Claires Pepperoni Pie Recipes
PERFECT PEPPERONI PIZZA PIE
Make and share this Perfect Pepperoni Pizza Pie recipe from Food.com.
Provided by nochlo
Categories Toddler Friendly
Time 20m
Yield 2 slices, 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 460 degrees.
- Put one of the crusts on the pizza stone in the oven for 4 minutes then remove.
- On pizza crust, apply 4 oz. of sauce (or how much you want) then add desired amount of pepperoni, and then top with the desired amount of cheese which I add about 4oz or so.
- Return to pizza to the oven on the stone and bake about 10 minutes or until cheese is all melted.
- Cut into squares and serve.
Nutrition Facts : Calories 161.3, Fat 12.8, SaturatedFat 4.4, Cholesterol 30.7, Sodium 541.5, Carbohydrate 3.7, Fiber 0.8, Sugar 0.7, Protein 7.3
PEPPERONI PIE
I prepped this and my 3 year old grand daughter mixed it and we baked it together. It can also be cut in half and made in an 8X8 pan. The sauce never seems to get used.
Provided by Gail Charbonneau
Categories Other Appetizers
Time 50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Lightly grease a 13X9 inch baking dish.
- 2. In a large bowl mix together the first 8 ingredients, everything except the marinara sauce. Pour into greased pan.
- 3. Bake 30 minutes, lightly pat extra grease with a paper towel. Cool slightly, cut into squares and serve,it's also good at room temperature. You can put marinara sauce on the side, but most times no one uses it.
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