Cool Caesar Tortellini Salad Recipes

PESTO CAESAR TORTELLINI PASTA SALAD

Pesto Caesar Tortellini Pasta Salad image

Cheese Tortellini is mixed with sweet peas, tomatoes, and parmesan and all enveloped in a velvety dressing. This cold salad is perfect for lunch, a side dish, or for bringing to potluck or neighborhood gathering.

Provided by Kimber

Time 12m

Number Of Ingredients 6

Ingredients

20 oz Buitoni 3 Cheese Tortellini ((1 package))
10 oz grape tomatoes (halved)
1½ cups frozen sweet green peas (thawed)
1/2 cup parmesan cheese (shredded)
1/3 cup Buitoni pesto
1/3 cup creamy caesar dressing

Steps:

Cook tortellini per package directions. Drain and rinse with cool water.
In a large bowl, combine tortellini, tomatoes, peas, parmesan cheese, pesto, and caesar dressing and toss until evenly combined.
Serve immediately, or chill for up to 24 hours.

Nutrition Facts : Calories 366 kcal, Carbohydrate 37 g, Protein 15 g, Fat 17 g, SaturatedFat 5 g, Cholesterol 36 mg, Sodium 626 mg, Fiber 5 g, Sugar 5 g, UnsaturatedFat 5 g, ServingSize 1 serving

COOL CAESAR TORTELLINI SALAD

Cool Caesar Tortellini Salad image

This salad has a great combination of tortellini, tomatoes, onions, olives and cucumber with a tangy caesar dressing. We sometimes eat is as a main dish too.

Provided by Chris from Kansas

Categories Kid Friendly

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 (9 ounce) package refrigerated cheese-filled egg tortellini, uncooked
2 cups cherry tomatoes, halved
1/2 cup chopped purple onion
1/4 cup sliced black olives
1/4 cup shredded parmesan cheese
1/2 teaspoon pepper
1 medium cucumber, thinly sliced
3/4 cup commercial caesar salad dressing
8 cups shredded romaine lettuce

Steps:

Cook tortellini according to package directions; drain.
Rinse with cold water; drain again.
Combine pasta, tomato halves and next 6 ingredients; toss well.
Cover and chill thoroughly.
Serve over shredded lettuce.

CHEESE TORTELLINI CAESAR SALAD

Cheese Tortellini Caesar Salad image

Make and share this Cheese Tortellini Caesar Salad recipe from Food.com.

Provided by cooking_geek

Categories < 30 Mins

Time 16m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 (9 ounce) package refrigerated three cheese tortellini, prepared according to package directions,chilled
1 bag ready-to-use romaine lettuce
3/4 cup creamy caesar salad dressing
1/3 cup shredded parmesan cheese
1 cup diced fresh tomato
1 cup caesar-style crouton

Steps:

Combine pasta, lettuce, dressing and cheese in medium bowl.
Toss to coat; top with tomatoes and croutons.
Season with ground black pepper.

CAESAR TORTELLINI SALAD

Caesar Tortellini Salad image

Creamy, melt-in-your-mouth avocado matched with rich ripe olives and fresh chopped tomatoes make this the ultimate summer salad. -Diane Macey, New Lenox, Illinois

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 5 servings.

Number Of Ingredients 7

Ingredients

3-1/2 cups frozen cheese tortellini
3 plum tomatoes, chopped
1 can (3.8 ounces) sliced ripe olives, drained
1 medium ripe avocado, peeled and chopped
1/2 cup shredded cheddar cheese
1/2 cup creamy Caesar salad dressing
8 thin slices hard salami, cut into 2-in. strips

Steps:

Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine tortellini and remaining ingredients. Refrigerate until serving.

Nutrition Facts : Calories 418 calories, Fat 28g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 966mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 4g fiber), Protein 15g protein.

KITTENCAL'S CAESAR TORTELLINI SALAD

Kittencal's Caesar Tortellini Salad image

My family LOVES this salad, I make often in the summer with sweet cherry tomatoes from my garden, feel free to adjust all ingredient amounts and add in other ingeredints also, you can sub feta for Parmesan, use your favorite Caesar dressing or use my recipe#116849. Prep time does not include cooking the tortellini.

Provided by Kittencalrecipezazz

Categories Summer

Time 5m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 (9 ounce) package cheese tortellini (cooked and rinsed under cold water)
1 head romaine lettuce (torn into small pieces)
1 cup prepared creamy caesar salad dressing (can use less, I use Kittencal's Famous Caesar Salad)
1/4 cup grated parmesan cheese (or to taste)
10 large cherry tomatoes (cut in half)
2 cups caesar-flavor croutons (see my Kittencal's Garlic Croutons)
black pepper (to taste)
salt (optional and to taste)

Steps:

In a medium bowl combine the cooked tortellini with chopped lettuce, Caesar dressing and Parmesan cheese; toss well to coat.
Season with black pepper to taste and salt if desired.
Top with sliced cherry tomatoes and croutons.
Serve immediately.
Delicious!

CAESAR TORTELLINI SALAD

Caesar Tortellini Salad image

Thanks to refrigerated cheese pasta, this Caesar Tortellini Salad couldn't be quicker (or easier) to make. Sprinkle with Parmesan and enjoy!

Provided by My Food and Family

Categories Salad Dressings

Number Of Ingredients 6

Ingredients

1 pkg. (9 oz.) refrigerated cheese tortellini, cooked, drained and rinsed
3/4 cup KRAFT Classic Caesar Dressing
2 plum tomatoes, cut into thin wedges
1 can (6 oz.) pitted black olives, drained
1/2 cup sliced red onions, separated into rings
1/4 cup POLLY-O Shredded Parmesan Cheese

Steps:

Toss all ingredients except cheese in large bowl; cover.
Refrigerate at least 1 hour.
Sprinkle with cheese just before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CAESAR TORTELLINI

Caesar Tortellini image

Caesar salad-with a few yummy surprises. This is the perfect salad to toss for unexpected lunch company.

Provided by Betty Crocker Kitchens

Categories Lunch

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

1 package (9 ounces) refrigerated cheese-filled tortellini
1 bag complete Caesar salad mix (7 1/2 ounces)
1 medium tomato, chopped (3/4 cup)
1/4 cup Betty Crocker™ Bac~Os® bacon flavor bits or chips
1/4 teaspoon freshly ground pepper

Steps:

Cook and drain tortellini as directed on package. Rinse with cold water; drain.
Toss tortellini, salad mix ingredients, tomato, bacon bits and pepper. Serve immediately.

Nutrition Facts : Calories 245, Carbohydrate 18 g, Cholesterol 75 mg, Fat 1 1/2, Fiber 2 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 270 mg

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