Coconut Beer Batter Spam With Raspberry Horse Recipes
COCONUT BEER BATTER SPAM WITH RASPBERRY HORSE
Supposedly, this recipe was the winner in the 1996 Alaska State Fair National Best Spam Recipe Contest. I have not tried it, but I am posting the recipe in light of a recent thread about Spam in "Community Discussions - Everything Else".
Provided by Millereg
Categories Lunch/Snacks
Time 10h30m
Yield 12 ounces
Number Of Ingredients 12
Steps:
- Open beer and leave at room temperature overnight.
- Chill beer and then add water, oil and eggs.
- Mix just enough to break the egg yokes.
- In separate bowl, mix flour, salt, pepper and garlic powder.
- Add to liquid ingredients, while stirring slowly.
- Add coconut and stir slowly.
- Prepare deep fryer as directed by manufacturer.
- When oil is ready, dip 1-inch wide strips of Spam in beer batter and deep fry until they float to the surface.
- To make raspberry sauce, combine raspberry syrup or jelly with horseradish sauce in small bowl.
- Dip in raspberry sauce and enjoy.
Nutrition Facts : Calories 336.9, Fat 20.2, SaturatedFat 11.5, Cholesterol 54.9, Sodium 559.9, Carbohydrate 28.2, Fiber 3.2, Sugar 1.6, Protein 9
BAKED "LITE" SPAM
My younger sister found this recipe on a VERY old spam can at an old family house at Lake Chelan. I modified how I serve it (in slices and by using lite spam) but, the rest of the recipe is the same...a family favorite. Thank you Daralyn!
Provided by Likkel
Categories Meat
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Slice Spam into 8 slices and lay them out in a shallow baking dish.
- Combine the next four ingredients and then pour the sauce over the top of the slices evenly. Sprinkle with ground cloves.
- Bake in a 350 degree oven for 20 minutes and then serve.
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