Creamy Garlic Pork Roast Recipes

GARLIC PORK ROAST

Steps:

• Heat oil in large heavy skillet. Season meat with salt and pepper, and brown in oil.
• In a slow cooker, layer sweet potatoes, onion and garlic. Place browned roast on top of vegetables, and pour in chicken broth.
• Cover, and cook on low setting for 6 hours.

CREAMY GARLIC PORK ROAST

Steps:

• 1. Coat a large skillet with cooking spray. Salt and pepper the roast on both sides. Place in skillet and sear on all sides over medium-high heat.
• 2. Quarter the potatoes and onion. Add potatoes, carrots and onion to the bottom of a slow cooker. Place the seared pork roast on top.
• 3. In a bowl combine cream of chicken soup, rosemary, and the Philadelphia cooking creme. Pour over the roast and vegetables.
• 4. Cover and cook on LOW for 6-8 hours. Cut roast into thin slices, serve over vegetables with the creamy sauce on top.

PORK WITH GARLIC CREAM SAUCE

Steps:

• Cut pork into 1-in. slices; flatten to 1/2-in. thickness. Place in a 15x10x1-in. baking pan coated with cooking spray. Brush oil over all sides of pork; sprinkle with half of the sesame seeds. , Broil 4-6 in. from the heat for 3-5 minutes; turn and sprinkle with remaining sesame seeds. Broil 3-5 minutes longer or until meat juices runs clear., Meanwhile, in a saucepan, saute garlic in butter for 1 minute. Stir in milk and cream cheese. Reduce heat; cook and stir until blended and smooth. Stir in chives. Serve with pork.