COOKIES AND CANDY PIZZA
Surprise, it's dessert pizza! And what's even sweeter, it comes from a pouch of cookie mix!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Stir cookie mix, oil and egg in medium bowl until soft dough forms. Press dough in ungreased 12-inch pizza pan, forming a narrow rim around edge of pan. Sprinkle choice of toppings on dough; sprinkle coconut over toppings.
- Bake 10 minutes. Sprinkle marshmallows on top. Bake 10 to 15 minutes or until marshmallows are lightly browned and cookie is set at edge. Cool completely in pan, about 1 hour. Drizzle melted chocolate over top. Cut into 12 wedges.
Nutrition Facts : Calories 345, Carbohydrate 46 g, Cholesterol 20 mg, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 230 mg
COOKIES & CANDY PIZZA...
This just looks good & sinful at the same time. My sister loves chocolate, but she never had the chance to try it, because our brother eat the whole thing while looking for something else to eat...
Provided by Vanessa "Nikita" Milare
Categories Pies
Time 35m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350F.
- 2. Stir cookie mix, oil & egg in a medium bowl until soft dough forms. Press dough into ungreased 12-inch pizza pan & make narrow rim around the edge of pan. Sprinkle choice of toppings on dough & then sprinkle coconut over toppings.
- 3. Bake for 10 mins & remove then sprinkle marshmallows on top. Bake for 10 to 15 mins or until mallows are lightly browned & cookie is set at edge.
- 4. Cool completely in pan for about 1 hour, then drizzle melted semi-sweet chocolate over the top & then cut into 12 wedges.
CHOCOLATE COOKIE PIZZA
We are convinced almost anything is better in pizza-form, including dessert! This chocolate cookie pizza is one of our favorite ways to enjoy dessert-style pizza. Start with a homemade cookie crust, spread on a melted chocolate sauce, and top with your favorite sweet toppings, such as candy, shredded coconut and pecans. Customize your cookie pizza further by adding more of your favorite sweet treats to make your own decadent dessert masterpiece, or just stick to the basics and keep it simple. Start a new tradition and add this delicious cookie pizza to you next family pizza night.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 16
Number Of Ingredients 15
Steps:
- Heat oven to 350° F. In large bowl, mix 1/2 cup butter, the brown sugar, granulated sugar, vanilla and egg until well blended. Stir in flour and baking soda (dough will be stiff).
- Pat dough in ungreased 12-inch pizza pan or into 12-inch round on ungreased cookie sheet. Bake about 15 minutes or until golden brown. Cool about 30 minutes.
- In 2-quart saucepan, heat chocolate chips, 2 tablespoons butter and milk over low heat, stirring occasionally, just until chocolate is melted; remove from heat. Stir in powdered sugar. Beat with wire whisk until smooth, glossy and spreadable. (If not glossy, stir in a few drops hot water).
- Spread chocolate mixture over baked layer. Immediately sprinkle with pecans, candies and coconut; press lightly. Drizzle with melted baking bars. Let stand until set. Remove from pan if desired. Cut into wedges.
Nutrition Facts : ServingSize 1 Serving
CHOCOLATE CHIP COOKIE PIZZA
Easier than rolling individual cookies and no cookie dough chilling. Chocolate chip cookie pizza is perfect for sharing!
Provided by Sally
Categories Cookies
Time 1h
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F (177°C). Lightly grease your pizza pan.
- Whisk the flour, cornstarch, baking soda, and salt together in a medium bowl. Set aside.
- Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and both sugars together on medium speed until smooth, about 2 minutes. Add the egg and beat on high until combined, about 1 minute. Scrape down the sides and bottom of the bowl as needed. Add the vanilla extract, then mix on high until combined.
- Add the dry ingredients to the wet ingredients and mix on low until combined. With the mixer running on low speed, add the chocolate chips. Dough will be thick and soft.
- Transfer the cookie dough to the pizza pan and flatten out with your fingers or a rubber spatula until the edges reach the sides (or just about to the sides).
- Bake for 22-25 minutes or until puffed and lightly browned on top. If you want the cookie pizza a little crispier on the edges, bake for a couple extra minutes. Allow the cookie pizza to cool on the pan set on a wire rack before slicing. Cover leftovers and store at room temperature for 2-3 days or in the refrigerator for up to 5 days.
COOKIE AND CANDY PIZZA
Make and share this Cookie and Candy Pizza recipe from Food.com.
Provided by VKuuipo Bridges
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees (F).
- In medium bowl, stir cookie mix, oil and egg until soft dough forms.
- Press in ungreased 12" pizza pan, forming narrow rim around edge of pan.
- Sprinkle toppings on dough.
- Sprinkle with coconut.
- Bake 10 minute.
- Sprinkle with marshmallows.
- Bake 10-15 min longer or until marshmallows are lightly browned and cookie is set at edge.
- Cool completely in pan, about 1 hours.
- Drizzle with melted chocolate.
- Cut into 12 wedges.
- Store tightly covered.
Nutrition Facts : Calories 109.8, Fat 8.9, SaturatedFat 2.6, Cholesterol 17.6, Sodium 17.6, Carbohydrate 7.8, Fiber 0.4, Sugar 6.3, Protein 0.9
SUGAR COOKIE "PIZZA" RECIPE BY TASTY
Here's what you need: unsalted butter, vanilla extract, granulated sugar, light brown sugar, large egg, all-purpose flour, cream of tartar, baking soda, salt, cream cheese, powdered sugar, chocolate hazelnut spread, fresh berries, peanut butter, mini pretzel, fruit cereal, mini marshmallow, graham cracker, chocolate chunk
Provided by Kiano Moju
Categories Bakery Goods
Yield 8 servings
Number Of Ingredients 19
Steps:
- Preheat the oven to 350˚F (180˚C). Line a 10-inch (25-cm) cast iron pan with parchment paper.
- In a large bowl, mix the butter with 1 teaspoon of vanilla extract until light and fluffy.
- Add the granulated sugar, then the brown sugar, and mix until well incorporated.
- Add the egg and stir until thoroughly incorporated.
- Using a fine mesh sieve, sift the flour, cream of tartar, baking soda, and salt into the dough. Combine with a spatula until evenly mixed.
- Spread the cookie dough in an even layer in the prepared pan. Chill in the fridge for 30 minutes, then bake for 15-18 minutes until lightly golden. Let cool.
- In a medium bowl, combine the cream cheese, powdered sugar, and remaining ½ teaspoon of vanilla extract until well incorporated.
- Spread half of the frosting onto a quarter of the cooled cookie and the other half on the diagonally opposite corner.
- Frost the other quarters with the chocolate hazelnut spread.
- Decorate with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 499 calories, Carbohydrate 55 grams, Fat 28 grams, Fiber 2 grams, Protein 6 grams, Sugar 36 grams
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COOKIES AND CANDY-TOPPED PIZZA RECIPE - PILLSBURY.COM
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5/5 (1)Category DessertServings 16Total Time 40 mins
- Heat oven to 400°F. Grease 15x10x1-inch pan with shortening or cooking spray. Press dough in pan.
- Meanwhile, in small microwavable bowl, microwave hazelnut spread uncovered on High about 30 seconds or until slightly warm; spread over pizza dough.
- Into medium bowl, crumble cookie dough; stir in candies. Drop cookie dough mixture onto pizza dough in 1-inch clumps.
- Bake 13 to 15 minutes or until cookie dough is light golden brown. Cool 15 minutes, then cut into 4 rows by 4 rows before serving.
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