Copycat Wendys Chocolate Frosty Recipes
COPYCAT WENDY'S CHOCOLATE FROSTY
Yield 2
Number Of Ingredients 4
Steps:
- Combine the softened ice cream, milk, and Nesquik Powder in a blender.
- Mix until combined.
- Pour into 2 cups and add chocolate bar shavings on top.
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- To the canister of a blender, add the whipped topping, sweetened condensed milk, cocoa powder, pour the milk over the top, and blend until smooth and creamy.
- Pour mixture into 2 glasses and freeze for about 30 to 60 minutes, or until desired consistency is reached. Stir well before serving.
- Extra portion will keep airtight in the freezer for up to 1 month (cover glasses with plastic wrap or place inside a ziplock to prevent freezer smells). Allow to come up to room temp for about 30 minutes before serving if frozen solid.
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