Costa Rican Chicken Recipes

COSTA RICAN CHICKEN

Costa Rican Chicken image

Make and share this Costa Rican Chicken recipe from Food.com.

Provided by Francille

Categories One Dish Meal

Time 1h10m

Yield 1 casserole, 10 serving(s)

Number Of Ingredients 6

Ingredients

4 chicken breasts (4)
4 chicken bouillon cubes (4)
1 green bell pepper, finely diced
1 red bell pepper, finely diced
1 medium onion, chopped
3 cups converted rice

Steps:

Boil chicken, add bouillon cubes- reserve broth - keep broth hot.
Remove chicken from bone in bite size pieces.
In large pan saute peppers and onion in hot oil until tender.
Add rice (uncooked). Stir constantly for about 7 minutes.
Add hot broth. Must be enough to cover rice to about 2" above rice. Mix thoroughly.
Add chicken, mix thoroughly.
Simmer until dry about 30 minutes uncovered.
Cover and let sit about 10 minutes.
Optional: May add one can English peas (drained) when adding chicken.

Nutrition Facts : Calories 323.9, Fat 6.2, SaturatedFat 1.8, Cholesterol 37.3, Sodium 336.5, Carbohydrate 47.8, Fiber 1.8, Sugar 1.7, Protein 17.2

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