Creamy Mango Salsa Recipes

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FRESH MANGO SALSA RECIPE (5 INGREDIENTS)



Fresh Mango Salsa Recipe (5 Ingredients) image

This easy 5 ingredient mango salsa with avocado only takes 5 minutes to make and hits your taste buds in all the right spots; sweet, savory, tangy and fresh. This recipe makes 2 1/2 cups of salsa.

Provided by Natasha Kravchuk

Categories     Easy

Time 10m

Number Of Ingredients 5

1 mango (diced)
1 avocado (diced)
1/ 2 red onion (medium) (finely chopped)
1/2 bunch fresh cilantro ((about 1/2 cup chopped))
2 Tbsp lime juice ((from 1 medium lime))

Steps:

  • In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.
  • Squeeze 2 Tbsp of fresh lime juice over the top or add lime juice to taste. Toss gently to combine and serve.

Nutrition Facts : Calories 108 kcal, Carbohydrate 14 g, Protein 2 g, Fat 6 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 4 g, Sugar 8 g, ServingSize 1 serving

EASY MANGO SALSA



Easy Mango Salsa image

A very tasty and simple mango salsa. It can also be used over chicken, with fajitas, or with quesadillas. I chop up the ingredients in my food processor to save time.

Provided by ArizonaAmy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Mango Salsa Recipes

Time 1h15m

Yield 6

Number Of Ingredients 6

2 mangos - peeled, seeded, and diced
2 green onions, chopped
1 clove clove of garlic, minced, or to taste
3 tablespoons chopped fresh cilantro
1 tablespoon lime juice
1 tablespoon orange juice

Steps:

  • Stir the mangos, green onions, garlic, cilantro, lime juice, and orange juice together in a bowl. Chill at least 1 hour before serving.

Nutrition Facts : Calories 49.3 calories, Carbohydrate 12.8 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 3 mg, Sugar 10.6 g

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