Creamy Italian Dip Or Dressing Hcg Recipes

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CLASSIC CREAMY ITALIAN SALAD DRESSING



Classic Creamy Italian Salad Dressing image

This Classic Creamy Italian Salad Dressing recipe is one for the books! It's packed with delicious herbs and makes the perfect creamy addition to any garden salad! And it's SO easy to make and healthy too!

Provided by Chrissie (thebusybaker.ca)

Categories     Appetizer     Salad     Salad Dressing     Sauce

Time 15m

Number Of Ingredients 13

1/4 cup white wine vinegar
2 tablespoons lemon juice
1/3 cup good quality olive oil
1/2 cup natural, high-quality mayonnaise
2 cloves fresh garlic, finely minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/2 teaspoon dried thyme
2 teaspoons honey
1/4 cup parmesan cheese, finely grated
salt and pepper to taste
a few tablespoons of water (ONLY IF NEEDED to thin the dressing out a little bit)

Steps:

  • Add all ingredients to a large mason jar and shake very well until combined. Store in the fridge for a few hours before serving, or serve immediately over your favourite garden salad.
  • Shake well before serving.
  • If the dressing is too thick, simply add water one teaspoon at a time to thin it out to the desired consistency.

Nutrition Facts : ServingSize 1 serving, Calories 198 kcal, Carbohydrate 2 g, Protein 1 g, Fat 20 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 138 mg, Fiber 1 g, Sugar 2 g

ITALIAN CREAM CHEESE SPREAD



Italian Cream Cheese Spread image

Italian Cream Cheese Spread - crazy good! Took this to a party and everyone asked for the recipe!! This is so simple and it tastes great. Serve with veggies or crackers. I always have the ingredients on hand to make this easy appetizer!!

Provided by Author: Plain Chicken

Yield Yield: 2 cups

Number Of Ingredients 3

1 (8-oz) package cream cheese, softened
1 packet Italian dressing mix (Good Seasons)
½ cup mayonnaise

Steps:

  • Combine all ingredients. Refrigerate an hour before serving. Serve with crackers and veggies.

CREAMY ITALIAN DRESSING I



Creamy Italian Dressing I image

A wonderful, thick dressing - my favorite.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Italian Dressing

Time 10m

Yield 12

Number Of Ingredients 8

1 cup mayonnaise
½ small onion
2 tablespoons red wine vinegar
1 tablespoon white sugar
¾ teaspoon Italian seasoning
¼ teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

  • In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.

Nutrition Facts : Calories 139 calories, Carbohydrate 2.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 153 mg, Sugar 1.5 g

CREAMY ITALIAN DIP OR DRESSING (HCG)



Creamy Italian Dip or Dressing (Hcg) image

Make and share this Creamy Italian Dip or Dressing (Hcg) recipe from Food.com.

Provided by lisamarie879

Categories     < 15 Mins

Time 5m

Yield 1 Tablespoon, 8 serving(s)

Number Of Ingredients 8

1/2 cup cottage cheese
1 tablespoon white vinegar
1/4 teaspoon dry basil
1/4 teaspoon dry oregano
1/4 teaspoon Splenda sugar substitute
1 garlic clove (diced)
1 dash salt & pepper
water (optional)

Steps:

  • Place all ingredients except water into blender & mix until well blended.
  • If you want a dip consistency then DO NOT add the water.
  • However if you want a salad dressing consistency then add 1T. water till desired consistency is reached.
  • (Keep in mind that every 1T. of water added will increase the over all yield of the dressing.).

Nutrition Facts : Calories 14.1, Fat 0.6, SaturatedFat 0.2, Cholesterol 2.2, Sodium 48, Carbohydrate 0.7, Sugar 0.4, Protein 1.5

CREAMY ITALIAN DRESSING



Creamy Italian Dressing image

Provided by Food Network Kitchen

Categories     condiment

Time 10m

Yield about 3/4 cup dresssing

Number Of Ingredients 11

1/4 cup mayonnaise
2 tablespoons sour cream
2 tablespoons white wine vinegar
2 tablespoons extra-virgin olive oil
1 small clove garlic, minced
1/2 teaspoon dried oregano
Pinch of sugar
Kosher salt and freshly ground pepper
1 tablespoon chopped fresh parsley
1 tablespoon grated parmesan cheese
1 tablespoon grated pecorino romano cheese

Steps:

  • Whisk the mayonnaise, sour cream, vinegar, olive oil, garlic, oregano, sugar, 1/4 teaspoon salt and a few grinds of pepper in a medium bowl. Stir in the parsley, parmesan and pecorino. Season with more salt and pepper. (The dressing will keep, refrigerated, up to 1 week.)

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