Cranberry Nut Bread Ii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRANBERRY NUT QUICK BREAD



Cranberry Nut Quick Bread image

This is a wonderful treat during the holidays! It just tastes 'Christmasy' and is a must with a cup of coffee or hot tea! I received it from a friend from the Northeast.

Provided by LOUGRAY

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Cranberry Bread Recipes

Time 1h20m

Yield 12

Number Of Ingredients 14

2 cups sifted all-purpose flour
½ teaspoon salt
1 ½ teaspoons baking powder
½ teaspoon baking soda
1 cup white sugar
1 orange, juiced and zested
2 tablespoons butter, melted
1 egg, beaten
1 cup chopped walnuts
1 cup cranberries, quartered
1 ½ cups confectioners' sugar
3 tablespoons butter, softened
1 tablespoon orange juice
1 tablespoon milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a loaf pan.
  • In a large bowl, combine flour, salt, baking powder, baking soda, and sugar.
  • In a 1-cup (or larger) measuring cup combine juice and zest of the orange, butter and enough boiling water to reach 3/4 cup. Stir into flour mixture. Fold in egg, walnuts and cranberries. Pour batter into prepared pan.
  • Bake in preheated oven for 1 hour, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 5 minutes before removing to a wire rack to cool completely.
  • To make the icing combine confectioners' sugar, butter, orange juice and milk; add more milk if necessary so that the icing is thin and slightly runny. Drizzle over bread; allow icing to set before slicing.

Nutrition Facts : Calories 325.1 calories, Carbohydrate 52.5 g, Cholesterol 28.3 mg, Fat 11.8 g, Fiber 1.9 g, Protein 4.4 g, SaturatedFat 3.8 g, Sodium 235.7 mg, Sugar 34.1 g

CRANBERRY NUT BREAD



Cranberry Nut Bread image

I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. -Dawn Lowenstein, Hatboro, Pennsylvania

Provided by Taste of Home

Time 1h20m

Yield 1 loaf (16 slices).

Number Of Ingredients 11

2 cups all-purpose flour
1 cup sugar
1-1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/4 cup butter, cubed
1 large egg
3/4 cup orange juice
1 tablespoon grated orange zest
1-1/2 cups fresh or frozen cranberries
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350°. In a large bowl, combine the flour, sugar, baking powder, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. In a small bowl, whisk the egg, orange juice and zest; stir into dry ingredients just until moistened. Fold in cranberries and walnuts. , Spoon batter into a greased and floured 8x4-in. loaf pan. Bake until a toothpick inserted in the center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 169 calories, Fat 6g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 258mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.

CRANBERRY NUT BREAD I



Cranberry Nut Bread I image

A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.

Provided by Karin Christian

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Cranberry Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 11

2 cups all-purpose flour
¾ cup white sugar
¾ teaspoon salt
1 ½ teaspoons baking powder
½ teaspoon baking soda
1 cup chopped cranberries
½ cup chopped walnuts
1 egg
2 tablespoons vegetable oil
¾ cup orange juice
1 tablespoon orange zest

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  • Combine the flour, sugar, salt, baking powder, and baking soda. Add the cranberries and walnuts, and stir to coat with flour. Mix together the egg, oil, orange juice, and orange zest. Pour the egg mixture into the flour mixture, and stir until just blended. Spoon the batter into the prepared pan.
  • Bake for 50 minutes in the preheated oven, or until a toothpick inserted near the center comes out clean. Cool in pan for 10 minutes, then remove to a wire rack, and cool completely.

Nutrition Facts : Calories 194.3 calories, Carbohydrate 32.1 g, Cholesterol 15.5 mg, Fat 6.1 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 0.8 g, Sodium 265.4 mg, Sugar 14.4 g

CRANBERRY NUT BREAD II



Cranberry Nut Bread II image

This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!

Provided by ANDROMEDA050456

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Cranberry Bread Recipes

Time 1h25m

Yield 10

Number Of Ingredients 11

2 cups all-purpose flour
1 cup white sugar
1 ½ teaspoons baking powder
1 teaspoon salt
½ teaspoon baking soda
¼ cup butter
1 egg
¾ cup orange juice
1 tablespoon grated orange zest
1 ½ cups fresh or frozen cranberries
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
  • In a medium bowl, mix together the flour, sugar, baking powder, salt and baking soda. Cut in the butter until the mixture resembles coarse crumbs.
  • In a small bowl, beat the egg, orange juice and orange zest. Blend into the dry mixture. Stir in the cranberries and walnuts. Transfer to the loaf pan.
  • Bake in the preheated oven 65 to 70 minutes, or until a wooden toothpick inserted at center comes out clean. Cool in pan 10 minutes, remove to wire rack and cool completely before serving.

Nutrition Facts : Calories 270.3 calories, Carbohydrate 43.9 g, Cholesterol 30.8 mg, Fat 9.2 g, Fiber 1.8 g, Protein 4.3 g, SaturatedFat 3.5 g, Sodium 390.2 mg, Sugar 22.4 g

More about "cranberry nut bread ii recipes"

CRANBERRY NUT BREAD RECIPE FOR 2 LOAVES : TOP PICKED FROM OUR …
Web Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, …
From recipeschoice.com
See details


WWW.ALLRECIPES.COM
Web www.allrecipes.com
From allrecipes.com
See details


CRANBERRY NUT BREAD RECIPE | ALLRECIPES
Web This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
From test.element.allrecipes.com
See details


CRANBERRY NUT BREAD II RECIPE - TEXTCOOK
Web 2 cups all-purpose flour; 1 cup white sugar; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 1/4 cup butter; 1 egg; 3/4 cup orange juice
From textcook.com
See details


CRANBERRY NUT BREAD II FOOD - HOMEANDRECIPE.COM
Web Steps: Preheat oven to 350°. In a large bowl, combine the flour, sugar, baking powder, salt and baking soda. Cut in butter until mixture resembles coarse crumbs.
From homeandrecipe.com
See details


CRANBERRY NUT BREAD II RECIPES
Web In a medium bowl mix together the flour sugar baking powder salt and baking soda. Cut in the butter until the mixture resembles coarse crumbs.
From recipesfull.net
See details


OCEAN SPRAY RECIPES - CLASSIC CRANBERRY NUT BREAD
Web Grease a 9 x 5-inch (23 cm x 13 cm) loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening …
From oceanspray.ca
See details


CLASSIC CRANBERRY NUT BREAD | OCEAN SPRAY®
Web Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, …
From oceanspray.com
See details


CRANBERRY NUT BREAD II | RECIPESTY
Web Bake in the preheated oven 65 to 70 minutes, or until a wooden toothpick inserted at center comes out clean. Cool in pan 10 minutes, remove to wire rack and cool completely …
From recipesty.com
See details


CRANBERRY NUT BREAD II | THEBAKERYNETWORK.COM
Web Prep Time: 15 minutes Cook Time: 1 hour and 10 minutes Yield: 1 - loaf By: ANDROMEDA050456 "This is a fast, festive bread for the Thanksgiving or Christmas …
From thebakerynetwork.com
See details


CRANBERRY NUT BREAD II - CHEFMURPH.COM
Web Cranberry Nut Bread II. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8×4 inch loaf pan. In a medium bowl, mix together the flour, sugar, baking powder, salt …
From chefmurph.com
See details


CRANBERRY BREAD RECIPE USING YELLOW CAKE MIX
Web Preheat oven to 350 ºF. Grease and flour two 8 1/2 x 4 1/2-inch loaf pans. Stir together cranberries, walnuts and granulated sugar in large bowl; set aside. Combine cake mix, …
From recipeschoice.com
See details


CRANBERRY NUT BREAD II RECIPE | YUMMLY | RECIPE | BREAD RECIPES …
Web Jan 5, 2015 - Cranberry Nut Bread Ii With All-purpose Flour, Salt, Baking Powder, Baking Soda, White Sugar, Orange, Butter, Egg, Chopped Walnuts, Cranberries, Confectioners …
From pinterest.com
See details


CRANBERRY NUT BREAD II RECIPE - EASY RECIPES
Web In a separate bowl, mix together butter, egg, orange juice and orange peel. Stir in cranberries and nuts. Add to dry mixture. Spoon batter into a greased and floured …
From recipegoulash.cc
See details


Related Search