Creamy Spanish Rice Recipes

SPANISH RICE

Spanish Rice image

You'll find my easy Spanish rice is better than any boxed mix in grocery stores. Best of all, it can be prepared in the same amount of time as those so-called "quick and easy" boxes. -Anne Yaeger, Washington, DC

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1/4 cup butter, cubed
2 cups uncooked instant rice
1 can (14-1/2 ounces) diced tomatoes, undrained
1 cup boiling water
2 beef bouillon cubes
1 medium onion, chopped
1 garlic clove, minced
1 bay leaf
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon pepper

Steps:

In a saucepan, melt butter over medium heat. Add rice; cook and stir until lightly browned. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer until the liquid is absorbed and rice is tender, 10-15 minutes. Remove bay leaf before serving.

Nutrition Facts : Calories 217 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 886mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 4g protein.

BEST SPANISH RICE

Best Spanish Rice image

The combination of picante sauce and chicken broth makes this easy recipe very tasty!

Provided by Angela Sims

Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes

Time 30m

Yield 5

Number Of Ingredients 5

Ingredients

2 tablespoons oil
2 tablespoons chopped onion
1 ½ cups uncooked white rice
2 cups chicken broth
1 cup chunky salsa

Steps:

Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.

Nutrition Facts : Calories 286 calories, Carbohydrate 50.9 g, Cholesterol 2 mg, Fat 6.2 g, Fiber 1.6 g, Protein 5.7 g, SaturatedFat 1 g, Sodium 696.6 mg, Sugar 2.3 g

MEXICAN SOUR CREAM RICE

Mexican Sour Cream Rice image

Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!

Provided by Ms. Baker

Categories Side Dish Rice Side Dish Recipes

Time 50m

Yield 6

Number Of Ingredients 8

Ingredients

1 cup uncooked long grain white rice
1 (14 ounce) can chicken broth
1 cup reduced fat sour cream
1 (4 ounce) can diced green chile peppers
1 cup shredded Monterey Jack cheese, divided
1 (8.75 ounce) can whole kernel corn, drained
¼ cup finely chopped fresh cilantro
salt and ground black pepper to taste

Steps:

In a large pot, bring the rice and chicken broth to a boil. Reduce heat to low, cover, and simmer 20 minutes.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1-1/2 quart casserole dish.
In the pot with the cooked rice, mix the sour cream, green chile peppers, 1/2 cup Monterey Jack cheese, corn, and cilantro. Season with salt and pepper. Transfer to the prepared casserole dish, and top with remaining cheese.
Bake uncovered 30 minutes in the preheated oven, until cheese is bubbly and lightly browned.

Nutrition Facts : Calories 287.3 calories, Carbohydrate 36.9 g, Cholesterol 34.1 mg, Fat 11.4 g, Fiber 1.4 g, Protein 9.9 g, SaturatedFat 6.7 g, Sodium 772.7 mg, Sugar 2.4 g

CREAMY LEMON RICE

Creamy Lemon Rice image

This bright rice dish has a creamy texture that's reminiscent of a lemon risotto, but without all the watching and stirring. Keep this one in your back pocket for hosting dinner guests-or a great side any old day! -Lyndsay Wells, Ladysmith, British Columbia

Provided by Taste of Home

Categories Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2-1/2 cups chicken broth
2 ounces cream cheese, cubed
1/2 teaspoon grated lemon zest
1 tablespoon lemon juice
1/4 teaspoon salt
1/4 teaspoon coarsely ground pepper
1 cup uncooked long grain rice
1/4 cup minced fresh basil

Steps:

In a saucepan, combine first six ingredients; bring to a boil. Stir with a whisk to blend., Stir in rice; return to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, about 15 minutes. Stir in basil.

Nutrition Facts : Calories 246 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 806mg sodium, Carbohydrate 42g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.

EASY SPANISH RICE

Easy Spanish Rice image

This recipe has been told to me by my girlfriends MIL from Mexico. I had to measure the ingredients. Never before have they been measured, always a 'handful of this and equal parts of this' until it looked right. I hope you enjoy it. It has become a family favorite in our home. I am always asked to make it!

Provided by Arizona Desert Flower

Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
1 ½ cups long-grain rice
3 cups water
2 roma (plum) tomatoes, chopped
1 cup chopped onion
¾ cup chopped fresh cilantro, or more to taste
1 tablespoon tomato bouillon with chicken flavoring (such as Knorr®), or more to taste

Steps:

Place a pot over medium-heat heat; add oil and heat until oil shimmers slightly. Pour rice into the hot oil, stirring constantly, until rice is golden to dark brown, about 5 minutes.
Mix water, tomatoes, onion, cilantro, and bouillon into rice. Bring to a boil. Turn off heat and cover pot tightly with a lid. Leave pot covered on hot burner until rice has absorbed all the liquid, about 20 minutes. Adjust seasonings as needed.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 30.4 g, Fat 3.7 g, Fiber 1.1 g, Protein 2.9 g, SaturatedFat 0.5 g, Sodium 18 mg, Sugar 1.3 g

QUICK SPANISH RICE

Quick Spanish Rice image

This is awesome as a side dish with enchiladas, tortillas, or any other Mexican dish.

Provided by Cathy C

Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes

Time 35m

Yield 6

Number Of Ingredients 10

Ingredients

3 tablespoons butter
1 cup chopped onions
1 cup chopped green bell pepper
½ cup chopped celery
1 clove garlic, minced
1 (28 ounce) can diced tomatoes with juice
2 teaspoons chili powder
2 teaspoons beef bouillon granules
½ teaspoon salt
3 cups cooked white rice (such as Uncle Ben's®)

Steps:

Heat butter in a frying pan over medium heat; cook and stir onion, green bell pepper, celery, and garlic until slightly tender, 5 to 10 minutes. Stir tomatoes with juice, chili powder, beef bouillon granules, and salt into onion mixture; add rice. Simmer rice mixture, stirring occasionally, until heated through and flavors are blended, 15 to 20 minutes.

Nutrition Facts : Calories 203.4 calories, Carbohydrate 31.4 g, Cholesterol 15.4 mg, Fat 6.3 g, Fiber 2.7 g, Protein 4.1 g, SaturatedFat 3.8 g, Sodium 606.6 mg, Sugar 5.4 g

More about "creamy spanish rice recipes"

SPANISH RICE RECIPE - CRUNCHY CREAMY SWEET

2016-05-16 Instructions Melt butter with olive oil in a medium pot. Add onions and garlic and stir together. Saute for 2 minutes. Add rice and toast for about …
From crunchycreamysweet.com
5/5 (11)
Total Time 30 mins
Category Side Dish
Calories 251 per serving

See details

CREAMY SPANISH RICE | TASTY KITCHEN: A HAPPY RECIPE …

creamy-spanish-rice-tasty-kitchen-a-happy image

From tastykitchen.com
Published 2014-05-03

See details

THE MOST AUTHENTIC SPANISH RICE RECIPE EVER - FIRST DAY …

2020-05-07 Immediately add about 1 1/4 cups of the hot water, reserving some liquid to add back later as needed. Stir the rice and bring to a boil. Reduce heat, cover and simmer for 20-25 minutes until tender. Check the rice at 15 minutes …
From firstdayofhome.com

See details

EASY SPANISH RICE RECIPE - HOMEMADE MEXICAN RICE …

2020-08-27 When rice begins to brown, stir in chicken broth, salsa, garlic salt and cumin. Bring to a boil and reduce heat. Cover and simmer 20 minutes, until the liquid has been absorbed by the rice. Serve immediately while warm and …
From eatingonadime.com

See details

THE BEST SPANISH RICE (MEXICAN RICE) RECIPE …

the-best-spanish-rice-mexican-rice image

Roughly chop the tomato, onion, and garlic and add to a blender or food processor with the kosher salt. Blend until smooth and set aside. Alternately, try using salsa instead of tomatoes etc.. Feel free to blend 1 1/2 cups of your …
From foodiecrush.com

See details

TRADITIONAL SPANISH RICE SOUP | EASY ONE-PAN HEARTWARMING RECIPE

2021-12-13 After 2 minutes, add in 1 small onion finely diced, 1 carrot (peeled) finely chopped and 4 cloves garlic roughly chopped, mix with the olive oil, once the onion is translucent, about …
From spainonafork.com

See details

ARROZ CON LECHE (SPANISH RICE PUDDING) - LEMON BLOSSOMS

2022-02-23 How To Make Rice Pudding. Cook the Rice: Place the rice, water, cinnamon stick and cloves (if using) in a saucepan. Bring to a boil then, lower the heat and cook uncovered, …
From lemonblossoms.com

See details

CREAMY SPANISH RICE SOUP - NONONSENSE.RECIPES

Stir diced tomatoes with green chilies, beef broth, water, tomato soup, and Spanish rice mix into sausage mixture; bring to a boil, reduce heat, and simmer until rice is tender, 20 to 25 …
From nononsense.recipes

See details

CREAMY MEXICAN RICE RECIPE - RECIPETIPS.COM

40 mins. READY IN. 45 mins. Heat the oil over medium heat. Add onion to sweat. Add the rice until lightly browned. Add bell pepper, if desired, and cook 5 minutes. Add hot broth, salt, chili …
From recipetips.com

See details

CREAMY SPANISH RICE PUDDING RECIPE - CAMPO VIEJO WINES

2021-12-20 METHOD. 1. In a medium saucepan, bring the milk to a boil along with the cream, lemon zest and star anise. 2. Reduce the heat to low and slowly add the rice. Cook for 20 …
From campoviejo.com

See details

CREAMY SPANISH RICE SOUP RECIPE | ALLRECIPES

Ingredients 3 tablespoons olive oil 1 pound bulk pork sausage 1 green bell pepper, chopped 1 onion, chopped 1 (14.5 ounce) can diced tomatoes and green chilies, undrained 1 (14 ounce) …
From test.element.allrecipes.com

See details

CREAMY SPANISH RICE WITH MUSHROOMS RECIPE - THE TELEGRAPH

2021-07-10 300g Spanish paella rice (£0.84) 100ml white wine (£0.50) 1.2 litres hot water; Pinch of oregano (£0.03) Black pepper (£0.01) 5 sprigs of fresh thyme (£0.25) Method
From telegraph.co.uk

See details