Cool Whip Chocolate Ganache Dipped Cookies Recipes

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GRAND OLA-- COOKIES DIPPED IN CHOCOLATE GANACHE



Grand Ola-- Cookies Dipped in Chocolate Ganache image

This decadent, healthy treat made using Quaker Granola containing oatmeal, nuts, raisins that a lot of fiber and low in sodium is just part of this delicious cookie. It has an optional dried fruit mix of blueberries, cherries, cranberries, plums. Use one or all or add raisins. Then you have a chocolaty goodness from both semi-sweet and bitter sweet chips inside and then the cookies dipped in rich creamy ganache. AND you don't need to pull out a mixer for this easy to make recipe! Unless you're making a drink. LOL! It is almost guilt free! :) The cookies can be made into smaller sizes making 40 just watch the cooking time.

Provided by Rita1652

Categories     Dessert

Time 32m

Yield 20 serving(s)

Number Of Ingredients 15

8 tablespoons butter
1 cup brown sugar
1 egg, lightly beaten
1 teaspoon vanilla
1 cup flour
2 cups granola cereal, large pieces broken into smaller pieces
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup dried fruit, chopped (Pick and chose of blueberries, cranberries, cherries, raisins or plums)
1/2 cup walnuts, chopped
1/3 cup bittersweet chocolate chips
1/3 cup semi-sweet chocolate chips
2 tablespoons cream
1 1/2 cups bittersweet chocolate chips (adding semi sweet to the bittersweet is OK)

Steps:

  • Preheat oven to 350 degrees.
  • Melt butter add brown sugar and stir till smooth.
  • Add vanilla and egg stir in to combine.
  • In a bowl combine flour, granola, baking soda, salt, cinnamon. Add to the butter mixture.
  • Stir in dried fruit, nuts, and chips.
  • Place on a two greased 14 x 16 inch cookie sheet pans. Making 20 large cookies. Be sure to keep them spread apart from each other. If need be used an other pan. These will spread out.
  • Bake for 12-15 minutes.
  • Meanwhile heat cream add chips and stir to blend and creamy.
  • Remove cookies from oven and let set 5 minutes before placing on racks to cool completely.
  • Dip generously one end of the cookie into ganache place on wax or a sil pad till harden or chill for quicker results or just eat it!
  • Do share the cookie with a loved one.

Nutrition Facts : Calories 279.8, Fat 17.4, SaturatedFat 8.4, Cholesterol 23.2, Sodium 176.2, Carbohydrate 31.4, Fiber 4.1, Sugar 14.9, Protein 5.1

COOL WHIP CHOCOLATE GANACHE DIPPED COOKIES



COOL WHIP Chocolate Ganache Dipped Cookies image

See smiles all around when you bring out these decadent COOL WHIP Chocolate Ganache Dipped Cookies. This COOL WHIP Chocolate Ganache Dipped Cookies recipe will satisfy the sweet tooth of every person in the room!

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 16 servings, about 2 cookies each

Number Of Ingredients 2

1 pkg. (13 oz.) chocolate chip cookies (2 inch)
1 COOL WHIP Chocolate Ganache

Steps:

  • Cover baking sheet with waxed paper.
  • Dip cookies, 1 at a time, in COOL WHIP Chocolate Ganache; place on prepared baking sheet.
  • Let stand 10 min. or until chocolate is firm.

Nutrition Facts : Calories 180, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

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