Creme Fraiche Pesto Recipes

CHICKEN & CREAMY PESTO PASTA

Chicken & creamy pesto pasta image

Fresh basil and creme fraiche make a mid-week pesto pasta dinner into a dish impressive enough for friends. This will become a firm favourite.

Provided by hollyj

Time 15m

Yield Serves 2

Number Of Ingredients 0

Ingredients

Steps:

Cook the pasta according to the packet instructions
While the pasta is cooking, heat the oil and fry the chicken. After a minute add the courgette.
Mix the creme fraiche and pesto together.
Just as the chicken and courgette seems done throw in your cherry tomatoes and cook for about a minute, or until the tomatoes begin to soften. (Not too long or they will turn to sauce!)
Add the pesto and creme fraiche mix, plus some basil leaves (about 10), to the chicken pan and heat through, covering the other ingredients.
Drain the pasta, plate up and serve the chicken and sauce on top. Sprinklw with some more basil leaves if you want.
You can make more of less sauce really easily and add as much chicken as you like to suit all appetites and tastes, less pesto or more could be added too.

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