PIG CANDY
Provided by Jeff Mauro, host of Sandwich King
Time 50m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Preheat the oven to 350˚ F. Place 2 cups light brown sugar in a pie dish. Gently press 12 to 14 slices of applewood-smoked bacon (not thick-cut) into the sugar until mostly coated. Line a baking sheet with a wire rack and spray with cooking spray. Arrange the bacon on the rack. Bake, rotating the pan halfway through baking, until the bacon is super crisp and golden, 30 to 50 minutes, depending on the thickness. Let cool on the rack.
WINDY CITY PIG CANDY POPCORN MIX
Provided by Jeff Mauro, host of Sandwich King
Time 1h40m
Yield about 16 cups
Number Of Ingredients 12
Steps:
- Make the Pig Candy: Preheat the oven to 275 degrees F. Set a rack on a rimmed baking sheet and coat with cooking spray. Place the brown sugar in a pie dish. Gently press each slice of bacon into the brown sugar until coated (it?s OK if there are patches of uncoated bacon).
- Immediately arrange the bacon on the prepared rack and bake, rotating the pan halfway through, until super crispy and golden, 50 to 60 minutes, depending on the thickness of the bacon. Transfer the bacon to a piece of parchment paper and let cool.
- Make the popcorn mix: Coat a baking sheet with cooking spray; set aside. Put the plain popcorn in a large bowl. Bring the granulated sugar, water and corn syrup to a boil in a medium saucepan. Cook, without stirring, until light amber, 5 to 10 minutes. Reduce the heat to a very low simmer and gently swirl the pot until the mixture is dark amber, 2 to 3 more minutes.
- Take the pan o the heat and add the butter. Let the caramel bubble, stirring until the butter is fully combined. Add the salt and baking soda and stir until uniform. Pour over the plain popcorn and mix well, then spread on the prepared baking sheet and let cool completely.
- Combine the caramel corn and cheddar popcorn in a large bowl; crumble the Pig Candy on top.
SWEET AND HOT QUICK PICKLED GREEN BEANS
Provided by Jeff Mauro, host of Sandwich King
Categories side-dish
Time P1DT15m
Yield 3 pints
Number Of Ingredients 7
Steps:
- Place the beans in a heatproof container.
- In a pot, heat the vinegar and 2 cups water to a simmer. Take off the heat and add the mustard seeds, salt, sugar, red pepper and garlic. Whisk until the salt and sugar dissolve.
- Pour the liquid over the green beans. Let cool, and then cover and place in the refrigerator. Allow the beans to pickle 24 hours before using. Pickled green beans will keep tightly covered in the refrigerator for up to 1 month.
CHILI SANS BEANS
Provided by Jeff Mauro, host of Sandwich King
Categories side-dish
Time 1h20m
Yield 4 side dish servings
Number Of Ingredients 12
Steps:
- In a large Dutch oven, heat the oil over medium heat. Add the beef and chorizo and smoosh down. Start breaking up the chunks with a wooden spoon and let sear until the beef is no longer pink, about 5 minutes.
- Remove the meat from the pot and leave the fat. Then add the onions, chili powder, cumin, paprika and season with salt and pepper. Cook until the onions are soft, 7 to 8 minutes. Deglaze with the beer. Cook until the alcohol smell subsides, 3 to 4 minutes. Add the hot sauce, tomatoes, stock and the reserved meat. Simmer until thickened, stirring frequently, about 20 minutes. Adjust seasoning.
PIG CANDY BLT
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Place the brown sugar in a pie dish. Gently press each slice of bacon into the sugar until coated (there can be small patches of uncoated bacon). Line a baking sheet with a wire rack and spray with cooking spray. Arrange the bacon on the rack. Bake, rotating the pan halfway through baking, until the bacon is super crisp and golden, 30 to 50 minutes (depending on the thickness of the bacon). Remove the rack from the pan and let the bacon cool on the rack.
- Meanwhile, heat a large skillet over medium heat. Place the vegetable oil and onions in the pan and gently cook, stirring only occasionally to let the sugars develop, until the onions are a deep golden brown, about 30 minutes. If necessary, deglaze the pan with red wine a couple of times. Season with the vinegar, salt and pepper and set aside.
- Combine the mayonnaise, barbecue rub and hot sauce in a small bowl to make an aioli.
- Build the sandwiches: Season the tomato slices with salt; cut the bacon slices in half. On each toasted bun, place a layer of caramelized onions, followed by about 6 half slices of bacon, a tomato slice, a romaine leaf and a nice schmear of the aioli on the bun top only. Close and serve with extra aioli on the side.
More about "crispy crunchy pig candy sriracha baked beans recipes"
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | RECIPE
Web Sep 3, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. ... Sep 3, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
See details
HOW TO MAKE CRISPY WHITE BEANS | EPICURIOUS
Web Jan 13, 2020 Tip them onto a clean dish towel and bring the edges up over the top to pat them dry. Really dry. (Let them air dry a bit if you have time and it isn't a hangry …
From epicurious.com
From epicurious.com
See details
WINDY CITY PIG CANDY POPCORN MIX RECIPE | JEFF MAURO | FOOD …
Web Make the popcorn mix: Coat a baking sheet with cooking spray; set aside. Put the plain popcorn in a large bowl. Bring the granulated sugar, water and corn syrup to a boil in a …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
PIG CANDY RECIPE | JEFF MAURO | FOOD NETWORK
Web Preheat the oven to 350˚ F. Place 2 cups light brown sugar in a pie dish. Gently press 12 to 14 slices of applewood-smoked bacon (not thick-cut) into the sugar until mostly coated.
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
See details
DIVA Q'S PIG CANDY | TRAEGER GRILLS
Web 1/2 Cup maple syrup or corn syrup. 2 Cup light brown sugar, packed. 3 Tablespoon chipotle chile powder. 3. Place the pan on the grill and cook until the bacon has absorbed the …
From traeger.com
From traeger.com
See details
PIG CANDY BAKED BEANS - ROCKIN' R'S
Web through, until super crispy and golden, 50 to 60 minutes depending on the oven and thickness of the bacon. Remove from the sheet to prevent sticking and let cool on a
From rockinrs.com
From rockinrs.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | RECIPE | BAKED …
Web Sep 14, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. ... Sep 14, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans …
From pinterest.co.uk
From pinterest.co.uk
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | RECIPE | BAKED …
Web Sep 3, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. ... Sep 3, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans …
From pinterest.com.au
From pinterest.com.au
See details
PIG CANDY RECIPE - SERIOUS EATS
Web Jan 26, 2023 Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Alternatively, set half the burners on a gas grill to medium-high heat, cover, and preheat …
From seriouseats.com
From seriouseats.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS RECIPES RECIPE
Web Steps: Preheat the oven to 400 degrees F. Pour the beans into a 9-by-14-inch glass baking dish. Bake until bubbly and slightly brown around the edges, about 25 minutes.
From recipert.com
From recipert.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | RECIPE | BAKED …
Web Sep 4, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. ... Sep 4, 2016 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans …
From pinterest.com
From pinterest.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | RECIPE
Web Mar 9, 2017 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network. ... Mar 9, 2017 - Get Crispy Crunchy Pig Candy Sriracha Baked Beans …
From pinterest.co.uk
From pinterest.co.uk
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS – RECIPES NETWORK
Web Jun 25, 2015 Step 1. Preheat the oven to 400 degrees F. Step 2. Pour the beans into a 9-by-14-inch glass baking dish. Bake until bubbly and slightly brown around the edges, …
From recipenet.org
From recipenet.org
See details
SUMMER BUCKET LIST | THE KITCHEN | FOOD NETWORK
Web Jeff Mauro's Crispy Crunch Pig Candy Sriracha Baked Beans are the perfect barbecue side dish, while Secret Eats host Adam Richman has a twist on flank steak with his …
From foodnetwork.com
From foodnetwork.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS RECIPES
Web Steps: Preheat oven to 350 degrees F (175 degrees C). Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl. Place bacon slices on cooling rack set …
From tfrecipes.com
From tfrecipes.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
CRISPY CRUNCHY PIG CANDY SRIRACHA BAKED BEANS | PUNCHFORK
Web 12 to 14 slices medium-cut applewood-smoked bacon (not thick cut, but not paper thin); Three 21-ounce cans spicy baked beans, such as Bush's Sriracha Beans; 2 …
From punchfork.com
From punchfork.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love