Creamy Alfredo Sauce Recipe 465 Recipes

THE BEST HOMEMADE ALFREDO SAUCE EVER!

The Best Homemade Alfredo Sauce Ever! image

Alfredo Sauce is the most creamy and delicious homemade alfredo sauce that you will ever make! This is a tried and true recipe and you will agree that it is the best recipe out there!

Provided by Alyssa Rivers

Time 15m

Number Of Ingredients 9

Ingredients

½ cup butter
1 pint heavy whipping cream (or 2 cups)
4 ounces cream cheese
½ teaspoon minced garlic
1 teaspoon garlic powder
1 teaspoon italian seasoning
¼ teaspoon salt
¼ teaspoon pepper
1 cup grated parmesan cheese

Steps:

In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted.
Add the minced garlic, garlic powder, italian seasoning, salt and pepper. Continue to whisk until smooth. Add the grated parmesan cheese.
Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken. Toss it with your favorite pasta!

Nutrition Facts : Carbohydrate 3 g, Protein 6 g, Fat 33 g, SaturatedFat 21 g, Cholesterol 111 mg, Sodium 347 mg, Fiber 1 g, Sugar 1 g, Calories 329 kcal, ServingSize 1 serving

CREAMY ALFREDO SAUCE RECIPE

Creamy Alfredo Sauce Recipe image

This Creamy Alfredo Sauce Recipe is super quick and easy, perfect for topping fresh pasta.

Provided by Shawn

Categories Main Dish

Time 15m

Number Of Ingredients 7

Ingredients

½ cup butter
3 cloves garlic (minced)
8 oz cream cheese
1 ½ cups heavy cream
8 oz. shredded parmesan
¼ tsp salt
¼ tsp pepper

Steps:

Heat a skillet over medium heat and add the butter. Once melted add in the minced garlic and cook until fragrant, about 30 seconds.
Add in the cream cheese and whisk gently until cream cheese is mostly melted into butter. The mixture will look a little clumpy, like cottage cheese, this is normal!
Gradually pour in the heavy cream, while whisking, until mixture becomes smooth. Add in the shredded parmesan cheese and stir until melted through. Season with salt and pepper and serve immediately.

Nutrition Facts : Calories 477 kcal, Sugar 1 g, Sodium 716 mg, Fat 46 g, SaturatedFat 28 g, Carbohydrate 4 g, Protein 14 g, Cholesterol 148 mg, ServingSize 1 serving

ALFREDO SAUCE

Alfredo Sauce image

Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.

Provided by Rebecca Swift

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

¼ cup butter
1 cup heavy cream
1 clove garlic, crushed
1 ½ cups freshly grated Parmesan cheese
¼ cup chopped fresh parsley

Steps:

Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve.

Nutrition Facts : Calories 438.8 calories, Carbohydrate 3.4 g, Cholesterol 138.4 mg, Fat 42.1 g, Fiber 0.1 g, Protein 13 g, SaturatedFat 26.2 g, Sodium 565.3 mg, Sugar 0.4 g

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