Cocoa Cherries Recipes

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COCOA CHERRIES



Cocoa Cherries image

If you love chocolate and cherries you find at the bottom of the Shirley Temple... You will LOVE this!!!

Provided by recipe_review_maste

Categories     Candy

Time 2m

Yield 20 Cherries, 1-2 serving(s)

Number Of Ingredients 3

2 1/2 tablespoons of ground cocoa
1 teaspoon water
20 maraschino cherries (strained)

Steps:

  • 1. Get a small mixing bowl and add the cherries.
  • 2. Next, add the cocoa. Do Not mix.
  • 3. After that, put in the water and mix thoroughly.
  • Enjoy!

Nutrition Facts : Calories 195.9, Fat 2.1, SaturatedFat 1.1, Sodium 6.9, Carbohydrate 49.3, Fiber 7.7, Sugar 39, Protein 2.9

LOTS OF CHOCOLATE CHERRY COOKIES



Lots of Chocolate Cherry Cookies image

These wonderful chocolate cookies with tart dried cherries are sure to be a favorite!

Provided by Jennifer Baker

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 25m

Yield 24

Number Of Ingredients 12

1 cup all-purpose flour
¼ cup unsweetened cocoa powder
1 teaspoon baking powder
¼ teaspoon salt
½ cup unsalted butter, softened
1 cup white sugar
1 egg
1 teaspoon instant coffee granules
1 teaspoon vanilla extract
¼ cup miniature semisweet chocolate chips
¼ cup white chocolate chips
1 cup dried cherries

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Line two large baking sheets with parchment paper.
  • Combine flour, cocoa powder, baking powder, and salt in a bowl.
  • Beat the butter and sugar together in a large bowl with an electric mixer on medium-high speed, until light and fluffy.
  • Beat the egg, coffee granules, and vanilla into the butter and sugar mixture until blended.
  • Change the speed to low and pour in the flour mixture. Beat until just combined.
  • Stir in semisweet chocolate chips, white chocolate chips, and dried cherries.
  • Drop spoonfuls of the dough two inches apart onto the prepared baking sheets.
  • Bake 10 to 12 minutes per batch in the preheated oven, until cookies are just becoming firm.
  • Let cool on baking sheets for two minutes.
  • Transfer cookies to a wire rack to cool completely.

Nutrition Facts : Calories 130.1 calories, Carbohydrate 19.4 g, Cholesterol 18.3 mg, Fat 5.4 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 3.3 g, Sodium 51.3 mg, Sugar 13.3 g

COCOA COVERED CHERRIES



Cocoa covered Cherries image

A Holiday Favorite. Very easy to make and lots of Fun. Let the kids help on this one, have fun and enjoy.

Provided by Michelle Bakel

Categories     Candy

Time P6D

Yield 40 cherries

Number Of Ingredients 4

16 ounces dry fondant mix (prepare according to package except, omit 1T. of liquid and replace with 1T. Amaretto)
3/4 cup Amaretto
14 ounces light cocoa pieces, chopped
1 (16 ounce) jar stemmed maraschino cherries (drained and return to jar)

Steps:

  • Start this 5-6 days in advance.
  • Prepare cherries by adding the Amaretto to the jar of drained cherries, cover; and place in fridge.
  • Make sure you gently rotate, move, cherries to get all in Amaretto.
  • Once a day!
  • Drain the cherries, keeping 1T.
  • of the Amaretto, and place on paper towel and dry well.
  • Prepare fondant and prepare to cover cherries.
  • Holding stem and being careful not to brake stem off,dip cherries into fondant and cover completly.
  • Place onto waxed paper to set up.
  • After the fondant sets; dip cherries in to cocoa, once again covering completly.
  • Return to waxed paper.
  • Place in fridge or leave at room temp.

Nutrition Facts : Calories 18.7, Sodium 0.5, Carbohydrate 4.8, Fiber 0.4, Sugar 4.4

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