Creamy Garlic Green Bean Chicken Casserole Recipes

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CREAMY GARLIC & GREEN BEAN CHICKEN CASSEROLE



Creamy Garlic & Green Bean Chicken Casserole image

In just 35 minutes, you'll be sitting down to a garlicky chicken casserole blanketed in melty Swiss and grated Parmesan. Worth the time? Totally.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 4 servings

Number Of Ingredients 6

1 lb. boneless skinless chicken breasts, diced
1 cup KRAFT Shredded Swiss Cheese
1/2 KRAFT Grated Parmesan Cheese
1/2 cup SHAKE 'N BAKE Ranch & Herb Seasoned Coating Mix
1 tsp. garlic powder
1 pkg. (16 oz.) frozen green beans

Steps:

  • Preheat oven to 350ºF.
  • Brown chicken breast on grill until cooked through.
  • Combine parmesan cheese, coating mix and garlic powder in a bowl and stir together.
  • Place browned chicken and green beans in a baking dish, top with layer of shredded swiss cheese, and add final layer of Parmesan mixture on top.
  • Bake for 25 minutes at 350º F.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CHICKEN AND GREEN BEAN CASSEROLE



Chicken and Green Bean Casserole image

This is a third generation recipe and one that is about as simple as it gets. French-style green beans are topped with Chicken breasts, a creamy soup mixture, and a sprinkling of parmesan cheese and baked until bubbly. Best served over mashed potatoes or rice.

Provided by CHEROKEE37

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 50m

Yield 4

Number Of Ingredients 7

1 tablespoon olive oil
4 skinless, boneless chicken breast halves
2 (14.5 ounce) cans French-style green beans, drained
1 (10.5 ounce) can condensed cream of chicken soup
¾ cup mayonnaise
1 teaspoon garlic powder
¼ cup grated Parmesan cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Heat olive oil in a large skillet over medium-high heat. Quickly brown the chicken breast halves on both sides. Do not cook through. Remove from heat, and set aside.
  • Pour the green beans into a 2 quart casserole dish. Place the chicken on top of the beans. In a small bowl, mix together the cream of chicken soup and mayonnaise. Spread over the top of the chicken and beans. Sprinkle Parmesan cheese over the top.
  • Bake for 35 to 40 minutes in the preheated oven, until the chicken is no longer pink, and the cheese is browned.

Nutrition Facts : Calories 570.7 calories, Carbohydrate 14.2 g, Cholesterol 86.9 mg, Fat 44.3 g, Fiber 1.8 g, Protein 28.8 g, SaturatedFat 8.1 g, Sodium 1520 mg, Sugar 4.5 g

CREAMY GARLIC-GREEN BEAN CASSEROLE



Creamy Garlic-Green Bean Casserole image

Make and share this Creamy Garlic-Green Bean Casserole recipe from Food.com.

Provided by internetnut

Categories     Vegetable

Time 35m

Yield 16 serving(s)

Number Of Ingredients 8

1 cup breakstones sour cream or 1 cup KNUDSEN Sour Cream
1/2 cup kraft mayonnaise with olive oil
1 cup kraft shredded mozzarella cheese
1/2 cup kraft grated parmesan cheese
1/2 teaspoon garlic powder
32 ounces frozen green beans, thawed and drained
26 wheat thins original crackers, crushed (1 cup)
1 tablespoon butter, melted

Steps:

  • Heat oven to 350.
  • Combine first 6 ingredients in large bowl; spoon into 13x9-inch baking dish.
  • Mix cracker crumbs and butter; sprinkle over bean mixture.
  • Bake 25 minutes or until heated through.

Nutrition Facts : Calories 171.9, Fat 14.3, SaturatedFat 4.9, Cholesterol 16.5, Sodium 150.9, Carbohydrate 7.6, Fiber 1.8, Sugar 0.9, Protein 4.4

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