Cotton Candy Grape Lemonade Ice Pops Recipes

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GRAPE-LEMONADE GHOST ICE POPS



Grape-Lemonade Ghost Ice Pops image

These kid-friendly ice pops will give anyone the shivers. Concord grape juice, fresh lemon juice, sugar, and water are mixed together, poured into molds, and frozen. It's a sweet treat for the spookiest day of the year.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 6

Number Of Ingredients 5

1 cup pure Concord grape juice
3/4 cup fresh lemon juice (from 4 lemons)
2/3 cup sugar
6 raisins, halved
12 small honeydew melon balls (from 1/2 melon)

Steps:

  • In a medium bowl, whisk together juices, sugar, and 1/2 cup water until sugar dissolves. Slightly flatten each raisin half and press one against flat side of each melon ball. Using a skewer, wedge 2 melon balls, raisins facing out, in bottom third of each of six 3-ounce ice-pop molds. Pour juice mixture into each mold, insert ice-pop sticks, and freeze until solid, about 3 hours (or up to 1 week).

Nutrition Facts : Calories 128 g

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