Cranberry Bittersweet Chocolate Chip Cookies In A Jar Mix Recipes

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CHOCOLATE CRANBERRY COOKIES - MIX IN A JAR



Chocolate Cranberry Cookies - Mix in a Jar image

This is posted in response to a request and I have not yet made it. The recipe comes from the "Gifts for the Cookie Jar" cookbook. Times are guesstimates to assemble the jar mix. Substitute a different dried fruit for a different taste.

Provided by Ducky

Categories     Dessert

Time 10m

Yield 36 cookies

Number Of Ingredients 10

2 1/2 cups flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
3/4 cup dried sweetened cranberries or 3/4 cup fruit
3/4 cup mini chocolate chip
1 teaspoon vanilla
2 eggs
3/4 cup salad oil
sugar

Steps:

  • *JarMix Instructions*.
  • In medium bowl, combine flour, sugar, baking powder and salt, stirring to mix well.
  • In 1-qt jar, place half of the flour mixture and press down firmly.
  • Place cranberries in jar and then cover with chocolate chips.
  • Place remaining flour mixture over chocolate chips.
  • Place lid on jar.
  • *PreparationInstructions*.
  • Preheat oven to 375°F.
  • Empty contents of jar into large mixing bowl.
  • Add vanilla, eggs and oil.
  • Beat on low speed until thoroughly blended (dough may be crumbly).
  • Shape into 1 1/2-inch balls and roll in sugar.
  • Place 3 inches apart on ungreased cookie sheet.
  • Bake for 10 minutes, until very lightly browned edges.
  • Cool for 1 minute and transfer to cooling rack.

CRANBERRY-CHOCOLATE CHIP COOKIE MIX



Cranberry-Chocolate Chip Cookie Mix image

I created this recipe when I didn't have enough ingredients for another cookie recipe. I use this recipe on numerous occasions for teacher gifts and Christmas.-Shelley Friesen, Leduc, Alberta

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2-1/2 dozen.

Number Of Ingredients 13

1-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
3/4 cup packed brown sugar
1 cup semisweet chocolate chips
1/2 cup dried cranberries
1/2 cup chopped walnuts
1/2 cup quick-cooking oats
ADDITIONAL INGREDIENTS:
2/3 cup butter, softened
1 large egg
3/4 teaspoon vanilla extract

Steps:

  • In a small bowl, combine flour, baking soda, salt and cinnamon. In a 1-qt. glass container, layer flour mixture, brown sugar, 1/2 cup chocolate chips, cranberries, walnuts, oats and remaining chips. Cover and store in a cool, dry place up to 6 months. Yield: 1 batch (about 4 cups total)., To prepare cookies: Preheat oven to 350°. In a large bowl, beat butter, egg and vanilla until blended. Add cookie mix and mix well. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 10-15 minutes or until golden brown. Remove to wire racks.

Nutrition Facts : Calories 129 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 115mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.

CHRISTMAS COOKIES IN A JAR



Christmas Cookies in a Jar image

With layers of vanilla chips, oats and dried cranberries, this delectable cookie mix looks as good as it tastes! For a special gift, tuck a jar in a pretty basket with wooden spoon, cookie sheet, kitchen timer and instructions.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3 dozen.

Number Of Ingredients 13

1/3 cup sugar
1/3 cup packed brown sugar
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon salt
1 cup quick-cooking oats
1 cup dried cranberries
1 cup vanilla or white chips
ADDITIONAL INGREDIENTS:
1/2 cup butter, melted
1 egg
1 teaspoon vanilla extract

Steps:

  • In a 1-qt. glass jar, layer the sugar and brown sugar, packing well between each layer. Combine the flour, baking powder, baking soda and salt; spoon into jar. Top with oats, cranberries and chips. Cover and store in a cool, dry place for up to 6 months., To prepare cookies: Pour cookie mix into a large bowl; stir to combine. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes. , Drop by the tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 8-10 minutes or until browned. Remove to wire racks to cool.

Nutrition Facts : Calories 188 calories, Fat 9g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 102mg sodium, Carbohydrate 26g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.

CRANBERRY ORANGE COOKIES - JAR MIX



Cranberry Orange Cookies - Jar Mix image

This is posted per request. The recipe is from the "Gifts for the Cookie Jar" cookbook. I have not yet made these. Times are guesstimates for assembling the jar mix. Note: dried orange peel is generally available in the spice section of a grocery store.

Provided by Ducky

Categories     Drop Cookies

Time 10m

Yield 36-42 cookies

Number Of Ingredients 9

1 cup packed light brown sugar
1/2 cup sugar
2 1/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1 tablespoon dried orange peel
3/4 cup chopped dried sweetened cranberries
1 cup butter, softened
2 eggs

Steps:

  • *JarMix Instructions*.
  • In 1-qt jar, place brown sugar and pack down.
  • Next, pour in sugar and smooth top.
  • In medium bowl, combine flour, baking soda, salt and orange peel, mixing well.
  • Pour in half of flour mixture and press down.
  • Pour in remaining flour mixture and smooth top.
  • Pour in cranberries and press down to level.
  • Place lid on jar.
  • *PreparationInstructions*.
  • Preheat oven to 350°F.
  • Empty jar contents into large bowl.
  • Add butter and eggs.
  • Beat until thoroughly mixed.
  • Drop rounded teaspoonfuls onto ungreased cookie sheet.
  • Bake 10- 12 minutes until lightly browned edges.
  • Cool on cookie sheet for 1 minute.
  • Transfer cookies to cooling rack.

Nutrition Facts : Calories 119.4, Fat 5.5, SaturatedFat 3.3, Cholesterol 25.3, Sodium 93.9, Carbohydrate 16.8, Fiber 0.4, Sugar 10.3, Protein 1.2

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