Cinnanut Cappuccino Recipes

NO MACHINE - 3 STEP HOMEMADE CAPPUCCINO

Steps:

• 1.Prepare coffee or espresso.2.Follow simple directions here to steam/froth milk in the microwave > http://skinnysweetsdaily.com/3-simple-steps-to-steamfroth-milk-in-the-microwave/3.Pour prepared coffee into a large mug, add sugar. Stir to combine. Add in frothy milk. That's it!

CINNA-NUT HOT CHOCOLATE

Steps:

• WHISK chocolate topping, peanut butter, cinnamon and milk in a 2-quart saucepan over medium heat, until the chocolate milk begins to steam and mixture is well blended.
• REMOVE from heat. Ladle the hot chocolate into serving cups. Top with marshmallows or whipped cream. Serve immediately.

CINNANUT CAPPUCCINO

Steps:

• Put syrups into the bottom of a mug.
• Foam & heat the milk.
• Add the coffee to the syrups & mix well to combine.
• Top with milk & milk froth & dust with cocoa powder.

CAPPUCCINO CINNAMON ROLLS

Steps:

• In a large bowl, dissolve yeast in warm water. Add warm milk, buttermilk, sugar, butter, salt and 4 cups flour. Beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; turn onto a floured surface. Roll into an 18x12-in. rectangle; brush with butter. Combine brown sugar, coffee granules and cinnamon; sprinkle over dough to within 1/2 in. of edges., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices. Place rolls, cut side down, in a greased 13x9-in. baking pan. Cover and let rise until doubled, about 30 minutes., Preheat oven to 350°. Bake 22-28 minutes or until golden brown. Place pan on a wire rack. In a small bowl, beat icing ingredients until smooth. Spread over rolls. Serve warm.

PIECE OF HEAVEN SHOT

Steps:

• Shake all ingredients together with ice, pour into a shot glass, and serve.

CARROT CAKE CAPPUCCINO

Steps:

• In a medium-size pot over medium-high heat, reduce the carrot juice by half. This should take about 15 minutes.
• Whisk in all remaining ingredients except the milk.
• In a separate pot, warm milk and whisk into a foam.
• Serve seasoned carrot juice in a cappuccino cup and top with milk foam.
• Sprinkle with cinnamon.

CINNAMON CHICKEN

Steps:

• In large bowl combne garlic, cinnamon, sherry, chicken broth, salt, pepper, lemon and honey.
• Add in chicken and marinate 2 hours or overnight, depending on how much time you have.
• Preheat oven to 350 degrees.
• Use large baking dish or even aluminum pans, big enough so that pieces are not on top of each other.
• Pour marinade over chicken and bake for 50 to 60 minutes.
• Marinade will become nice and thick on the chicken.
• Serve with some noodles and salad.