BISCUIT: CLOUD NINE RECIPE BY TASTY
Here's what you need: all purpose flour, baking powder, kosher salt, unsalted butter, whole milk, Great Value® Organic Raw Honey, Great Value® Red Raspberry Preserves, whipped cream
Provided by Codii Lopez
Categories Breakfast
Yield 12 biscuits
Number Of Ingredients 8
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, baking powder, and salt.
- Using your hands or a pastry cutter, work the butter into the dry ingredients until the butter breaks down to pea-sized pieces.
- Add the milk and fold with a rubber spatula until fully incorporated and the dough comes together in a ball.
- Scoop the dough into 12 portions onto the prepared baking sheet. Brush each biscuit with honey.
- Bake for about 20 minutes, or until the tops are golden brown.
- Serve the biscuits with raspberry preserves and whipped cream.
- Enjoy!
Nutrition Facts : Calories 322 calories, Carbohydrate 55 grams, Fat 10 grams, Fiber 1 gram, Protein 3 grams, Sugar 28 grams
"CLOUD NINE"
Make and share this "cloud Nine" recipe from Food.com.
Provided by R.Rowand
Categories Dessert
Time 4m
Yield 1 salad, 8 serving(s)
Number Of Ingredients 4
Steps:
- mix cream cheese and pineapple juice until well blended.
- add whipped cream and crushed pineapple mix well.
- chill till ready to serve.
Nutrition Facts : Calories 148.3, Fat 11.3, SaturatedFat 7.1, Cholesterol 35.7, Sodium 92.4, Carbohydrate 10.3, Fiber 0.4, Sugar 8.5, Protein 2.6
CLOUD NINE BROWNIES
My sister found this recipe on the back of a bag of cappuccino chips. We haven't made it yet, but it sounds yummy, so I am posting it for safekeeping.
Provided by Michelle Berteig
Categories Dessert
Time 1h
Yield 16 brownies
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F Grease 8" square pan.
- Melt butter with 2/3 cup vanilla chips in top of double boiler over low heat, stirring constantly until smooth. Remove from heat; set aside.
- In larger bowl of electric mixer, beat eggs, sugar, and salt at high speed until very pale and thick, about 5 minutes. Blend in melted mixture and vanilla at low speed. Mix in flour until combined. Stir in remaining vanilla chips and cappuccino chips. Spread mixture into prepared pan.
- Bake 35-40 minutes or until toothpick inserted into center comes out almost clean. Top will be crusty and browned. Cover pan with foil if browning too quickly. Cool before cutting into squares.
CLOUD NINE - DESSERT RECIPE - (5/5)
Provided by Tbird
Number Of Ingredients 6
Steps:
- Drain pineapple, reserving 1/4 c syrup. Beat cream cheese; gradually add syrup. Prepare topping mix and fold into cream cheese mixture. Add sugar, nuts, pineapple and cherries. Chill 3 hours.
CLOUD NINE PIE
Categories Citrus Egg Dessert Bake Vegetarian
Yield Makes 8 generous servings
Number Of Ingredients 10
Steps:
- SHELL:Sift 1-cup sugar with cream of tartar. Beat egg whites until peaks form.Add sugar slowly,continue to beat untill blended. Fill 10" greased, pie plate with egg white mixture. Bake 275 deg.oven for 1-hour, Let cool. FILLING: Beat egg yolks slightly. Stir in 1/2 cup sugar,lemon juice and rind. Cook in top of double boiler until egg yolks are thick(8-10 minutes). Cool. Whip heavy cream until peaks form,add vanilla. Fold 1/2 of whipped cream into lemon mixture.Fill meringue shell with this and cover with remaining whipped cream to cover. Refrigerate 24 hours before serving. Decorate top with thin lemon slices, mint leaves.
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