COUSCOUS SALAD WITH YOGURT DRESSING
Number Of Ingredients 19
Steps:
- ADAPT THE QUANTITIES TO YOUR LIKING Pour the couscous in a bowl and add the same volume of hot water. Mix until the complete absorption of water stirring with a fork. Make a vinaigrette mixing the olive oil with mustard, lemon juice salt and pepper and add it to the Couscous. Chop all the vegetables and add them to the Couscous mixing all together. Keep The salad in the fridge. ........................................... FOR THE YOGURT DRESSING Mix all the ingredients together until well blended. Keep it in the fridge.
Nutrition Facts : Servingsize 4
SALMON AND COUSCOUS SALAD WITH CUCUMBER-FETA DRESSING
The dressing in this 30-minute recipe is inspired by green goddess dressing and mast-o khiar, a Persian side dish of cucumbers and yogurt. Here, thick yogurt is combined with fresh herbs, tangy feta and crunchy Persian cucumbers. If you have trouble finding Persian cucumbers, they can be swapped for similarly sweet-skinned English cucumbers or peeled regular cucumbers. Flaking the salmon into the salad evenly distributes it and is a nice alternative to serving a fillet for dinner. Leftover salad can be enjoyed cold for lunch the next day, freshened up with a squeeze of lime juice and more fresh herbs.
Provided by Yasmin Fahr
Categories brunch, dinner, lunch, salads and dressings, seafood, main course
Time 30m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Heat the oven to 400 degrees. In the center of a sheet pan, place salmon skin-side down. Pat the salmon dry, then coat with 2 tablespoons olive oil. Season with salt, pepper, 1/2 teaspoon cumin and 1/2 teaspoon turmeric. Coat 1 of the lime halves in some of the olive oil in the pan, then place cut-side up in the corner.
- Roast the salmon on the center rack until opaque on the outside and light pink in the center, about 18 minutes. Remove from the oven and let cool slightly.
- While the salmon roasts, make the couscous: In a lidded pot over medium-high heat, toast the couscous, uncovered, stirring until fragrant, about 3 to 4 minutes. Add 3 cups water, season with salt, cover and bring to a boil. Reduce heat to maintain an active simmer, then cook until the couscous is tender and most of the liquid has been absorbed, 8 to 10 minutes. Drain the couscous in a colander, then drizzle with olive oil, tossing to coat. Stir in the arugula, letting it wilt. Leave in the sink to cool slightly while you make the dressing.
- Prepare the dressing: In a serving bowl, combine the yogurt with 1/4 cup room temperature water and the zest and juice of 1 lime, then whisk until smooth. Add the remaining 1/2 teaspoon cumin, plus 1/4 cup feta, most of the herbs (reserving some for garnish) and the cucumber. Stir to combine, then season to taste with salt. Set aside.
- Add the cooked couscous and arugula to the yogurt mixture, tossing to combine. Remove the salmon from the skin, then flake with a fork. Add half the salmon to the couscous, mixing it together. Place the remaining salmon on top, squeeze the roasted lime half over the dish, then garnish with the scallions, remaining feta, parsley and mint. Quarter the remaining lime half and serve it on the side.
COUSCOUS SALAD WITH YOGURT DRESSING
Make and share this Couscous Salad With Yogurt Dressing recipe from Food.com.
Provided by Outta Here
Categories Southwest Asia (middle East)
Time 1h
Yield 2 serving(s)
Number Of Ingredients 20
Steps:
- For the couscous: Heat the oil in a 2-qt. saucepan over medium heat. Add the onion and celery and cook for 2-3 minutes, stirring occasionally, until the vegetables are softened.
- Stir in the couscous. Cook and stir for 1 minute until coated with oil and lightly toasted. Add the water and bring to a boil, stirring. Remove from the heat and cover with lid. Let stand for 30 minutes, until cooled and the liquid is absorbed, uncovering occasionally to fluff with a fork.
- In the meantime, make the dressing: In a bowl, whisk together the lemon juice, yogurt, oil, gingerroot, garlic, cumin, ground coriander and pepper.
- To make the salad: Transfer the couscous to a large serving bowl. Add the cranberries (or raisins), chickpeas, bell peppers, cilantro (or parsley) and green onions. Add the dressing.
- Toss all the ingredients together. Garnish with the lemon wedges, if using.
More about "couscous salad with yogurt dressing recipes"
20 BEST COUSCOUS SALAD RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Jan 18, 2023Category Recipe Roundup
- Mediterranean Couscous Salad. Trying to eat better? Start by incorporating this into your lunches. The Mediterranean diet is one of the healthiest around.
- Lemon Herb Couscous Salad. When I grow tired of my usual leafy greens, I swap them out for this citrusy creation. It’s a lively blend of fresh veggies, walnuts, herbs, and Israeli couscous.
- Cherry Tomato Couscous Salad. I’m in love with this salad! It’s bright, zippy, fresh, and very nourishing. The veggie combo, pearl couscous, roasted chickpeas, feta, and basil leaves all come together for a popping summer salad.
- Couscous Salad with Sun-Dried Tomato and Feta. Okay, so I’m really in love with all these couscous recipes. But can you blame me? This 12-minute salad, in particular, speaks to me when I’m starving.
- Quick Pesto Couscous Salad. This 10-minute recipe has a Mediterranean flair that makes it so easy to eat meat-free. You meld couscous with vegan pesto and load it up with lentils, cherry tomatoes, olives, cucumber, vegan feta, and fresh herbs.
MEDITERRANEAN COUSCOUS SALAD - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (50)Total Time 20 minsCategory Salad, Side DishPublished Apr 24, 2020
COUSCOUS SALAD WITH FETA AND LEMON DRESSING – …
From wellplated.com
THE BEST PEARL COUSCOUS SALAD - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
CHEESEBURGER SALAD RECIPE - TODAY
From today.com
BEST COUSCOUS SALAD WITH YOGURT DRESSING RECIPES
From alicerecipes.com
COUSCOUS SALAD WITH YOGURT DRESSING RECIPE - RECIPEZAZZ.COM
From recipezazz.com
LEMON COUSCOUS SALAD WITH CHICKPEAS - THE CLEVER MEAL
From theclevermeal.com
HEALTHY COUSCOUS SALAD AND MINT YOGURT - FOODNESS …
From foodnessgracious.com
12 MINUTE COUSCOUS SALAD WITH SUN DRIED TOMATO AND …
From recipetineats.com
COUSCOUS SALAD RECIPE - COOKING CLASSY
From cookingclassy.com
CURRIED COUSCOUS SALAD - THE DARING GOURMET
From daringgourmet.com
BEST ISRAELI COUSCOUS SALAD RECIPE (WITH FETA) - THE …
From thehungrybites.com
MOROCCAN CHICKPEA COUSCOUS SALAD - FEELGOODFOODIE
From feelgoodfoodie.net
COUSCOUS ARUGULA SALAD WITH HALLOUMI AND YOGURT …
From tiffanyangela.com
5 HEALTHIER, CREAMY YOGURT SALAD DRESSINGS | RECIPETIN …
From recipetineats.com
PEARL COUSCOUS SALAD | RECIPETIN EATS
From recipetineats.com
FRUITY COUSCOUS SALAD - EASY PEASY FOODIE
From easypeasyfoodie.com
MEDITERRANEAN COUSCOUS SALAD - JESSICA GAVIN
From jessicagavin.com
15 REFRESHING CUCUMBER RECIPES - YAHOO FINANCE CANADA
From ca.finance.yahoo.com
LEMON HERB COUSCOUS SALAD - INSPIRED TASTE
From inspiredtaste.net
20 SALAD RECIPES WITHOUT LETTUCE - MSN
From msn.com
COUS COUS SALAD WITH SWEET AND SPICY YOGHURT DRESSING
From recipecommunity.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #salads #pasta #middle-eastern #holiday-event #summer #vegetarian #dietary #seasonal #ramadan #pasta-rice-and-grains #number-of-servings #presentation #served-cold
You'll also love