Congealed Cherry Salad Recipes

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BING CHERRY CONGEALED SALAD



Bing Cherry Congealed Salad image

A creamy Bing cherry gelatin salad.

Provided by Niki Bice-Bey

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 9

Number Of Ingredients 6

1 (16.5 ounce) can pitted Bing cherries, drained, juice reserved
1 (15 ounce) can crushed pineapple, drained with juice reserved
1 (6 ounce) package cherry Jell-O®
1 (3 ounce) package cream cheese
6 fluid ounces cola-flavored carbonated beverage
1 cup chopped pecans

Steps:

  • In a sauce pan, combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil, add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.
  • Add cola and beat until mixture becomes fluffy. Fold in cherries, pineapple, and nuts. Pour into molded container, chill 6 to 8 hours or until firm.

Nutrition Facts : Calories 248.7 calories, Carbohydrate 34.6 g, Cholesterol 10.4 mg, Fat 12.1 g, Fiber 2.3 g, Protein 4.2 g, SaturatedFat 2.8 g, Sodium 115.6 mg, Sugar 31.8 g

CONGEALED CHERRY SALAD



Congealed Cherry Salad image

My family loves this salad. It is great for holidays or any time.

Provided by Beverley Williams

Categories     Gelatin Salads

Time 1h20m

Number Of Ingredients 4

1 (21 oz.) can(s) cherry pie filling
1 (6 oz.) box sugar-free cherry jell-o
8 oz fat-free cottage cheese
1/2 c chopped pecans

Steps:

  • 1. Dissolve cherry Jell-o in 1 cup hot water.
  • 2. Mix in cherry pie filling.
  • 3. Add 1 cup cold water and cottage cheese. Mix gently until well blended.
  • 4. Pour into a 9x13 inch dish.
  • 5. Sprinkle with the pecans. Chill until set.
  • 6. Cut into squares to serve. Top with whipped cream if desired.

CHERRY CONGEALED SALAD



Cherry Congealed Salad image

This is my aunt's recipe and I am posting here for safe keeping. It's a really good and adaptable recipe.

Provided by Smilynn

Categories     Dessert

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, well drained
1 (8 ounce) container Cool Whip
1 (12 ounce) container cottage cheese
1 (5 ounce) can Eagle Brand Condensed Milk
1 cup pecans, chopped

Steps:

  • Mix well and refrigerate several hours.

Nutrition Facts : Calories 420.1, Fat 20.8, SaturatedFat 9.4, Cholesterol 13.3, Sodium 230.5, Carbohydrate 51.9, Fiber 2.3, Sugar 27.7, Protein 9.4

BLACK CHERRY CONGEALED SALAD



Black Cherry Congealed Salad image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 6

1 packages black cherry gelatin
8 ounces cream cheese
0.5 pints whipped topping
1 cans cherries
16 ounces pineapples
1 cups pecans

Steps:

  • Mix gelatin and let chill until slightly thickened.
  • Beat cream cheese, whipped topping, fruit, and nuts. Combine with gelatin.
  • Chill for about an hour. Keep refrigerated until ready to serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

BING CHERRY SALAD



Bing Cherry Salad image

For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.-Cindy Mahn, Huntley, Montana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 5

1 can (16 ounces) pitted dark sweet cherries, juice reserved
1 package (8 ounces) cream cheese, softened
1 cup drained crushed pineapple
1 carton (8 ounces) frozen whipped topping, thawed
2 cups miniature marshmallows

Steps:

  • Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.

Nutrition Facts : Calories 280 calories, Fat 15g fat (11g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY CONGEALED JELLO SALAD



Cherry Congealed Jello Salad image

This recipe was shared with me over 20 years ago. It's a wonderful dessert that can be used at holidays but yet still great for any family dinner.

Provided by Jenny Morrell

Categories     Fruit Desserts

Number Of Ingredients 9

2 (3 oz.) pkg cherry jello
2 c boiling water
1 (20 oz.) can(s) can crushed pineapple (drained)
1 can(s) cherry pie filling
1 c chopped nuts
1 (8 oz.) pkg cream cheese, room temperature
1 (8 oz.) container sour cream
1/2 c confectioner's sugar
1 tsp vanilla flavoring

Steps:

  • 1. Dissolve jello in boiling water. Stir in pineapple, cherry pie filling and nuts. Chill until set.
  • 2. Mix together cream cheese, sour cream, confectioner's sugar and vanilla flavoring until well blended. Spread over top of jello. Refrigerate.

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