QUICK AND EASY CLAM CHOWDER
The best ever clam chowder you have ever tasted, and it is easy and fast. You will pass this recipe along to your family and friends. If you like more clams you can always add more. Sometimes I will also cube potatoes and throw them in.
Provided by Deena
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 8h10m
Yield 10
Number Of Ingredients 6
Steps:
- Mix cream of celery soup, cream of potato soup, clam chowder, 1 can undrained clams, 1 can drained clams, half-and-half cream, and whipping cream into a slow cooker.
- Cover, and cook on low for 6 to 8 hours.
Nutrition Facts : Calories 424.6 calories, Carbohydrate 17.6 g, Cholesterol 134.3 mg, Fat 32.5 g, Fiber 0.8 g, Protein 16.1 g, SaturatedFat 19 g, Sodium 739.6 mg, Sugar 2.6 g
CLAM CHOWDER - WESTCOAST STYLE
This recipe took me several years to perfect and it has been enjoyed by everyone who like clam chowder, even those who did not like it previously. By puree'ing the tomatoes, you would hardly know that tomatoes were used.
Provided by William Uncle Bill
Categories Chowders
Time 1h25m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- In a medium size frying pan, lightly fry chopped bacon until partially cooked.
- Drain and discard fat.
- Add chopped onions to bacon and saute' for 5 minutes, DO NOT BROWN, set aside.
- In a large cooking pot, add water and bring to boil.
- Add chopped carrots, cubed potatoes, salt and pepper.
- Puree' tomatoes in a food processor or blender and add to cooking pot.
- Add reserved bacon/onion mixture to pot and bring to boil.
- Reduce heat, cover and simmer for 30 minutes or until carrots and potatoes are tender; DO NOT OVERCOOK.
- Add diced celery and ketchup and cook for 5 minutes.
- Add clam nectar, baby clams and the liquid and simmer for 5 minutes.
- Add milk, stirring constantly while adding and bring to just boil.
- Finally, add instant potato flakes, stir well and simmer for 3 minutes.
- Adjust seasonings to taste. (Add more instant potato flakes if soup is not thick enough to your liking.). The soup will thicken slightly the following day.
- Remove soup from heat and let sit for 15 minutes before serving.
- Fresh baby clams may be used.
- You will require about 4 pounds of baby clams in the shell.
- In a pot, add 2 1/2 cups water and clams.
- Cover and bring to boil and cook for 5 to 8 minutes or until all clams are opened.
- Discard any clams that DO NOT OPEN.
- Save the liquid and pour through a very fine sieve to remove any particles and use the liquid in the soup same as the canned clams.
- Extract the clams from the shells and add to soup.
- This soup can be canned.
Nutrition Facts : Calories 207.4, Fat 7.4, SaturatedFat 2.7, Cholesterol 26.6, Sodium 528.6, Carbohydrate 23.9, Fiber 2.5, Sugar 7.9, Protein 11.8
CONTEST-WINNING NEW ENGLAND CLAM CHOWDER
This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder. Since these aren't readily available, the canned clams are perfectly acceptable. -Sandy Larson, Port Angeles, Washington
Provided by Taste of Home
Time 55m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook bacon over medium heat until crisp. Remove to paper towels to drain; set aside. Saute celery and onion in the drippings until tender. Add garlic; cook 1 minute longer. Stir in the potatoes, water, clam juice, bouillon, pepper and thyme. Bring to a boil. Reduce heat; simmer, uncovered, until potatoes are tender, 15-20 minutes., In a small bowl, combine flour and 1 cup half-and-half until smooth. Gradually stir into soup. Bring to a boil; cook and stir until thickened, 1-2 minutes., Stir in clams and remaining half-and-half; heat through (do not boil). Crumble the cooked bacon; sprinkle over each serving.
Nutrition Facts : Calories 260 calories, Fat 4g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 788mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges
INCREDIBLE CLAM CHOWDER
This is the recipe my mom always made. It's very easy to make. I'm really picky with my clam chowder and I don't usually like any other than this!
Provided by Pismo
Categories Chowders
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Put vegetables in saucepan and add water to cover. Drain clam juice into saucepan.
- Cook 20 minutes or until potatoes are done.
- In a large pot melt butter. Add flour,half and half, salt, sugar, and pepper to taste. Cook on medium to medium high heat until thickened and smooth, stirring constantly.
- Add juice/water mixture and vegetables. Remove from heat and add clams. Serve.
Nutrition Facts : Calories 915.7, Fat 64.2, SaturatedFat 39.5, Cholesterol 227.1, Sodium 1405.1, Carbohydrate 51.9, Fiber 3.4, Sugar 3.7, Protein 34.4
MY BEST CLAM CHOWDER
A delicious, traditional, cream based chowder, this recipe calls for the standard chowder ingredients: onion, celery, potatoes, diced carrots, clams, and cream. A little red wine vinegar is added before serving for extra flavor.
Provided by PIONEERGIRL
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Drain juice from clams into a large skillet over the onions, celery, potatoes and carrots. Add water to cover, and cook over medium heat until tender.
- Meanwhile, in a large, heavy saucepan, melt the butter over medium heat. Whisk in flour until smooth. Whisk in cream and stir constantly until thick and smooth. Stir in vegetables and clam juice. Heat through, but do not boil.
- Stir in clams just before serving. If they cook too much they get tough. When clams are heated through, stir in vinegar, and season with salt and pepper.
Nutrition Facts : Calories 501.2 calories, Carbohydrate 28.4 g, Cholesterol 136.6 mg, Fat 32.7 g, Fiber 2.2 g, Protein 23.9 g, SaturatedFat 19.7 g, Sodium 712.3 mg, Sugar 2.4 g
More about "clam chowder westcoast style recipes"
A SPECIAL TREAT: B.C. FERRIES’ CLAM-CHOWDER RECIPE
From vancouverisawesome.com
WEST COAST CLAM CHOWDER RECIPE | RECIPE | CLAM CHOWDER RECIPES, CHOWDER ...
From pinterest.com
BEST EVER CREAMY CLAM CHOWDER | THE RECIPE CRITIC
From therecipecritic.com
EASY CLAM CHOWDER - DAMN DELICIOUS
From damndelicious.net
WEST COAST CLAM CHOWDER RECIPE, WHATS COOKING FAMILY
From whatscookingamerica.net
CHUNKY WEST COAST CLAM CHOWDER - THRIFTY FOODS
From thriftyfoods.com
A BEST-EVER CLAM CHOWDER RECIPE FROM A FAVORITE SEATTLE CHEF
From seattletimes.com
THE BEST AND EASIEST NEW ENGLAND CLAM CHOWDER RECIPE
From nelliebellie.com
WEST COAST SEAFOOD CHOWDER - NOSHING WITH THE NOLANDS
From noshingwiththenolands.com
WESTCOAST STYLE CLAM CHOWDER RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
PACIFIC NORTHWEST CLAM CHOWDER - OR WHATEVER YOU DO
From orwhateveryoudo.com
WEST COAST CLAM CHOWDER HISTORY - WHAT'S COOKING AMERICA
From whatscookingamerica.net
BEST SEAFOOD CLAM CHOWDER RECIPE | EAST COAST MARITIMES
From nomss.com
RECIPE WESTCOAST STYLE CLAM CHOWDER - ALL RECIPES FOR COOKING
From recipes4food.com
CLAM CHOWDER RECIPE - I HEART NAPTIME
From iheartnaptime.net
CLAM CHOWDER - WESTCOAST STYLE RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
WESTCOAST STYLE CLAM CHOWDER
From recipepes.com
CLAM CHOWDER RECIPES
From allrecipes.com
SAN FRANCISCO CLAM CHOWDER BREAD BOWL RECIPE
From thefeatherednester.com
RECIPE: CREAMY WEST COAST CLAM CHOWDER - BC | GLOBALNEWS.CA
From globalnews.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love