Corn And Bacon Dip Recipes

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CHEESY BACON CORN DIP



Cheesy Bacon Corn Dip image

Looking for easy corn recipes? This Cheesy Bacon Corn Dip from Delish.com is killer.

Categories     corn recipes     corn dip     summer corn recipes     corn dip recipes     easy corn recipes     cheesy corn     cheesy corn dip     bacon corn     bacon corn dip

Time 40m

Yield 6

Number Of Ingredients 7

4 slices bacon
3 c. corn
4 oz. cream cheese, softened
2 c. shredded Cheddar
1/4 c. sour cream
1/4 c. Chopped chives
kosher salt

Steps:

  • Preheat oven to 350 degrees F. In a large skillet over medium heat, cook bacon until crispy. Transfer to a paper towel-lined plate to let drain, then chop.
  • In a large bowl, combine corn, cream cheese, cheddar, sour cream, chives, and chopped bacon and season with salt. Stir until combined, then transfer to a baking dish.
  • Bake until warmed through and cheese is bubbly, 25 to 30 minutes.

CORN AND BACON DIP



Corn and Bacon Dip image

This is a favorite. Wherever I bring it, people are always asking for the recipe. Good with corn chips also. Prep time is the refrigeration time.

Provided by southern chef in lo

Categories     Pork

Time 3h10m

Yield 3 cups

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
1 cup sour cream
1/4 cup mayonnaise
2 garlic cloves, minced
1/4 teaspoon hot pepper sauce
1 (15 1/4 ounce) can whole kernel corn, drained
8 slices bacon, cooked and crumbled
assorted raw vegetables
cracker

Steps:

  • In a mixing bowl, combine the first 5 ingredients.
  • Stir in the corn and bacon; cover and refrigerate for several hours.
  • Serve with the veggies and crackers.

Nutrition Facts : Calories 905.7, Fat 77.7, SaturatedFat 36.9, Cholesterol 163.1, Sodium 1402.5, Carbohydrate 38.9, Fiber 3, Sugar 5.2, Protein 19.4

CORN AND BACON DIP



Corn and Bacon Dip image

The recipe for this creamy appetizer or snack dip was given to me about 20 years ago by a friend. It becomes a favorite wherever I share it. People are constantly asking me for the recipe. Sometimes, I simply serve it with corn chips. -Carolyn Zaschak, Corning, New York

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 3 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/4 cup mayonnaise
2 garlic cloves, minced
1/4 teaspoon hot pepper sauce
1 can (15-1/4 ounces) whole kernel corn, drained
8 bacon strips, cooked and crumbled
Assorted raw vegetables and/or crackers

Steps:

  • In a bowl, combine the first five ingredients. Stir in corn and bacon. Cover and refrigerate for several hours. Serve with vegetables and/or crackers.

Nutrition Facts : Calories 95 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 129mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

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