Crispy Low Carb Fried Chicken Nuggets Recipes

CRISPY FRIED CHICKEN NUGGETS

Crispy Fried Chicken Nuggets image

Make and share this Crispy Fried Chicken Nuggets recipe from Food.com.

Provided by charlen7

Categories Very Low Carbs

Time 20m

Yield 4 , 4 serving(s)

Number Of Ingredients 3

Ingredients

2 -3 chicken breasts, cut into chunks
4 -5 eggs, whisked
1/2 cup parmesan cheese

Steps:

Toss parmesan cheese into ziploc bag.
Immerse chicken chunks in egg mixture, transfer to ziploc bag, coating them well.
Move them to a pan that is with oil on med-high heat.
Chicken is done once golden brown and stark-white on the inside.

Nutrition Facts : Calories 250.1, Fat 15, SaturatedFat 5.7, Cholesterol 243.4, Sodium 307.8, Carbohydrate 0.9, Sugar 0.3, Protein 26.2

CRISPY LOW CARB FRIED CHICKEN NUGGETS

Crispy Low Carb Fried Chicken Nuggets image

Another great one from sugarfreesheila.com Approximately 4 total carbs for entire recipe Induction-friendly!

Provided by MissJoy

Categories Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 lbs chicken cutlets, cut into chunks
1 cup Egg Beaters egg substitute
1/2 cup parmesan cheese, tossed into
1 ziploc bag

Steps:

Dip cutlets in Eggbeaters in medium-sized mixing bowl, then transfer to Parmesan cheese in Ziplock bag.
Really mix that cheese thoroughly, in every nook &cranny. **Remember: the more Parmesan you get onthe chicken, the crispier your nuggets are going to be!
Fill pan halfway with oil, & keep heat at medium-High.
Dip cutlets slowly into pan (I use a deep sauteer as a makeshift!) & carefully flip once undersides are a light golden brown.
Chicken is done once golden brown & stark-white on the inside and looks almost "string-cheesy" when cut open.
Enjoy. It looks & tastes just like restaurant-fried chicken!

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