Cookie Dough Dip Recipes
HOLLY'S CHOCOLATE CHIP COOKIE DOUGH DIP
This is a quick, easy and fun twist on the great taste everyone loves, chocolate chip cookie dough! Serve this 5 minute dip with graham crackers or vanilla wafers for a treat young and old will enjoy.
Provided by emilywise
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese, butter, confectioners' sugar, brown sugar and vanilla in a bowl.
- Stir in chocolate chips.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 184.8 calories, Carbohydrate 14 g, Cholesterol 34.2 mg, Fat 14.1 g, Protein 1.8 g, SaturatedFat 8.8 g, Sodium 100.4 mg, Sugar 12.8 g
COOKIE DOUGH DIP RECIPE
Make and share this Cookie Dough Dip Recipe recipe from Food.com.
Provided by KimmieOH
Categories Breakfast
Time 20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Cream together cream cheese and butter. Add all remaining ingredients and mix until well-combined. Serve with graham crackers or apple wedges.
Nutrition Facts : Calories 248.9, Fat 18.4, SaturatedFat 11, Cholesterol 41.2, Sodium 130.7, Carbohydrate 22, Fiber 0.8, Sugar 20.3, Protein 1.8
CHRISTMAS COOKIE DIP
This creamy dip will remind you of the spoonfuls of cookie dough everyone loves to sneak out of the mixing bowl. Its light, fluffy texture pairs well with a variety of fun dippers.
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Put the cream cheese, brown sugar, vanilla extract and salt in a large bowl and beat with an electric mixer on medium-high speed until fully incorporated and fluffy. Add the heavy cream and beat again until thick.
- Fold in the chocolate chips with a rubber spatula or wooden spoon. Transfer to a decorative dip bowl and sprinkle with a few more chocolate chips and colored sugar if using. Serve with dippers.
CHOCOLATE CHIP COOKIE DOUGH DIP
I'm not sure if it taste like chocolate chip cookie dough exactly because of the cream cheese, but it is very good. You can serve this dip with graham crackers, vanilla wafer cookies or pretzels. I love it for when I need a sweet dessert but don't have the time to bake cookies. Cook time is cooling time for the butter mixture.
Provided by Marg CaymanDesigns
Categories Dessert
Time 30m
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, melt the butter with the brown sugar over medium heat. Stir continuously, until the brown sugar dissolves. (You can also do this in the microwave but watch it closely. The butter/sugar mixture will boil over fast. Stir every 30 seconds or so.)
- Remove from heat, whisk in the vanilla and set aside to cool.
- Beat the cream cheese and confectioner's sugar for 1 minute.
- Slowly beat in the cooled butter mixture and beat again for another minute.
- Stir in the chocolate chips and nuts, if using.
- Pour into a serving bowl and refrigerate.
- Garnish with additional chocolate chips or nuts, if you choose.
Nutrition Facts : Calories 85.5, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.4, Sodium 49.2, Carbohydrate 7, Fiber 0.2, Sugar 6.5, Protein 0.6
FAUX COOKIE DOUGH DIP
This is a great gluten-free recipe. No one can guess the ingredients.
Provided by deb3350
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- Blend chickpeas, brown sugar, peanut butter, oats, milk, vanilla extract, salt, and baking soda together in a food processor until smooth; fold in chocolate chips.
Nutrition Facts : Calories 246 calories, Carbohydrate 36.9 g, Cholesterol 0.2 mg, Fat 9.1 g, Fiber 4.1 g, Protein 6.5 g, SaturatedFat 2.9 g, Sodium 309.6 mg, Sugar 19.6 g
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