Coconut Lime Halibut Recipes

COCONUT LIME HALIBUT

COCONUT LIME HALIBUT image

Yield 2 People

Number Of Ingredients 9

Ingredients

1 lb Halibut Filet
1/2 cup coconut milk
1 cup chicken broth
Juice of 1 lime
1/4 cup fresh chopped cilantro
1 tbsp fresh grated ginger
tbsp red pepper flakes
1/2 tsp fresh cracked pepper
salt to taste

Steps:

Place halibut filet in baking dish. Combine all ingredients and pour over fish. Bake for 20 minutes in a 400 degree oven. Serve with steamed rice and pair with a savignon blanc.

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In a separate bowl, mix the panko bread crumbs, coconut flakes, lime zest and garlic powder together. Spread this out evenly on a plate or a wide and shallow bowl.
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