AVOCADO TOAST
Avocado toast is creamy, crisp and so satisfying. It's a delicious and simple breakfast, snack or light meal! It's best consumed immediately, since the avocado browns over time. Recipe as written yields 1 slice of basic avocado toast; multiply as necessary.
Provided by Cookie and Kate
Categories Breakfast
Time 5m
Number Of Ingredients 4
Steps:
- Toast your slice of bread until golden and firm.
- Remove the pit from your avocado. Use a big spoon to scoop out the flesh. Put it in a bowl and mash it up with a fork until it's as smooth as you like it. Mix in a pinch of salt (about 1/8 teaspoon) and add more to taste, if desired.
- Spread avocado on top of your toast. Enjoy as-is or top with any extras offered in this post (I highly recommend a light sprinkle of flaky sea salt, if you have it).
Nutrition Facts : ServingSize 1 slice whole grain toast with 1/2 avocado and pinch of sea salt, no toppings, Calories 237 calories, Sugar 2.1 g, Sodium 428.3 mg, Fat 15.8 g, SaturatedFat 2.4 g, TransFat 0.3 g, Carbohydrate 21.4 g, Fiber 8.6 g, Protein 6.1 g, Cholesterol 0 mg
CLASSIC AVOCADO TOAST
This is such an easy way to add avocados to your diet. Use healthy multigrain bread and top with sliced radishes and cracked pepper or lime zest, or chipotle peppers and cilantro. You'll want to make this avocado toast recipe every morning! -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Breakfast Brunch Snacks
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil. Sprinkle with salt.
Nutrition Facts : Calories 160 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 361mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
AVOCADO TOASTS
There are two secrets to these simple avocado toasts: rubbing the bread with garlic for just a hint of flavor and adding a pop of crunchy sea salt on top.
Provided by Food Network Kitchen
Categories main-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Mash the avocado with a fork in a shallow bowl until chunky. Season with fine salt and black pepper.
- Toast the bread until browned and crisp. Lightly rub 1 side of each slice with the cut side of the garlic until fragrant; discard the garlic. Lightly brush the toasts with oil, and season with fine salt and pepper. Divide the mashed avocado evenly among the toasts, and top with more flaky sea salt, more black pepper and red pepper flakes if using.
Nutrition Facts : Calories 168, Fat 10 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 263 milligrams, Carbohydrate 16 grams, Fiber 4 grams, Protein 4 grams, Sugar 2 grams
AVOCADO TOAST WITH EGG
I love avocado toast, and if you add an egg to it you have a full meal. Sometimes I use balsamic vinegar to flavor the avocado instead of the lemon juice. You can make the egg any way you like, but I like it best fried or poached.
Provided by barbara
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Melt butter in a skillet over medium-low heat. Crack eggs into the skillet side by side and cook until eggs are white on the bottom layer and firm enough to flip, 2 to 3 minutes. Flip eggs, trying not to crack the yolk, and cook until egg reaches desired doneness, 2 to 5 minutes more.
- Meanwhile, toast bread slices to desired doneness, 3 to 5 minutes.
- Mash avocado in a bowl; stir in lemon juice, cayenne pepper, and sea salt. Spread avocado mixture onto toast. Top with fried egg and season with sea salt and pepper.
Nutrition Facts : Calories 321.4 calories, Carbohydrate 20.8 g, Cholesterol 191.4 mg, Fat 22.9 g, Fiber 8.8 g, Protein 11.9 g, SaturatedFat 5.2 g, Sodium 360.9 mg, Sugar 2.8 g
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20 EASY AVOCADO TOAST RECIPES FOR BREAKFAST - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Sep 21, 2022Category Breakfast, Recipe Roundup
- Classic Avocado Toast. Let’s start with something for all the avocado toast purists, shall we? This classic avocado toast is filling, tasty, and a breeze to make.
- Garlic Bread Avocado Toast. Garlic bread avocado toast is a level-up from the classic recipe above. So if you’re a garlic bread lover, this one’s for you.
- Avocado Toast With Eggs. If you’re looking to make a heartier meal than just avocado on toast, try this one on for size. Eggs are tasty and filled with protein, making this dish way more filling than normal.
- Healthy Smoked Salmon Avocado Toast. Smoked salmon is a classic bagel topping. But have you ever tried it on your avocado toast? Crispy toast topped with avocado, arugula, smoked salmon, and poached egg is a next-level breakfast, brunch, or snack.
- Bacon Avocado Toast. You had me at “bacon!” Bacon avocado toast is full of smokey, salty flavor. It’s just what mild and buttery avocados need! This is one of my favorites because it’s super simple yet super tasty.
- Avocado, Tomato, and Goat Cheese Toast. Avocado, tomato, and goat cheese toast is definitely an elevated version of your favorite breakfast. Creamy avocado and juicy tomatoes are already a perfect pair.
- Avocado Toast with Cherry Tomato Salsa. Cherry tomato salsa is a fantastic addition to most meals. But it’s especially yummy on avocado toast. And don’t worry, this salsa is effortless to make.
- Tomato Avocado Toast. Tomato avocado toast is the perfect recipe for when you want to keep things simple but don’t want to miss out on flavor. Top this toast with mashed avocado, cherry tomatoes, lemon juice, and balsamic vinegar.
- Avocado With Roasted Asparagus on Multi-Grain Toast. Roasted asparagus is an unexpected yet lovely topping for avocado toast. Use multi-grain bread to keep it healthy, and then grab any leftover asparagus you have going soft in the fridge.
- Avocado Toast with Feta Cheese and Balsamic Glaze. Speaking of feta cheese: this salty and tangy recipe is super indulgent. Top crispy toast and creamy avocado with salty crumbled feta and some crunchy sunflower and pumpkin seeds.
AVOCADO TOAST RECIPE (+ 20 DELICIOUS VARIATIONS AND TIPS )
From whatsgabycooking.com
5/5 (5)Category Breakfast, Main Course, SnackCuisine AmericanTotal Time 5 mins
- Toast the piece of bread until the bread is just golden brown, about 2-3 minutes depending on the thickness of the bread.
- Toss together the tomatoes and basil vinaigrette in a small bowl. Pile on top of the avocado toast and serve.
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