Creamy Ham Salad W Apple Recipes

APPLE HAM SALAD

Steps:

• In a bowl, blend the first five ingredients. Stir in ham, apple and celery. Cover and refrigerate for 1 hour. Serve on a bed of lettuce if desired. Sprinkle with sesame seeds.

APPLE-AND-HAM SALAD

Steps:

• Thinly slice the apples. Toss with the lemon juice in a large bowl.
• Make the dressing: Heat the olive oil in a skillet over medium heat. Add the shallots and 1/2 teaspoon salt and cook, stirring occasionally, until golden, about 8 minutes. Whisk in the vinegar and mustard; remove from the heat and let cool slightly. Whisk in the sour cream and 1/4 cup water.
• Add the dressing to the bowl with the apples. Add the ham, watercress and endives. Season with salt and pepper and toss to coat.

CREAMY HAM SALAD W/ APPLE

Steps:

• 1. In lg bowl, whisk together yogurt, parmesan cheese, mayonnaise, vinegar, tarragon, pepper and salt.
• 2. Add greens, apple, radishes, ham and pecans. Toss to coat.

APPLE HAM SALAD

Steps:

• Mix everything together with salt and pepper to taste and chill for about 1 hour.
• Eat.
• If you like, you may double the oil and vinegar amount.

CREAMY HAM PASTA SALAD

Steps:

• Make dressing: Combine all ingredients, and salt and pepper in a screw-top jar. Shake well to combine.
• Cook pasta in a saucepan of boiling salted water, following packet directions, until just tender. Drain well. Transfer to a large bowl. Allow to cool.
• Add ham, pepper, tomatoes, cucumber, celery and dressing to pasta. Toss to combine. Spoon into servingsized airtight containers. Refrigerate until ready to pack into lunch boxes.

CREAMY APPLE SALAD

Steps:

• In a bowl, whip cream until soft peaks form. Add sugar; continue beating until stiff peaks form. Fold in the apples.