Crispy Bacon Topped Cheddar Potato Casserole Recipes

CRISPY BACON-TOPPED CHEDDAR POTATO CASSEROLE

Crispy Bacon-Topped Cheddar Potato Casserole image

If you don't want your main dish to be upstaged by a side, don't make this Crispy Bacon-Topped Cheddar Potato Casserole. It's a star in its own right!

Provided by My Food and Family

Categories Home

Time 1h30m

Yield 12 servings

Number Of Ingredients 9

Ingredients

2-1/2 lb. baking potato es (about 7)
1/4 cup butter
1 small onion, chopped
1/4 cup flour
2-1/2 cups milk
1-3/4 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
2 Tbsp. GREY POUPON Dijon Mustard
1/3 cup KRAFT Shredded Parmesan Cheese
6 slices OSCAR MAYER Bacon, cooked, crumbled

Steps:

Cook potatoes in boiling water 20 min. or just until tender; drain. Return to pan; cover with cold water. Let stand until cooled.
Meanwhile, melt butter in medium saucepan on medium heat. Add onions; cook and stir 2 min. Blend in flour; cook 1 min. Gradually add milk; cook 5 min. or until thickened, stirring constantly. Add 1-1/4 cups Triple Cheddar Cheese; cook and stir 1 min. or until melted. Stir in mustard.
Heat oven to 375°F. Peel potatoes; cut into 1/4-inch-thick slices. Layer alternately with cheese sauce in 2-qt. casserole sprayed with cooking spray, ending with sauce.
Bake 25 to 30 min. or until heated through. Top with remaining cheeses and bacon; bake 5 min. or until cheese is melted.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 35 mg, Sodium 350 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 5 g, Protein 10 g

CHEESY CHEDDAR POTATO CASSEROLE WITH BACON

Cheesy Cheddar Potato Casserole with Bacon image

Are you a fan of cheesy, smoky baked potatoes? Then you'll like this easy potato casserole with shredded cheddar and crumbled bacon.

Provided by My Food and Family

Categories Home

Time 1h30m

Yield 12 servings

Number Of Ingredients 9

Ingredients

2-1/2 lb. baking potato es (about 7)
1/4 cup butter
1 small onion, chopped
1/4 cup flour
2-1/2 cups milk
1-3/4 cups KRAFT Shredded Cheddar Cheese, divided
2 Tbsp. GREY POUPON Dijon Mustard
1/4 cup KRAFT Grated Parmesan Cheese
6 slices OSCAR MAYER Bacon, cooked, crumbled

Steps:

Cook potatoes in boiling water 20 min. or just until tender; drain. Return to pan; cover with cold water. Let stand until cooled.
Meanwhile, melt butter in medium saucepan on medium heat. Add onions; cook and stir 2 min. Blend in flour; cook 1 min. Gradually add milk; cook 5 min. or until thickened, stirring constantly. Add 1-1/4 cups cheddar; cook and stir 1 min. or until melted. Stir in mustard.
Heat oven to 375°F. Peel potatoes; cut into 1/4-inch-thick slices. Layer alternately with cheese sauce in 2-qt. casserole sprayed with cooking spray, ending with sauce.
Bake 25 to 30 min. or until heated through. Top with remaining cheeses and bacon; bake 5 min. or until cheddar is melted.

Nutrition Facts : Calories 240, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 340 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 5 g, Protein 9 g

CHEDDAR POTATO CASSEROLE

Cheddar Potato Casserole image

Savory mashed potatoes are laced with a cheddar cheese sauce, sour cream and green onion. Baked to a golden turn, this dish is a real crowd pleaser.

Provided by Food Network

Time 40m

Yield 8 servings

Number Of Ingredients 5

Ingredients

3 cups prepared mashed potatoes
1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup
1/3 cup sour cream or plain yogurt
Generous dash ground black pepper
1 green onion, chopped (about 2 tablespoons)

Steps:

Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350 degrees F for 30 minutes or until the potato mixture is hot.

BACON-CHEDDAR POTATO SKINS

Bacon-Cheddar Potato Skins image

Bacon-Cheddar potato skins.

Provided by Joshua Olson

Time 55m

Yield 8

Number Of Ingredients 12

Ingredients

cooking spray
4 large baking potatoes
3 tablespoons canola oil
1 tablespoon grated Parmesan cheese
½ teaspoon salt
¼ teaspoon garlic powder
¼ teaspoon ground paprika
⅛ teaspoon ground black pepper
1 ½ cups shredded Cheddar cheese
8 strips cooked bacon, crumbled
½ cup sour cream
4 stalks green onion, sliced

Steps:

Preheat the oven to 475 degrees F (245 degrees C). Grease a baking sheet with cooking spray.
Cut potatoes in half lengthwise; scoop out and discard pulp, leaving a 1/4- to 1/2-inch thick skin. Place potatoes on the prepared baking sheet.
Combine oil, Parmesan cheese, salt, garlic powder, paprika, and pepper in a small bowl. Brush mixture over both sides of the potato skins.
Bake in the preheated oven until crisp, 30 to 45 minutes; thicker skins can take longer to cook. Sprinkle Cheddar cheese and bacon inside the skins and bake until cheese is melted, about 2 more minutes.
Top with sour cream and green onions. Serve immediately.

Nutrition Facts : Calories 375.2 calories, Carbohydrate 34 g, Cholesterol 42.3 mg, Fat 20.7 g, Fiber 4.3 g, Protein 14.3 g, SaturatedFat 8.5 g, Sodium 583.6 mg, Sugar 1.8 g

More about "crispy bacon topped cheddar potato casserole recipes"

EASY CHEESY BACON POTATO CASSEROLE WITH …

Web Nov 2, 2018 Add two cups of shredded cheddar cheese, and the majority of the cooked crispy bacon. Use spatula and stir to …
From saltysidedish.com
4.7/5 (19)
Total Time 35 mins
Category Side Dishes
Calories 305 per serving

Strain cooked potatoes and pour into a bowl. While potatoes are still warm, add butter, salt, black pepper, and parsley. Stir until potatoes are coated with butter and seasoning.
Allow potatoes to cool slightly, then mix in the sour cream, two cups of shredded cheese, and the majority of the bacon. Stir to combine.

See details

CRISPY MASHED POTATO CASSEROLE WITH …

Web Nov 13, 2014 In a saucepan, cook bacon over medium-high heat until fat has rendered and bacon is browned and crispy, about 6 …
From seriouseats.com
Ratings 2
Calories 404 per serving
Category Entree, Side Dish, Sides

See details

CHEESY MASHED POTATO CASSEROLE

Web May 9, 2019 Drain. Preheat oven to 350 degrees F. Place potatoes in a large bowl. Add butter, half and half and sour cream. Whip using hand mixer. Add 1 cup cheddar cheese, garlic powder, pepper and …
From crunchycreamysweet.com

See details

BEST EVER CHEESY BACON POTATOES

Web Apr 13, 2021 Cheesy Potato Recipe COOK THE BACON: Spread the bacon strips out across a large rimmed baking sheet pan and place on the middle rack of a COLD oven. Set the temperature to …
From barefeetinthekitchen.com

See details

BACON CHEDDAR MASHED POTATO CASSEROLE - BAKER …

Web Nov 10, 2022 Add in 1 and ¼ cups of the cheddar cheese and three-quarters of the bacon and gently stir, just until combined. Scrape the mashed potato mixture into a large skillet or 9x13–inch baking …
From bakerbynature.com

See details

LOADED BAKED POTATO CASSEROLE - SALTY SIDE DISH …

Web Jul 9, 2021 Add butter, sour cream, whole whipping cream, 2 cups of cheese and spices. Mix all casserole well. Spoon twice baked potato mixture into prepared dish. Sprinkle top of casserole with …
From saltysidedish.com

See details

CHEDDAR & BACON POTATO CASSEROLE RECIPE - PAULA …

Web 6 slices cooked crisp bacon Directions Preheat oven to 350 °F. Spread mashed potatoes evenly on bottom of casserole dish. Layer sour cream evenly over top. (Each time you add a layer, sprinkle …
From pauladeen.com

See details

ULTIMATE CHEESY POTATO CASSEROLE - MOM'S DINNER

Web Mar 20, 2018 How to Make Cheesy Potato Casserole Start by preheating the oven to 350 degrees F. Then grab a deep 9×13 baking dish. In a very large bowl mix together the hash browns, melted …
From momsdinner.net

See details

ULTIMATE CHICKEN CASSEROLE - MY INCREDIBLE RECIPES

Web Mar 8, 2023 Preheat oven to 350 degrees and grease a 9×13 baking pan with cooking spray. In a medium bowl, combine the cooked pasta, chicken, corn, milk, cream of …
From myincrediblerecipes.com

See details

25 OF THE BEST RUSSET POTATO RECIPES TO TRY - DRIZZLE ME SKINNY!

Web Mar 9, 2023 Add ground beef, salt, and pepper, and cook until browned. Next, add Worcestershire sauce, tomato paste, beef broth, rosemary, and thyme, and simmer for …
From drizzlemeskinny.com

See details

POTATO CASSEROLE WITH BACON RECIPES ALL YOU NEED IS FOOD

Web Steps: In a greased 8-in. square baking dish, layer half of the potatoes, onion, bacon and cheese. Repeat layers., In a small bowl, whisk the egg, milk and seasoned salt; pour …
From stevehacks.com

See details

CRISPY OVEN BAKED POTATO SKINS - SPEND WITH PENNIES

Web Preheat the air fryer to 400 °F. Bake the scrubbed and poked potatoes for 35-40 minutes or until tender. Scoop out the flesh as per the recipe above. Place the potato skins, …
From spendwithpennies.com

See details

POTATO CASSEROLE WITH BACON - BAKING BEAUTY

Web Nov 8, 2018 Evenly spread potatoes into a 9x13 inch baking dish. In a skillet, cook bacon until crisp. In a large mixing bowl combine bacon (its rendered fat), panko, cheese, and …
From bakingbeauty.net

See details

POTATO AND BACON CASSEROLE RECIPES ALL YOU NEED IS FOOD

Web Steps: Heat oven to 400°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, …
From stevehacks.com

See details

CRISPY MASHED POTATO CASSEROLE WITH BACON, CHEESE, AND SCALLIONS …

Web A crispy topping of panko bread crumbs, bacon, cheddar cheese, and scallions adds crunch and the flavor of fully loaded baked potatoes. Mashed potatoes don't generally …
From dailyrecipes.net-freaks.com

See details

BACON CHEESE POTATO CASSEROLE RECIPES ALL YOU NEED IS …

Web Season to taste and set aside. Preheat the oven to 190°C/fan 170°C/gas 5. Drain the potatoes well and mash coarsely, mixing in the butter and milk. Season well and add the …
From stevehacks.com

See details

TWICE-BAKED POTATO CASSEROLE

Web Heat your oven to 400ºF and lightly grease a nine-inch square casserole dish with non-stick cooking spray. Set aside. Scrub and dry the potatoes well. Using a vegetable peeler or a …
From more.ctv.ca

See details

CRISPY BACON TOPPED CHEDDAR POTATO CASSEROLE FOOD

Web Steps: Cook potatoes in boiling water 20 min. or just until tender; drain. Return to pan; cover with cold water. Let stand until cooled. Meanwhile, melt butter in medium …
From homeandrecipe.com

See details

BACON CHEDDAR POTATOES - THE COUNTRY COOK

Web Aug 30, 2022 Preheat oven to 400F degrees. Spray an 8x8-inch baking dish with nonstick cooking spray. In a bowl combine potatoes, onion, seasoning salt and garlic salt. Stir …
From thecountrycook.net

See details

BEST BACON POTATO CASSEROLE RECIPES - FOOD NETWORK CANADA

Web Apr 8, 2015 Toss the bacon along with a big splash of water into a large soup or stockpot over medium heat. Cook, stirring frequently until the water evaporates and the bacon is …
From foodnetwork.ca

See details

23 TASTY LEFTOVER BAKED POTATO RECIPES (BEST WAYS TO USE ‘EM UP!)

Web 3. Baked potato casserole. As far as leftover baked potatoes casserole go, loaded baked potato casserole is one of the absolute best. It’s so creamy and savory, and the cheese …
From unexpectedlydomestic.com

See details