BREAKFAST BAKE RECIPE BY TASTY
Here's what you need: oil, bacon, tomato, broccoli floret, potato hash brown, shredded cheddar cheese, pancake mix, eggs, milk, pepper, salt, scallion
Provided by Betsy Carter
Categories Breakfast
Yield 12 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F (200°C).
- Place the bacon, tomato, and broccoli in greased casserole dish.
- Sprinkle hash browns and cheese on top.
- In a large bowl, whisk together pancake mix, eggs, milk, salt, and pepper.
- Pour pancake mixture over ingredients in the casserole dish.
- Bake for 45 minutes.
- Let cool for 5 minutes before serving.
- Top with scallions, and serve.
- Enjoy!
Nutrition Facts : Calories 457 calories, Carbohydrate 24 grams, Fat 29 grams, Fiber 1 gram, Protein 23 grams, Sugar 5 grams
COMPANY'S COMING BREAKFAST CASSEROLE
This can be made ahead and refrigerated overnight if you like, then baked the next day. Great for a weekend when you have lots of stuff going on!
Provided by pammyowl
Categories Kid Friendly
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 350°F.
- Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
- Whisk the eggs and seasonings in a bowl,.
- add milk.
- Spray a 9x13" pan with cooking spray.
- Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
- Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
- When done top with more shredded cheese and let rest for 10 minutes.
- Serve with fruit salad for a delightful brunch!
COMPANY BREAKFAST CASSEROLE
Make and share this Company Breakfast Casserole recipe from Food.com.
Provided by Darlene Summers
Categories Breakfast
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Mix cheeses together.
- Put 1/2 the cheese in the bottom of a 13x9 (ungreased) baking dish.
- In a skillet, melt butter and cook the mushrooms and green onions until tender.
- Sprinkle all this over the cheese layer.
- Then layer ham over the vegetables.
- Then layer remaining cheese over the ham.
- Combine flour, milk and eggs, blending well.
- Pour this mixture over the layers.
- Bake at 350 degrees for 35 to 45 minutes, or till mixture is set and lightly browned.
- Let set 10 minutes.
- Cut into squares.
- May make the night before; cover and refrigerate till cooked.
BREAKFAST BAKE
Make and share this Breakfast Bake recipe from Food.com.
Provided by weekend cooker
Categories Breakfast
Time 47m
Yield 6 dishes, 6 serving(s)
Number Of Ingredients 8
Steps:
- Place cooked and crumbled sausage in a Pam sprayed 9x13 inch baking dish, then sprinkle onion flakes and cheese on top of sausage.
- In a mixing bowl, combine biscuit mix, salt, pepper, and eggs, and beat well with fork.
- Add milk, and stir fairly smooth and pour over sausage mixture.
- Bake uncovered for 35 minutes at 350 degrees.
Nutrition Facts : Calories 514.9, Fat 36.5, SaturatedFat 14.6, Cholesterol 241.1, Sodium 1010.4, Carbohydrate 19.3, Fiber 0.6, Sugar 3.4, Protein 25.9
BREAKFAST BAKE
This light and fluffy egg casserole, sprinkled with tasty bacon, retains its fresh flavor after freezing. While it's great as a breakfast bake, it's an easy-to-reheat meal for lunch or dinner, too. The recipe makes two casseroles, so you can serve one right away and freeze the second one for later. -Kim Weave, Olathe, Kansas
Provided by Taste of Home
Time 1h
Yield 2 casseroles (6 servings each).
Number Of Ingredients 12
Steps:
- Sprinkle the croutons, cheese, onion, peppers and mushrooms into two greased 8-in. square baking dishes. In a large bowl, whisk the eggs, milk, salt, mustard and pepper. Slowly pour over vegetables. Sprinkle with bacon. , Cover and freeze one casserole for up to 3 months. Bake the second casserole, uncovered, at 350° until a knife inserted in the center comes out clean, 45-50 minutes., To use frozen casserole: Completely thaw in the refrigerator for 24-36 hours. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 50-60 minutes.
Nutrition Facts : Calories 271 calories, Fat 16g fat (8g saturated fat), Cholesterol 177mg cholesterol, Sodium 691mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 1g fiber), Protein 14g protein.
COMPANY BREAKFAST BAKE
This is a great breakfast casserole to make ahead on Saturday and pop in the oven after church since it only takes 30 minutes to bake. Very easy! Also a great brunch casserole!
Provided by Little Bee
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cover the bottom of a 9-inch square pan with frozen hash browns.
- Cover hash browns with sausage.
- Sprinkle with Cheddar cheese.
- Stir together the remaining ingredients.
- Pour this mixture over everything.
- Refrigerate overnight.
- Bake at 350 degrees F for 30 minutes.
- Let stand for 30 minutes before cutting into squares and serving.
Nutrition Facts : Calories 521.3, Fat 40, SaturatedFat 16.2, Cholesterol 285.1, Sodium 1117.2, Carbohydrate 16.6, Fiber 0.8, Sugar 1.1, Protein 23.7
More about "company breakfast bake recipes"
15 BREAKFAST POTLUCK IDEAS THAT WILL WOW YOUR COWORKERS …
From allrecipes.com
18 OF OUR FAVORITE MAKE-AHEAD BREAKFAST CASSEROLES
From allrecipes.com
BREAKFAST CASSEROLE RECIPES
From allrecipes.com
COMPANY BREAKFAST CASSEROLE RECIPE - FLAVORITE
From flavorite.net
COMPANY BREAKFAST CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
5/5 (6)Servings 8-10
- Spread half of the hashbrowns in a lightly greased 13"x9" baking pan. Layer ingredients as follows: half the onion, sausage, remaining onion, green pepper, mushrooms and half the cheese. In a separate bowl, whisk together eggs, milk and seasonings. Pour egg mixture over casserole; top with remaining hashbrowns and remaining cheese. Cover with aluminum foil and refrigerate overnight.
- Bake, covered, at 350 degrees for 45 to 60 minutes. Uncover and bake an additional 20 minutes or until a knife inserted in center comes out clean.
OUR BEST BAKED BREAKFAST RECIPES | TASTE OF HOME
From tasteofhome.com
Estimated Reading Time 5 mins
OUR BEST BREAKFAST CASSEROLES | RECIPES, DINNERS AND EASY MEAL …
From foodnetwork.com
BAKED OATS RECIPE WITH PROTEIN POWDER - IN THE PLAYROOM
From intheplayroom.co.uk
BREAKFAST RECIPES - TASTY
From tasty.co
RECIPE FOR COMPANY BREAKFAST BAKE - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
CHRISTMAS BREAKFAST CASSEROLE RECIPES FOR FEEDING A CROWD
From cs.bakeitwithlove.com
41 DELICIOUS MAKE-AHEAD BREAKFAST CASSEROLE RECIPES - TASTE OF …
From tasteofhome.com
100 BREAKFAST IDEAS FOR COMPANY | BREAKFAST, BREAKFAST RECIPES, …
From pinterest.com
65 MAKE-AHEAD BREAKFAST RECIPES YOU CAN PREP THE …
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #main-dish #eggs-dairy #pork #oven #easy #beginner-cook #cheese #dietary #one-dish-meal #low-carb #inexpensive #low-in-something #meat #pork-sausage #brunch #equipment
You'll also love