Creamy Dreamy Pudding Delight Recipes

DREAMY CREAMY PUDDING

Steps:

• In a large bowl, combine gelatin and boiling water; stir until gelatin is dissolved. Stir in cold water and let sit 5 minutes. Beat in dry pudding mix until thoroughly combined. Refrigerate 10 minutes.
• Meanwhile, in a large bowl, beat heavy cream, reserved 1 tablespoon pudding mix, the confectioners' sugar, and vanilla extract until stiff peaks form. Fold 1/2 of whipped cream into gelatin mixture until thoroughly combined.
• Divide 1/2 of pudding mixture into 6 parfait glasses or a serving bowl. Layer evenly with remaining whipped cream, and top with remaining pudding mixture. Refrigerate 1 hour or until ready to serve.

CREAMY DREAMY PUDDING DELIGHT

Steps:

• 1. Mix water and pudding in saucepan, stirring, until boiling and thickened. Turn off heat.
• 2. Add pkgs. of jello, stir well and then let cool.
• 3. Refrigerate mixture for at least 4 hrs or overnight. Mixture will be very thick.
• 4. Transfer mixture to large bowl and add whipped topping, blend with hand mixer, scraping bottom of bowl. Blend in oranges with spoon, and enjoy!

MOM'S TEXAS DELIGHT

Steps:

• Preheat the oven to 350 degrees F (175 degrees F). In a medium bowl, stir together the flour, 1/2 cup pecans and melted butter or margarine. Press into the bottom of a 9x13 inch baking dish. Bake for 15 minutes in the preheated oven, then chill until cold.
• In a medium bowl, mix together the cream cheese and confectioners' sugar until smooth. Stir in the whipped topping. Drop spoonfuls onto the chilled crust, and spread evenly. Return to the refrigerator while you prepare the next layer.
• In a medium bowl, mix together the pudding mixes and milk. Yes this is half as much milk as the package states. Spread over the cream cheese layer. Chill until set.
• Spread remaining whipped topping over the top, and garnish with chopped pecans.

TROPICAL TWINKIE DELIGHT

Steps:

• Line the bottom of a 13 x 9 pan with Twinkies.
• In a medium bowl mix the pudding mix with the milk.
• Let stand to thicken.
• Spread the crushed pinepple, undrained, over the Twinkies.
• Spread the pudding over the pineapple layer.
• Spread the Cool Whip on top.
• Chill for 4 hours.

CREAMY CHOCOLATE DREAM DESSERT

Steps:

• In a small bowl, cut butter into flour until mixture resembles coarse crumbs. Stir in pecans. Press into a 9x5-in. loaf pan coated with cooking spray. Bake at 350° for 15-20 minutes or until golden brown. Cool on a wire rack. , In a small bowl, beat cream cheese and confectioners' sugar; fold in 1 cup whipped topping. Spread over crust. , In a small bowl, whisk milk and pudding mix for 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping and additional pecans if desired. Refrigerate at least 30 minutes before serving. Refrigerate leftovers.

DREAMY CREAMY LAYERED PUDDING DESSERT

Steps:

• heat oven to 350 degrees. coat 9x13 pan with nonstick spray.
• In a medium bowl, mix flour, walnuts and butter. pat into prepared pan. bake for 15 minutes. cool.
• In a bowl, beat cream cheese and sugar until smooth. Fold in half of the whipped topping. Spread over the cooled crust.
• Prepare the vanilla pudding using 2 cups of the milk. Spread over the cream cheese layer. Prepare chocolate pudding using the other two cups of milk. Spread over the vanilla pudding layer. Spread the remaining whipped topping over the pudding. Refrigerate for at least 2 hours or overnight. Sprinkle with nuts and chocolate curls. Cut into squares.