Creamy Orange Ginger Dressing Recipes

CREAMY ORANGE DRESSING (RAW VEGAN)

Creamy Orange Dressing (Raw Vegan) image

I've been trying to come up with different ways to have citrus with leafy greens & this is an excellent option! When Vitamin C is consumed with iron it makes the iron much easier to absorb. Tons of people are iron deficient & not because they don't take in enough iron....rather that they are not absorbing it properly (You can pop iron pills all day long but if your body isn't doing anything with it your wasting your time & money!!). Citric (citrus fruit) & malic (apples & pears) acid increase the absorb of non-heme iron (dark leafy greens) which is the best form of iron. Soooo pour this lovely goodness all over a huge plate of dark leafy greens!! Kale, romaine, baby spinach....whatever your fancy!!! (LFRV in moderation + leave out oil & salt)

Provided by Mindelicious

Categories Salad Dressings

Time 5m

Yield 2 cups, 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 small avocado
1 1/4 cups fresh orange juice
1/4 cup fresh lemon juice or 1/4 cup lime juice
1/4 cup basil, packed
1/4 cup olive oil
1/2 teaspoon salt

Steps:

Blend all ingredients together until smooth!
Pour over dark leafy greens & kiss iron absorption problems good bye!

ORANGE SOY DRESSING

Orange Soy Dressing image

From super food ideas. Substitute splenda for honey to make diabetic friendly. The recipe recommended 3 oranges were needed.

Provided by ImPat

Categories Salad Dressings

Time 3m

Yield 2/3 cup, 4 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup orange juice
2 teaspoons oranges, rind of
3 cm piece ginger
2 garlic cloves
1 tablespoon reduced sodium soy sauce
1 teaspoon honey (splenda for diabetics)
salt and pepper

Steps:

Grate rind of the oranges and juice. Peel and grate ginger. Crush (garlic press)/finely mince garlic.
Combine orange rind, orange juice, ginger, garlic, soy sauce, honey (or splenda) and salt and pepper in a screw top jar.
Secure lid and shake until well combines.
Recommended for noodle salad, rice salad or asian style coleslaw.
Store dressing in jar for upe to 7 days in the fridge.

Nutrition Facts : Calories 24.7, Fat 0.1, Sodium 150.6, Carbohydrate 5.8, Fiber 0.2, Sugar 4.3, Protein 0.6

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