COCONUT CURRY SOUP WITH SHRIMP
This Coconut Curry Soup is infused with ginger, garlic, red curry paste and coconut milk. Loaded with succulent shrimp and vegetables, this tasty Thai soup is easy to make and ready in under 30 minutes!
Provided by Chef Kathy McDaniel
Categories Soup
Time 25m
Number Of Ingredients 16
Steps:
- Heat oil in a large soup pot over medium heat.
- Add red bell pepper and saute for about 2 minutes. Add the mushrooms and saute for about 3 minutes.
- Add garlic and ginger and saute just until fragrant. Stir in the red curry paste.
- Stir in chicken stock, soy sauce, fish sauce, coconut milk, brown sugar and black pepper. Bring to a simmer.
- Add the shrimp and cook just until the shrimp turns pink. This should take about 3 - 4 minutes. Do not overcook the shrimp or it will be rubbery!
- Remove from the heat and stir in lime juice, green onions and basil. Serve immediately.
Nutrition Facts : Calories 305 kcal, Carbohydrate 16 g, Protein 32 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 292 mg, Sodium 2085 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
EASY THAI SHRIMP SOUP
Skip the take-out and try making this at home - it's unbelievably easy and 10000x tastier and healthier!
Provided by Chungah Rhee
Yield 6 servings
Number Of Ingredients 13
Steps:
- In a large saucepan of 1 1 /2 cups water, cook rice according to package instructions; set aside. Melt butter in a large stockpot or Dutch oven over medium high heat. Add shrimp, salt and pepper, to taste. Cook, stirring occasionally, until pink, about 2-3 minutes; set aside. Add garlic, onion and bell pepper to the stockpot. Cook, stirring occasionally, until tender, about 3-4 minutes. Stir in ginger until fragrant, about 1 minute. Whisk in curry paste until well combined, about 1 minute. Gradually whisk in coconut milk and vegetable stock, and cook, whisking constantly, until incorporated, about 1-2 minutes. Bring to a boil; reduce heat and simmer until slightly thickened, about 8-10 minutes. Stir in rice, shrimp, lime juice and cilantro. Serve immediately.
COLD THAI DAIKON AND SHRIMP SOUP
Provided by Florence Fabricant
Categories easy, lunch, soups and stews, main course
Time 30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Place the chicken stock in a saucepan, bring to a simmer and add the daikon radish. Simmer about five minutes, until the daikon becomes translucent.
- While the daikon is cooking, seed and chop the green chili or jalapeno and combine it with the vinegar and salt in a blender or a mini food processor. Process to make a pale green liquid. Stir this into the soup.
- Stir in the shrimp, fish sauce, lime juice and sugar. Simmer about two minutes longer, until the shrimp are cooked.
- Transfer the soup to a bowl, cover and refrigerate until cold. To serve, float coriander leaves on top of each portion.
Nutrition Facts : @context http, Calories 111, UnsaturatedFat 2 grams, Carbohydrate 10 grams, Fat 3 grams, Fiber 1 gram, Protein 11 grams, SaturatedFat 1 gram, Sodium 979 milligrams, Sugar 5 grams, TransFat 0 grams
THAI SHRIMP SOUP
This tasty soup comes together in minutes, and it's a crowd pleaser. The ingredients are available in my little Maine grocery store, too. -Jessie Grearson-Sapat, Falmouth, Maine
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings (2 quarts).
Number Of Ingredients 19
Steps:
- In a Dutch oven, saute onion in oil until tender. Add the broth, water, brown sugar, ginger, fish sauce, curry paste and lemongrass. Bring to a boil. Reduce heat; carefully stir in shrimp and edamame. Cook, uncovered, for 5-6 minutes or until shrimp turn pink., Add the coconut milk, corn, bamboo shoots, basil, cilantro, lime juice, lime zest and curry powder; heat through. Discard lemongrass.
Nutrition Facts : Calories 163 calories, Fat 7g fat (3g saturated fat), Cholesterol 69mg cholesterol, Sodium 505mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 14g protein. Diabetic Exchanges
More about "cold thai daikon and shrimp soup recipes"
TOM YUM WITH SHRIMP & CHICKEN - EASY THAI SOUP UNDER …
From cookingwithlane.com
THAI COCONUT SHRIMP SOUP - IOWA GIRL EATS
From iowagirleats.com
THAI SPICY SHRIMP NOODLE SOUP (EASY ONE-POT RECIPE)
From everydayeasyeats.com
TOM YUM SOUP (SPICY THAI SOUP WITH SHRIMP) RECIPE
From simplyrecipes.com
AMAZING EASY THAI COCONUT SOUP | RECIPETIN EATS
From recipetineats.com
THAI COCONUT CURRY SHRIMP SOUP {DAIRY FREE} - THE …
From thebusybaker.ca
20 DAIKON RECIPES THAT ARE DELICIOUS AND NUTRITIOUS
From allrecipes.com
THAI SHRIMP SOUP RECIPE - YOUTUBE
From youtube.com
TOM YUM SOUP RECIPE (TRADITIONAL THAI) | KITCHN
From thekitchn.com
COLD THAI DAIKON AND SHRIMP SOUP - DINING AND COOKING
From diningandcooking.com
10 BEST DAIKON SOUP RECIPES | YUMMLY
From yummly.com
SHRIMP DAIKON SOUP — OUR AMERICAN CUISINE
From ouramericancuisine.com
9 THAI SOUP RECIPES READY IN 45 MINUTES OR LESS
From allrecipes.com
COLD THAI DAIKON AND SHRIMP SOUP RECIPE - NYT COOKING
From cooking.nytimes.cf
10 BEST DAIKON RADISH SOUP RECIPES | YUMMLY
From yummly.com
PAD THAI SOUP WITH SHRIMP AND VEGETABLES - MSN
From msn.com
17 BEST SHRIMP SOUP RECIPES (+ EASY MENU) - INSANELY GOOD
From insanelygoodrecipes.com
SOUPS | THAI KITCHEN
From mccormick.com
17 BEST THAI SHRIMP RECIPES FOR SEAFOOD LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love