Creamy Orange Salad Recipes

ORANGE CREAM FRUIT SALAD

Steps:

• In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
• In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.

CREAMY ORANGE SALAD

Steps:

• In a bowl, dissolve gelatin in water. In a bowl, beat cream cheese until fluffy. Gradually blend in the hot gelatin mixture, beating on low speed until smooth. Stir in milk; fold in whipped topping. , Transfer to a 2-1/2-qt. serving bowl. Refrigerate for 4 hours or until firm. If desired, garnish with a flower made of cherry, mint and oranges.

CREAMY ORANGE SALAD DRESSING

Steps:

• In a medium-sized pot, combine sugar, flour and salt; slowly whisk in evaporated milk (the little can), orange juice and egg.
• Cook over medium heat, whisking constantly, just until dressing just comes to a boil and begins to thicken.
• Remove from heat and pour into a covered jar.
• Refrigerate until cool.
• Ideal served on a salad made with cooked chicken and tinned mandarin orange slices.

CREAMY ORANGE SALAD

Steps:

• 1. In a bowl, dissolve gelatin in water. In a mixing bowl, beat cream cheese until fluffy. Gradually blend in the hot gelatin mixture, beating on low speed until smooth. Stir in the milk; fold in whipped topping. Transfer to a 2 1/2 quart serving bowl. Refrigerate for 4 hours or until firm.