Cracker Barrel Green Chili Jack Chicken Recipes

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CRACKER BARREL GREEN CHILI JACK CHICKEN



Cracker Barrel Green Chili Jack Chicken image

Make and share this Cracker Barrel Green Chili Jack Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 25m

Yield 2-3 serving(s)

Number Of Ingredients 5

1 lb chicken strips
1 teaspoon chili powder
4 ounces green chilies
1 cup monterey jack cheese
1/4 cup salsa

Steps:

  • Spray a medium size frypan with cooking spray.
  • Sprinkle chili powder over chicken.
  • Cook chicken strips until no longer pink.
  • Turn stove top on low and add green chilis on top of chicken.
  • Cook until chilis are warmed.
  • Add cheese and cook until melted on top of chilis.
  • Put on a dish and serve with salsa on the side.

Nutrition Facts : Calories 516, Fat 24.4, SaturatedFat 12.6, Cholesterol 209, Sodium 697.9, Carbohydrate 8.5, Fiber 1.8, Sugar 4.3, Protein 64.2

CRACKER BARREL GREEN CHILI JACK CHICKEN RECIPE - (4.3/5)



Cracker Barrel Green Chili Jack Chicken Recipe - (4.3/5) image

Provided by Susan52

Number Of Ingredients 5

1 lb chicken strips
1 teaspoon chili powder
4 ounces green chilies
1 cup monterey jack cheese
1/4 cup salsa

Steps:

  • Spray a medium size fry pan with cooking spray. Sprinkle chili powder over chicken. Cook chicken strips until no longer pink. Turn stove top on low and add green chilies on top of chicken. Cook until chilies are warmed. Add cheese and cook until melted on top of chilies. Put on a dish and serve with salsa on the side.

JACK CHICKEN



Jack Chicken image

Make and share this Jack Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 6

3 boneless skinless chicken breasts, halved
6 slices ham or 6 slices prosciutto
1 cup cream of mushroom soup
6 slices monterey jack cheese
1 pint sour cream
1/2 teaspoon curry powder

Steps:

  • Flatten chicken breasts with a mallot.
  • Place a slice of ham,beef or proscuitto and cheese on each breast.
  • Roll up and fasten with toothpicks.
  • Mix mushroom soup,sour cream and curry together.
  • Place chicken rolls in baking dish,seam side down.
  • Pour sauce over chicken.
  • Bake at 350 degrees for 1 hour.

Nutrition Facts : Calories 375.9, Fat 27.9, SaturatedFat 16.2, Cholesterol 96.2, Sodium 616.2, Carbohydrate 6.5, Fiber 0.1, Sugar 1, Protein 24.9

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