GIN FIZZ
Want to make a frothy and delicious Gin Fizz? Start with high-quality gin, and prep your arms for a good shake.
Provided by Liquor.com
Time 5m
Number Of Ingredients 5
Steps:
- Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds.
- Add 3 or 4 ice cubes and shake vigorously until well-chilled.
- Double-strain into a chilled Collins glass and top with club soda.
Nutrition Facts : Calories 179 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, Sodium 32 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g
CLASSIC GIN FIZZ
Born in the cocktail-savvy city of New Orleans, this sassy sipper deserves a vigorous shake from your very best shaker.
Provided by Inspired Taste
Categories Beverage
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Add ice to lowball glass. In cocktail shaker with ice, shake gin, lemon juice and powdered sugar until blended. Pour into glass, straining out ice. Add club soda to fill glass. Garnish with lemon slice.
Nutrition Facts : ServingSize 1 Serving
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