CREAMY GARLIC PARMESAN PASTA
Creamy garlic parmesan pasta is a simple and easy family dinner that comes together in a snap.
Provided by Marjorie @APinchOfHealthy
Categories Main Course
Time 28m
Number Of Ingredients 10
Steps:
- Fill the saute pan about an inch deep with tap water, and bring to a boil.
- Add asparagus to the pot and boil for about 2 minutes.
- Remove the asparagus (tongs may be helpful), and put it in the ice bath to stop the cooking; set aside.
- Start a separate pot of water to boil to cook your pasta per package instructions.
- Wipe dry the pan you just cooked the asparagus in, return to stovetop and put the olive oil in it.
- Turn the heat to low to preheat the pan for about 1-2 minutes, then add the minced garlic.
- Cooks the garlic (should hear a light sizzle) on low for about 1.5 minutes.
- Stir in the flour, and stir to combine for about a minute.
- Slowly add the milk, whisking to break up any lumps.
- Add the salt and pepper, and increase the heat a little to medium, continuing to whisk until the milk starts boiling.
- Reduce heat back down to low (maintain a light boil/ simmer), and whisk often for about 5 minutes, until thick.
- Stir in the parmesan cheese, and remove from heat.
- Cook your pasta according to package instructions, and reserve at least 1/2 cup of starchy pasta water prior to draining your finished pasta.
- Remove the asparagus from the ice water, and chop into bite size chunks.
- Toss the drained pasta, chicken, asparagus and sun-dried tomatoes with the sauce in the pan you cooked the sauce in.
- If you need to loosen up the sauce a little bit, add some of the reserved pasta water, a couple tablespoons at a time until sauce reaches desired consistency.
- Optional: garnish with fresh basil.
Nutrition Facts : Calories 405 kcal, Carbohydrate 51 g, Protein 23 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 39 mg, Sodium 193 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving
GARLIC CREAM SAUCE OVER CHICKEN BREASTS
An easy and very tasty way to perk up your mid-week menu. Very creamy and a sure win for garlic lovers. Goes great over grilled or baked chicken breasts.
Provided by Carolyn Sheppard
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Season chicken breasts with oregano, basil, salt, and black pepper.
- Cook the chicken breasts on preheated grill until no longer pink in the center and the juices run clear, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Melt butter with vegetable oil in a saucepan over medium heat. Cook and stir garlic in the butter mixture until fragrant, about 2 minutes. Stir flour through the butter mixture; cook and stir until flour is incorporated, about 1 minute more. Pour heavy cream and chicken broth into the saucepan; stir. Continue cooking until the mixture thickens, 3 to 5 minutes. Add Parmesan cheese and cream cheese to the saucepan; cook, stirring occasionally, until the cheese is melted into the sauce, about 5 minutes.
- Plate the chicken breasts. Spoon sauce over the chicken. Serve extra sauce on the side.
Nutrition Facts : Calories 493.7 calories, Carbohydrate 5.3 g, Cholesterol 178.8 mg, Fat 39 g, Fiber 0.4 g, Protein 30.3 g, SaturatedFat 21.7 g, Sodium 705.5 mg, Sugar 0.4 g
ONE POT GARLIC PARMESAN PASTA RECIPE BY TASTY
Here's what you need: unsalted butter, garlic, chicken broth, milk, fettuccine, salt, pepper, grated parmesan cheese, fresh parsley
Provided by Tasty
Categories Dinner
Time 39m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat unsalted butter in a large skillet over medium high heat. Add garlic and cook, stirring frequently, until fragrant, about 1-2 minutes.
- Add in the chicken broth, milk, and fettuccine. Season with salt and pepper.
- Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked through, about 18-20 minutes.
- Stir in Parmesan. If the mixture is too thick, add more milk as needed until desired consistency is reached.
- Serve immediately, and top with parsley.
- Enjoy!
Nutrition Facts : Calories 694 calories, Carbohydrate 74 grams, Fat 37 grams, Fiber 1 gram, Protein 11 grams, Sugar 9 grams
CREAMY PARMESAN & GARLIC PASTA
My 3 favorites in one pot. Cheese, garlic and angel hair pasta! I just love this sauce! Makes a great side or a light lunch with some crusty bread. One of the best comfort foods I know!
Provided by Tammy T
Categories Pasta Sides
Time 15m
Number Of Ingredients 10
Steps:
- 1. In a pot, bring the olive oil to medium-low heat. Add the garlic and stir, allowing it to cook for 1-2 minutes. Mix in the butter until melted. Add the salt, pepper and chicken stock. Raise the heat to high and let it come to a boil.
- 2. Once it is at a rolling boil, add the pasta and cook for as long as the box's directions say. You want it aldente'. I always do the shorter time. Reduce the stove to medium heat and mix in the parmesan until completely melted. Turn off the heat and stir in the cream and parsley. Sprinkle with some parmesan and serve immediately. ( I heat the cream a little in the micro before adding, but do not boil)
- 3. You can add so many foods to this. I just like it plain and simple as always.
CREAMY GARLIC PASTA
Best garlic pasta I have ever had. Add prawns and/or scallops to make an amazing seafood Alfredo.
Provided by Celestial
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive in a medium pan over medium heat. Add garlic and stir until fragrant, 1 to 2 minutes. Add butter and stir constantly until melted. Pour in chicken broth; add pepper and salt. Bring to a boil. Add spaghetti and cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Add more chicken broth if pasta starts to stick to the pan.
- Stir Parmesan cheese, cream, and parsley into the pasta and mix thoroughly. Serve immediately.
Nutrition Facts : Calories 542.8 calories, Carbohydrate 46.8 g, Cholesterol 98.5 mg, Fat 31.7 g, Fiber 2.1 g, Protein 17.3 g, SaturatedFat 17.9 g, Sodium 1388.1 mg, Sugar 2.7 g
GARLIC PARMESAN CREAM SAUCE OVER PASTA
Make and share this Garlic Parmesan Cream Sauce over Pasta recipe from Food.com.
Provided by anonymous
Categories Healthy
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to directions.
- When pasta is half way done, start with cream sauce in separate pot.
- Add butter, olive oil and garlic and saute on med-low heat until butter is melted, then add red pepper flakes and saute.
- Mix in flour until combined.
- Add milk and chicken broth, bring to a boil, lower heat and stir until thickened.
- Add parmesan and stir until melted.
- Serve over pasta, and top with green onions.
- Option: Add cooked, diced chicken.
More about "creamy parmesan garlic pasta recipes"
EASY GARLIC PARMESAN PASTA - TOGETHER AS FAMILY
From togetherasfamily.com
4.5/5 (41)Calories 472 per servingCategory Dinner
- Cook pasta according to package directions. Salt the water so you don't have bland pasta. I add about 1 teaspoon salt into the boiling water with the pasta.
- In a sauce pan, over medium heat, melt the butter. Add the garlic and cook and stir for 30 seconds. Add the flour and stir with a whisk for 30 seconds. It will be a thick paste. That's ok.
- While whisking, slowly add in the chicken broth, milk, salt, and pepper. Stir and cook for several minutes until mixture has thickened. Careful not to let this boil and burn. Lower the heat if needed. You don't have to stir constantly, but you should stir very often.
- Once sauce is thickened, take off the heat and add in the dried parsley and shredded parmesan cheese. Let melt and then stir together to combine.
GARLIC PARMESAN PASTA - PASTA IN A CREAMY GARLIC PASTA SAUCE
From recipesformen.com
4.5/5 (2)Total Time 15 minsCategory MainsCalories 751 per serving
CHICKEN AND BACON PASTA WITH SPINACH AND TOMATOES …
From juliasalbum.com
EASY CREAMY GARLIC PARMESAN SAUCE - SIMPLY DELICIOUS
From simply-delicious-food.com
CRISPY PARMESAN CHICKEN WITH CREAMY LEMON GARLIC …
From therecipecritic.com
CREAMY GARLIC PARMESAN PASTA - 4 SONS 'R' US
From 4sonrus.com
CREAMY PARMESAN GARLIC SHRIMP PASTA | THE RECIPE CRITIC
From therecipecritic.com
CREAMY GARLIC PARMESAN PASTA - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
Cuisine AmericanTotal Time 20 minsCategory Dinner, Lunch, Main CourseCalories 167 per serving
EASY CHICKEN FETTUCCINE ALFREDO RECIPE - COOKING WITH KARLI
From cookingwithkarli.com
CREAMY SUN-DRIED TOMATO CHICKEN PASTA - SAUCED UP! FOODS
From saucedupfoods.com
15 RECIPE FOR LEMON PASTA WITH SHRIMP - SELECTED RECIPES
From selectedrecipe.com
CREAMY TOMATO & SPINACH ONE POT PASTA – BEAT THE BUDGET
From beatthebudget.com
CREAMY GARLIC PASTA - SPEND WITH PENNIES
From spendwithpennies.com
BEST PARMESAN GARLIC LINGUINE RECIPE - READY IN 20 MINUTES!
From savoryexperiments.com
CREAMY GARLIC PARMESAN CHICKEN PASTA | GET ON MY PLATE
From getonmyplate.com
ONE POT GARLIC PARMESAN PASTA - DAMN DELICIOUS
From damndelicious.net
GARLIC PARMESAN CREAM SAUCE RECIPE - PASTA.COM
From pasta.com
GARLIC PARMESAN PASTA (SO CREAMY!) - THE CHEESE KNEES
From cheeseknees.com
ONE-POT GARLIC PARMESAN PASTA WITH SPINACH AND MUSHROOMS
From eatwell101.com
CREAMY GARLIC PARMESAN PASTA - EASY BRAND
From easybrandph.com
THREE CHEAP PASTA RECIPES | TIMES2 | THE TIMES
From thetimes.co.uk
GARLIC HERB CREAM CHEESE | THE RECIPE CRITIC
From therecipecritic.com
CREAMY GARLIC PARMESAN PASTA PARMESAN RECIPE RECIPES
From hola.churchrez.org
ONE POT GARLIC PARMESAN PASTA | TABLE FOR TWO
From tablefortwoblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love