Copycat Melting Pot Dipping Sauces Recipes

MELTING POT'S GREEN GODDESS DIP

Melting Pot's Green Goddess Dip image

Make and share this Melting Pot's Green Goddess Dip recipe from Food.com.

Provided by Codychop

Categories Lunch/Snacks

Time 5m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces cream cheese, cut into slices
1/2 cup milk
1/4 cup sour cream
2 tablespoons finely chopped onions
2 tablespoons finely chopped parsley
2 tablespoons finely sliced chives

Steps:

In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.
Stir in sour cream, onion, parsley and chives. Refrigerate until cold.

THE MELTING POT PLUM SAUCE RECIPE

The Melting Pot Plum Sauce Recipe image

Provided by danyell923

Number Of Ingredients 11

Ingredients

1 teaspoon dry mustard
1/4 cup orange juice
1 1/2 tablespoons soy sauce
1 tablespoon chinese plum sauce
1 tablespoon balsamic vinegar
1 teaspoon ginger, finely grated
1 teaspoon lemon juice
1/2 teaspoon sugar
1/2 teaspoon salt
1 tablespoon peanut oil
1 1/2 teaspoons sesame oil

Steps:

1. 1 In a small bowl, mix the dry mustard with 1 tsp of water; let stand for 10 minutes. 2. 2 In a medium bowl, whisk the orange juice with the soy sauce, plum sauce, vinegar, ginger, lemon juice, sugar and salt. 3. 3 Whisk in the peanut oil and sesame oil and then the mustard paste.

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