemon, garlic, and creamy sauce might be your new favorite way to have chicken. The flavor is incredible and it’s easy to make. The recipe calls for simple ingredients like butter, lemon, and garlic. The red pepper flakes and parsley add just the right amount of spice flavor.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
THE BEST JUICY CHICKEN BREASTS - INSPIRED TASTE
Web Cook seasoned chicken breasts in a skillet over medium-high heat for 2 to 3 minutes per side or until golden brown. Reduce the heat to low, add a splash of liquid, cover the skillet with a lid, and cook for 10 to 15 minutes or until the... Remove the chicken breasts from the skillet and let them ...
From inspiredtaste.net
From inspiredtaste.net
See details
BEST STUFFED SPLIT CHICKEN BREAST RECIPES WITH SAUCE - MSN
Web Dec 1, 2023 The split chicken breast recipes are ideal for spreading love to your loved ones. Find out the difference between a chicken breast and a split chicken breast. ... Sear for 3-4 minutes until the ...
From msn.com
From msn.com
See details
15 BEST SAUTEED CHICKEN BREAST RECIPES - SIMPLY CHICKEN RECIPE
Web Jan 23, 2023 1. Basic Sauteed Chicken Breast We’ll start with the simplest recipe. This is a great choice if you have a recipe that calls for cooked chicken or sauteed chicken as a starting ingredient. You can use this recipe with boneless skinless breasts or breast halves. If you plan to use skin-on breasts, you’ll begin cooking with the skin side down.
From simplychickenrecipe.com
From simplychickenrecipe.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
